50 Best Vegetarian Restaurants near White Marsh

“I really enjoyed the restaurant. I was skeptical at first because I had never tried Jamaican food because I do not like spicy food. This restaurant has definitely changed my view point. The waitress Marlene was fabulous. I will give them 100 stars. 5 is not enough.“

“My son Aaron is on the extreme end of the spectrum and Kiwi is his service dog. This morning, Aaron wanted to go to breakfast which he never asks to do. Sarah Renae and I go to Double T Diner White Marsh for lunch periodically. I called to see how busy they were and if they had booths available. We got a booth in the back (near that giant TV) our waiter was amazing so was the hostess. Aaron does not like going to eat at restaurants because far too often he's made to feel unwelcome because of his service dog. Let me be clear not telling him to leave and making him feel welcome like every other customer are not the same. Today, he was made to feel welcome. Today, his service dog (Kiwi) was made to feel welcome. After we ate breakfast which he had this huge pumpkin Belgium waffle with vanilla ice cream, whipped cream, caramel and chocolate syrup with a side a bacon (only 12. 99) I let him pick out a desert for us to take home then he went outside while I paid. He picked the recess cheesecake for himself and the tiramisu for me. One of the hostesses came and asked how things where and if I was the one who had called earlier. I started to tear up as I thanked her and the staff for making Aaron feel welcome and like every other customer. I think it's important to acknowledge when a business not only does the right thing but does the right thing correctly and enthusiastically. So, to the owners, the hostesses, and our waiter (forget his name) thank you from a mom and caretaker this was a big deal for him. Veronica“

“My food was amazing and my waitress April was awesome! 👏🏼 Definitely recommend“

“They make a wide variety of cuisines and every one they made for us was fresh, hot, and very tasty! Their order/pickup window is effective and makes for an easy and quick pick-up trip. And they are super nice and helpful 😊“

“You have a server with braces young girl she’s very rude the 1st time I’ve interacted with her she wasn’t my bartender and she thought she could intimidate me but I didn’t want her to make my drink so I went to my favs bartender and she was “I could’ve made it” then wanted to stare the whole night as if that would scare me.

The second time , she over charged me 20 for a drink that was happy hour time

The 3rd time she said it was an event coming and 5 pm when I didn’t see any event at sizzle on instagram and she was slamming the menus down she’s unwelcoming and very unprofessional I left I wasn’t giving her any sales with her attitude

I don’t know her name but she has braces and she was there at 4 pm setting up“

“my husband and I have been here many times but tonight we celebrated our 13 year anniversary and everything was perfect. our server Mateo was attentive, quick and kept our drinks filled. we enjoyed some crushes and crab dip for an appetizer and had the steak and crab cake cooked to perfection 😘 chefs kiss. definitely enjoyed our kid free date night.“

“Great service and Delicious food. Thank You“

“Justin was our server for Sunday Brunch. He was very attentive & friendly. The food was delicious & came out fast! We will definitely we back & be sure to ask for Justin!“

“Food & service is superb. A great dining experience“

“We had an incredible experience. The service was fast, the staff were welcoming, the food was delicious. Looking forward to try more items on the menu soon!“

“I have always wanted to try this place. It. did not disappoint. Best tatziki and gyros I have had.The food portions were generous and the staff so kind and helpful. Great neighbor hood atmosphere. The baklava is a must try.“

“This was by far the BEST seafood in the area. Food was delicious, service was superb, staff very friendly. Shuttle service right on point! Overall experience 10/10 in all areas. I definitely will be back and telling everyone looking for great seafood and experience! Thank you!“

“I just have to share the fantastic experience we had tonight. My husband and I went to The Local around 6:30 pm (prime time without reservations lol). The only available seats were a high top table in the bar area. They asked us if that was ok and we said “sure”. Within a minute or so after being seated, it became apparent that our vision of a nice relaxing dinner would be impossible in that room. The Preakness was about to begin, and that bar was loud and hopping! Don’t get me wrong, I’m not complaining, I love to see people enjoying themselves. It was a party, but just wasn’t our vibe tonight. We decided we would go elsewhere. We politely informed the hostess that we were going to leave because it was just a tad too noisy, but that we would definitely return again soon. We stressed that we were not mad, or upset. As we were walking to our car, a very nice gentleman followed us out and asked if we would consider returning if they could sit us elsewhere. We said “Of course!” We didn’t think there were any other available tables, but he said they would work something out for us. We told him we didn’t expect them to go out of their way for us and that we could wait. Within five minutes, we were seated at a lovely table in the dining room. We later learned the gentleman that helped us was none other than the owner/ executive chef Zack. We went on to have a delicious dinner with the most attentive and charming server. They demonstrated exemplary customer service, which sadly is lacking in many other establishments. We weren’t expecting any special treatment, but they certainly went above and beyond for us, and it was very much appreciated! When we were leaving, Zack happened to be outside, so he made sure to ask how our experience was. We told him it was amazing, and that his restaurant has been one of our favorites since it opened. We told him we would be back soon. Our experience there tonight is just one of many examples why this restaurant stands out, and why we will always highly recommend them! Thank you all so much for proving customer service is not a dying art!“

“Great empanadas. They catered for an event for us and they made a hit with the guests. Thanks for also a great customer service!“

“Best dining experience all weekend!“

“Gretta was great. Had 1 bad crab out of 12 Kate replaced no problem and no questions asked.“

“Last night, my wife and I celebrated our 20th wedding anniversary with dinner at Charleston in Baltimore—and it truly may have been the dining experience of a lifetime. From the moment we arrived, the attention to detail was astounding: perfectly curated ambiance, gracious and attentive service, and a beautifully paced tasting menu. Every dish was a revelation, from the wine pairing thoughtfully selected to complement each course, to the impeccable presentation and exquisite flavors. The staff made the evening feel utterly seamless and special. It was our first visit to Charleston, and it stands out as the perfect place to mark such a milestone. Thank you to everyone—from the kitchen team to our servers—for creating such a memorable, delightful evening. A hearty thank you for making our 20th anniversary absolutely perfect“

“Pros: great happy hour deals $2 crab special Very big blue crabs Spice and seasoning is amazing Food was delicious Food comes out quickly. Decor is nice. Drinks are strong! Cons: Our server was brand new and didn't know the menu or policies well so that impacted our ability to order things (but once we figured things out, the food was fantastic) and her serving skills were mediocre at best. She kept asking if we wanted more to order despite seeing we hadn't finished our course (we ordered a lot of crabs). Then when we needed her she was nowhere to be found. She brought our check before we were close to done. Felt rushed even though she said no rush she came back 3 times to check if we put our cards down.“

“question ! why are the uncooked 11oz crab cakes more than the 11oz cooked crab cakes that come with sides?“

“todo es buena comenzando el servicio al cliente“

“I can’t say enough good things about this place! Every time we go here for dinner, we always enjoy! The staff is friendly and the owner Jerome is awesome! He comes to the table not only to greet you and to make sure everything is okay. He even takes the empty dishes off the table. He’s always helping out around the restaurant. Love this place!!!“

“My family and I happened up on this cool little place while on vacation and in Baltimore for one day. Loved the atmosphere and the fact that it’s a local place and not a chain that I can get at home in Louisiana. Pizza and wings were great and staff was friendly and attentive.“

“7 members of our family stopped here while visiting Baltimore. We had pizza & wings and all was good and done right. Our waitress, Lauren was attentive, was very friendly, curious and also a bit witty! If in Baltimore it is worth looking this establishment up!“

“I visited honeygrow with my coworkers today during a very busy lunch hour, and we received excellent service from all the staff but I wanted to emphasize Greg’s talent. Greg was on the frontline and made sure that our needs were met and that we enjoyed are food and service. We will be back to visit this honeygrow location, not only for the great food but because of Greg’s hospitality!“

“We just ate for the first time at the Aberdeen location. Delicious!!! Very welcoming and friendly staff. Huge portionsl“

“My husband and I stopped by for a drink, and ordered the cream of crab soup, gf fried shrimp, and the honey maple brussel sprouts. Everything was delicious! Special thanks to the bartender, Lee, who was very attentive!“

“Food and Service was Excellent.“

“Greg had a short walk to pick up freshly steamed crabs and shrimp for two today. The medium crabs were full, sweet and meaty. Goes so well with homemade iced sweet tea 🦀🍤🧋“

“🥰 MR. AMIR and his family are absolutely lovely people. This is a family run business in the heart of Baltimore social life, between Inner Harbor, Harbor East and Fells Point (more to Fells Point side). It is our favorite Indian restaurant in Baltimore by far. My husband and I really enjoy their lunch buffets, they service freshly made food and have a variety of options. The lunch buffet has Indian salads, sometimes vegetable samosas, at least a few different meat entrees, at least a few different vegetable entrees, dessert, and always hot chai tea with sugar options. My husband and I enjoy going to not only eat the food, but also appreciate how friendly and hospitable Amir and his family are. They also have respectful staff, and run a very peaceful operation. We appreciate every visit, and when we leave, we feel like we have gained 5 pounds each (in a good way!). Looking forward to our next visit :) Thank you Mr. Amir and family!“

“I hosted a surprise 30th birthday for my husband at HYC last night. Everyone I dealt with from the moment I reached out to inquire about hosting an event there up until the end of the event last night were fantastic. I ordered food from the catering menu and everyone in attendance commented on how great the food was. Our bartender and server were great as well and I was checked on several times to make sure that everything was going well. We had a great time with great food and drinks and I would highly recommend hosting an event here!“

“Food has always been delicious however… …the last beef bao sandwich was disappointing because I had to search for the meat through the vegetation. Flavors are always on point but when the protein is missing…. This is always my concern when an establishment grows too large, the quality starts to wane. Regards Sent from my iPhone“

“Fantastic evening at One- Eyed Mike's recently. Our server, Eugene, was top- notch, as was the food and beverage!“

“Let me tell you something—Water for Chocolate is an experience, not just a restaurant. Chef Sean Guy and his team pulled off something truly exceptional when they welcomed our party of over 50 guests into their cozy space and delivered service that was nothing short of flawless. Every plate, every pour, every bite—handled with heart, hustle, and hospitality. We literally ordered everything on the menu. Gluten-free? Covered. Vegetarian? Delicious. Carnivore? Oh, you’re in for a treat. Chef Sean didn't miss a beat. His kitchen was in perfect rhythm, delivering impeccable flavor with every dish. You could taste the love and precision in every bite. If you're going, do yourself a favor—get the Chipotle Salmon and ask for extra sauce on the rice. Trust me, that flavor combo is a game-changer. But honestly, you can't go wrong with anything on the menu. Every dish tells a story, and every bite feels like home. This spot is 5 stars, chef approved. Chef Sean Guy is a culinary conductor and Water for Chocolate is his symphony. Put this place on your must-dine list—you'll walk out inspired, satisfied, and already planning your next visit.“

“Amazing dining experience! This is the perfect spot to have a fantastic meal and unmatched cocktails. The team is attentive and helpful, and the menu offers an imaginative assortment of tasty options. Owners Nancy and Jerry (who is also the chef) are frequently interacting with guests and making sure that each guest is having the perfect dining experience. Inclusive and warm, this duo created our very favorite place in Baltimore!“

“Favorite pizza in MD. I've been going to Pizza John's my whole life. Cheeseburger subs are also pretty good.“

“This was my first experience dining at Harbor Tandoor and I will definitely be back. Amazing food and even better service! Our server, Hikmat, was outstanding—friendly, attentive, and incredibly knowledgeable about the menu. The food was well seasoned and even the veggies were excellent. If you're ever in Inner Harbor, check this place out!“

“Always loved Red Star, and the Dara has kept the best elements while also delivering amazing Thai food. I highly recommend the $19 business lunch special. Haven't any anything yet that wasn't delicious. Looking forward to making my way through the menu.“

“Definitely a great atmosphere nice to see something like this in my old neighborhood. Eric and Chad were phenomenal. Me and my girlfriend definitely enjoyed ourselves. I felt like I hit a time machine and went back to the 90s down fells point. It definitely gave me that type of vibe. 💯💯🫡“

“Definitely a 10/10 spot went there around 7:30 for dinner !! Food was awesome and in good prices I got a crab cake for 18$ with a 2 dollar add on for fries and coleslaw. Recommend getting there early just because wait times are crazy. Service was awesome I was there 5/21 and sitting on the first floor outside the server was amazing but sadly I can’t remember the young girls name she was tall and skinny. I’m definitely coming back!!!“

“Thank you to Dimitri and the Black Olive staff for a wonderful dinner and memorable evening. The food was remarkable, the wine spectacular and the service splendid. Worth the hour plus drive!“

“This was only my second time visiting Jimmy’s Seafood, and it was just as good as the first.
JADA D. Was Bartending downstairs and was phenomenal from the moment I walked through the door. She is extremely pleasant and fun to talk with. She even recommended a meal catered to my taste that was perfect. I had the stuffed shrimp and garlic mashed potatoes and both were seasoned to perfection and Highly recommended Employees like JADA D. is the reason why I frequent certain establishments. I recommend her Specifically if you’re a first time customer and enjoy great conversation.“

“This is a typical bar with with bar food. No Different than TGI Friday, except a little better. The service is "OK" the servers are untrained as to waiting on tables. The first thing that should be brought to tables is eating utensils and napkins, the water. The tables dont have slat & pepper available for their patrons, you need to ask for it. The menus are not placed in front of customers upside down. (And I even brought it to her attention and she still didn’t correct it) ?? All in all the server was trying very hard to be attentive. The food was not terrible, it's typical bar food, and dont expect anything more. The Boom Boom shrimp are pre breaded frozen shrimp with the tails on and then fried and covered in some type of sauce. My daughter liked the boneless chicken wings with hot sauce. The onion rings I thought were good. I ordered the toasted Italian sub and wasn't offered the option to get tater tots -vs- fries. I didn’t realize this till later and the fries were soggy. I think this is an "OK" spot for someone looking for a bar atmosphere and same for the food & service.“

“Best Italian food in the area. Service is the best. Can't get any better.“

“really great food and service! was so excited to see soju on the menu as well as spike boba (something I'd never seen before!) the menu looked great and there were several dishes I wanted to try but I'll just have to keep coming back to try them all! we got the Laap and garden wraps and both were delicious. the Laap came in different levels of spice and even the mild had some heat so just beware if you're not a spice person 😋 lots of non-spicy stuff on the menu too!“

“Food is amazing, staff is extremely welcoming. Hope to come back soon!“

“There are not enough stars in the sky to give this place. Talk about creating fantastic dishes they make such wonderful flavor combinations. They use fresh ingredients it’s very evident in the high quality of food that they provide. The atmosphere is absolutely amazing and the vibes are indescribable. My waiter was Jimmy today I ordered the Halibut after I asked what it was 😂😂😂. He told me it was delicious and one of his favorite fish. The man was spot on it was absolutely amazing how every was seasoned and grilled to beyond perfection. My girlfriend ordered the Chicken Chesapeake it was an absolute hit.I don’t know which one was better but I’d love to have a serving of either one again anytime. Oysters were perfect this place has quickly become a huge place of interest. We both look forward to returning and I will suggest this amazing food to anyone. What great food and a great time.“

“My wife and I were in Baltimore for a wedding and stayed the night. The next morning we found Ale Mary's for brunch, and it was incredible. The prices are so reasonable, the food was delicious and the service was so friendly. We live in Northern Virginia but this place is seriously worth the trip up 95.“

“Had their special rum drink. Quite tasty. 14.00
Then had the chicken liver hash hangover cure. Very very good. Presentation was terrific. Eggs were perfect overeasy
I think it was 16.00 (maube 17.00) drinks and food there are inventive and not sloppy. I had a zekes coffee there too 5.00. More than I wanted to spend, but everything was carefully prepared, like in a super exclusive downtown restaurant. Informal atmosphere. Not pretentious. Spent to much but really enjoyed it“

“Amazing food for breakfast and lunch! Super friendly service.“

“I love how some things never change, like how certain restaurants are always good. Cinghiale is one of them“