Customers` Favorites
Customers` Favorites
“Stepping into the Dakota Inn, I immediately captivated by its vibrant culture and rich history. The ethnic German food was delicious. Despite the challenges of Detroit's past, this restaurant stands tall as a beacon of resilience. Nestled within historic architecture, it's a testament to Detroit's enduring spirit.Parking, often a concern in urban areas, is a breeze here with secure options available. The Dakota Inn offers a glimpse into Detroit's storied past, making every visit a journey through time.Supporting The Dakota Inn isn't just about enjoying a great meal; it's about preserving a piece of Detroit's history and contributing to its ongoing revival. Go check it out, soak in the ambiance, and be a part of something special.“
Customers` Favorites
“The potato pancakes had little flavor. The Sausage Soup was VERY good. The Rindfleisch Rouladen was good as well. The side cabbage had little flavor. I ordered a Koenigsberer Klops (German meatballs) to go. It has 3 meatballs ( just ground beef and capers ) and a lemon caper sauce over fried spaetzle and a condiment cup of cabbage. Not worth $20 IMHO. The service was OK for us getting there at the beginning of an St Andrew's after show rush. Had a "$10 cover charge " sign that they took away when they saw people passing by“
“Solid place! The food was incredible and the service was above and beyond! The beer and food were top quality and delicious. Charlie, the manager, was welcoming, informative about the beer, food, and his hometown of Detroit! This is a MUST VISIT DESTINATION!!“
Customers` Favorites
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“Alpino really showed out for the brunch soft opening. I truly enjoyed myself. The starting dishes were 2 pastry savory dishes. The squash crostata was absolutely amazing it was flaky and lite. Sorta like a warm quiche packed with savory veggies. The other was a scallop potatoes in a puff pastry that was freaking phenomenal. Then I had the German traditional breakfast which consisted of fresh baked rye bread, alp blossom cheese, a chilled soft boiled egg, speck prosciutto, apple butter ands apple jam. The other items ordered were the Colin’s Alpino Burger and the Rosti Benedict. Not only was the food amazing but the drinks were incredible also. The Nova Spritz is a amazing gin forward spritz that’s very refreshing. I highly recommend you check out Alpino on Sunday mornings. Brunch ends at 3pm. Go check them out“