“The food is amazing and the river views are beautiful but thebest part of this place is the staff. In particular Dylan!! We've been here twice and fortunately for us we've had this server each time. To say he is amazing is an understatement. He makes you feel like you're the most important customer. We'll continue to come back entirely because of him. He's attentive, professional and his smile will melt hearts. Kudos to management for hiring someone who I'm hoping is the best and most emblamtic of your establishment.“
“We visited again on 10.14.23 for dinner! We finally had the coveted table right along the river windows and not a single freighter went by! Everything was perfect from our fleet footed hostess who out-paced this old infantry veteran in that long walk from the hostess station to the river edge table. I explained I believe I could have kept up if we both had a 120 # backpack and we both laughed! We both had the lake perch (broiled) and it's the best I've had in a long time! Our server (waitress) was a joy to talk with and we had some very interesting 2 minute discussions. The name on the check was Elizabeta but she said she prefers Lisa (or would that be Liza?) I will just call her awesome and she put the final touches on a great dinner and a wonderful evening. Now, if the freighters would have just co operated. We try to get up here (from Monroe) a couple of times a year to do some freighter photos and this has always been a go to restaurant for us and I believe it's even better than it's been in the past. Thank you to the entire staff and especially to Miss Fleet of Foot hostess and of course to Lisa-Liza-Elizabeta!!!“
“Have been wanting to stop in here and decided my birthday was the day to go.They weren't busy, but seating was a little slow and there was no greeter at the door.They have me a great little spot, and once seated, I took a good look around. It is LOADED with all things nautical!I came in for the AYCE shrimp, so I didn't need time to peruse the menu. They're training some new people, so there was, again, some wait time, but with a view of the river, unless you've got somewhere to be... what's the big deal?Kayla (trainer) and Hannah were professional and personable.I don't drink much at all due to migraines, but I did want a celebratory beverage, so I asked what kind of vodka the had. I have to be so careful but Kayla was a gem educating me about Valentines. I do very little gluten, so I'd tried Tito, but I still got a headache. I can usually tell from the first sip, and low and behold, the only thing I got from the #incredible3olivedirtymartini was a very nice buzzzzz?. Did I mention the olive choices were jalapeño, Bleu cheese and salmon? Of course, I had one of each.I'm not a big potato person, but I went w/ their homemade chips. They were perfect crunch/texture/browning but a tad too salty for my taste. Still would recommend. The shrimp were, in fact, jumbo. I'm not big on breading (Gluten), but, if it's crispy, we are going to eat our limit. And it was.The shrimp itself was firm, no mushiness.Pass on the cocktail sauce.I prefer lemon.The coleslaw was very robust. Coleslaw is usualy just a side. This slaw has personality!A good amount of dill (always good, not a given).I'm going to give that a try at home.Thank you.I was able to roam around and get some shots. What a fun place.Gr8 view from the upstairs!The upper area would make a gr8 place for a shower or get together, I would think. I don't know if they do that.There's also a sit down bar area where you can just enjoy a beverage or food of choice.All in all, #MCFC capped off a gr8 birthday.Thanks to the crew!Kudos to the chef.NB: The young man who was so diligently keeping the tables in order could help man the door.I almost left...I thought it was odd no one seated me for a good 5 min after I walked in.He's a go-getter- and i told him so! That's good to see.#FuturesSoBright?#MarineCityFishCompanyDietary restrictions: Valentine vodka is Gluten free!“
“Too open for me with just one large room. Nice old Bar top in the place though. I had a decent Black & Bleu burger, it was decent. Mostly light domestics on tap but they did have Killians in the bottle.Our waitress was very nice and fun. Nice job Carla, keep up the good work!“