Browse menus, reviews and photos of Asian Restaurants near Holly.
Chinese · $
15219 Apollo Drive, Holly
Customers’ favorites
“I highly recommend eating at this restaurant. Great food and great service. My number one go-to Chinese restaurant when I'm in town.”
Thai · $
6845 Highland Road Suite 15, White Lake · 11.22 miles
Customers’ favorites
“amazing food just wish they weren't so stingy on added mushrooms and broccoli for $4.”
Barbeque · $$
1243 North Leroy Street, Fenton · 4.29 miles
Customers’ favorites
“Liked this place and want to go back! Our waitress was nice and there are quite a few other things I would like to try on the menu. The service was a little slow for only having about 3 tables in the entire place but the food was worth the wait. The only things I didn't like was: 1. They gave us the super long handled spoons that are usually used for bibimbap for the tiny miso soup bowls. It was not very easy to eat soup with those as I am pretty sure they are not meant for soup at all. 😅 It was really bizarre that they didn't give us the proper utensils to eat our food. We only got the long forks and spoons so we ended up asking for spoons for the soup (they gave us more of the long spoons not the typical miso spoons) and we ended up getting up and grabbing chopsticks from the takeout counter because they didn't offer or bring them despite us ordering sushi and other things that typically require chopsticks. 2. I read the menu online ahead of time and was SUPER excited that the mixed veggie tempura roll DIDN'T have avocado or anything else I couldn't eat. It came out with avocado and red peppers even though only zucchini, potatoes, and squash were listed. 😭 The first version sounded delicious and this was inedible for me because of food allergies. I ended up giving that roll to a friend who didn't even want it but also didn't want to waste the food. 😅 3. My friend wanted to order mochi which was on the menu but they do not carry mochi anymore apparently. I honestly thought the restaurant was freshly opened since there weren't very many people there, they didn't have all utensils, and the front part of the restaurant looked unfinished. 4. The paper menu was difficult to read in parts (due to the text fading off) and not many of the foods or rolls had descriptions. On top of that, the chefs either didn't know the menu or there are inconsistencies in what is listed on the online menu vs what they think the menu is (at least for sushi rolls). Overall it feels like the restaurant has great potential but is still working out a few details. Despite a few mishaps during our visit, my friends and I found the food delicious and the atmosphere was really cool thanks to the fantastic interior.”
While U.S. restaurants battle rising costs and cautious consumers, international chains are rushing in the opposite direction. They're coming to America at roughly double the pace of a decade ago.
More Americans are trying Asian foods that go beyond their usual favorites like pad thai and California rolls. Most U.S. counties (over 70%) now have at least one Asian restaurant, according to the National Restaurant Association's (NRA) 2025 trends report. Restaurantji research backs this up, showing there are 19,618 Japanese restaurants and about 36,000 Chinese restaurants across the country.