Customers` Favorites
Customers` Favorites
“After working in the Asian restaurant business for years when I was a young pup, I can tell you my Mongolian Beef was tasty and flavorful. Meal was hot and on time; however, I asked about hot mustard and sauce for my egg rolls. The gentleman mentioned there was duck sauce, which I believe is typically brown in color and not a sweet-and-sour dipping sauce for my roll. I didn’t receive any sauce for dipping and am still unsure if they even have it. Guess I don’t know how to articulate sauce for my rolls—or they just don’t have any. I would order from them again, but not egg rolls… or possibly anything with sweet and sour.“
Customers` Favorites
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“Lived in marshall from 2010-2023, ate from yin hai the whole time. I grew up just down the street and would often walk there on birthdays to get dinner. I love this place with my whole heart, the quality has never changed. I’ve always gotten the chicken fried rice, and removed the bean sprouts. This place is a staple for me.“