BEECHWOOD Cafe
$ • Cafe
Hours:
406 N 5th St, Roscommon
(989) 281-1484
About BEECHWOOD Cafe
Customers' Favorites
BEECHWOOD Cafe Reviews
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Amazing food, and great service. It is so hard to find this quality of food!
The best burger, fries and coffee in this State, that's my first recommendation
Stopped in for lunch and was blown away by this gem. I ordered the crispy chicken sandwich and it was one of the best I’ve ever had. The staff was incredibly friendly and I appreciated meeting the chef and his wife, you can tell they love what they do. My husband and I had such a good experience that we decided to come back the next day and have breakfast, needless to say, it was delicious. We’ll be back to try the breakfast sandwich and biscuits and gravy. Thank you!
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 9AM - 2PM |
| Thursday | 9AM - 2PM |
| Friday | 9AM - 2PM |
| Saturday | 9AM - 2PM |
| Sunday | 9AM - 2PM |
The Beechwood Cafe in Roscommon is a hidden gem for breakfast and lunch. The chefs create delicious dishes with handmade food, including an amazing fry bread bun. The staff are friendly and welcoming, making it a great atmosphere. It is often mentioned as the best restaurant in the area, with outstanding pastries and exceptionally good food. Recently, customers praised the amazing food and service, with one mentioning the roasted garlic potatoes. The cafe offers a variety of gluten-free options, making it a safe place for those with gluten sensitivities or celiac disease. Guests appreciated that they could enjoy a normal dining experience, with delicious, safe food such as gluten challah French toast and well-seasoned burgers. The staff are knowledgeable about the menu and efficient in serving food quickly, ensuring a satisfying visit every time. Customers have described the Beechwood Cafe as a "must place to stop in" with "excellent service" and "incredible atmosphere." The owner and chef, Matt, was praised for his kindness and personable nature, and the bakery items were said to be even better than the entrees.