Restaurants near Sawyer

“Mom and I stopped in this weekend as we headed west on a weekend trip. The coffee was awesome we really enjoyed the maple latte and the pear almond tart was also yummy great recommendations by staff. Also any place that welcomes the fur kids earns extra points!”

“Surprise stop for us. Great, fresh food and cool look. Will be back.”

“What else can I say but Amazing”

“The staff is very professional and attended to your needs and very friendly and outgoing!!I and there really knowledgeable about different kinds of wines and beers and they make some good cocktails let me tell you.I recommend if you're in the neighborhood stop in and have a drink and find out for yourself you won't regret it.”

“A must stop if you’re in town. Amazing menu, drinks and staff ❤️❤️💯💯💯💯”

“First time ever love the friendly staff their peppermint hot latte is a must gotto go back before I leave Michigan”

“If you are a local in the area, you know and likely love this place. If you are visiting for a beach week/weekend away, this is a dinner spot you must go to — take out or dine in. My family has been going here for more than 30 years and the variety of dishes suits all. Always friendly service and a wonderful time.”

“excellent great fresh food ! treat you like family”

“Austin was our bartender, he was great! Food was phenomenal!! If we’re looking for BBQ, we’ll totally be back!”

“The chicken was superb nice and fresh I enjoyed👍🏼”

“Erica from. America n. Lily were so nice n cheerful N patient with me so professional. Me as a business person myself can say you. Lucky to have those two. I’ll be back for lunch. Thank you !!😊”

“Shorted us two tacos. When I went back up I think they felt like I was scamming but they did give me the items which were made properly. So overall a neutral experience. Not bad for a gas station Taci Bell.”

“Hanna greeted me and took my order. Politely and efficiently. Even read my mind when asking for a single patty for my puppy dog. Kara fixed my double whopper with cheese and I’m telling you it’s the best fast food burger I’ve had in a long time. It was like getting one of a back yard grill.
Liked it so much so I ordered another one to go. The fries were fresh and hot. Place was clean.
As I enjoyed the burger I listened to them both interact with customers as well as fellow crew. It made for a very relaxing time to decompress from a hard work day. Thank you Kera & Hanna.”

“I genuinely don’t think I’ve had a better sandwich or sweet treat anywhere. If you haven’t tried Ray & Al’s you need to!!! You know the food is good when you go out of your way to leave a positive review!!🤣”

“Frankly, DogSlinger Offers Winning Wieners Warmer days had my wife Shelly and me jonesing for summer grub, so we decided to investigate DogSlinger, located near the corner of St. Joseph Ave. and John Beers Rd. in the heart of uptown Stevensville, Michigan. Upon entering, we were greeted with giant artsy photos of each type of dog on the menu, and our mouths immediately began to water. The wall of photos made ordering easy since we could see each type of hot dog. Conversely, it made it more difficult to order because there were so many unique dogs and sausages that we wanted to try. Per usual, we did some splitsies. We started off with the Seattle Dog, which found the Vienna all-beef hot dog nestled in a cream cheese laden brioche bun and topped with freshly cut and grilled onions and peppers. The warmth of the hot dog caused the cream cheese to soften and melt into the bun. The saltiness of the dog was nicely accentuated by the mild, sweet, and tangy hints of cream cheese. I said “Yeehaw,” when I bit into the Cowboy Dog, which was wrapped in bacon, topped with cheese sauce, BBQ sauce, and some house-made crispy onion strips…oh, and then more chunks of bacon! The hickory smoke flavor of the bacon and the sweetness of the BBQ were well balanced. You’d better saddle up before trying to rustle this beast. I never thought one hot dog could fill me up, but this was one big meaty dog! The Termintater (not a typo) is DogSlinger’s version of a loaded baked potato. Somewhere near the bottom of this creation was a hot dog suffocated by a myriad of tater tots and meat chili. Nacho cheese sauce, sour cream and their house-made Slinger Sauce was drizzled over the heap before it was garnished with fresh-sliced scallions. In football, we call this “piling on!” Of course, we couldn’t leave without having the traditional Chicago Dog. It’s hard to beat this classic when it’s made with premium ingredients. A true Chicago dog must start with an authentic Vienna Beef brand all-beef frank in a steamed poppy-seed bun and topped with neon green sweet relish, chopped onion, yellow mustard, tomato slices, a kosher spear, pickled peppers known as “sport peppers” and a dash of celery salt. Do not embarrass yourself by asking for ketchup on it. Actually, they will make it for you that way, but they may razz you a bit.”

“Every time I come to this spot I’m so excited to get the chickpea salad sandwich and a blueberry crumble bar (so good!). They even did a special order for 1/2 dozen vegan cupcakes that were amazing!”

“Good beer & good music & the people come! 🎶🍻”

“We haven’t actually eaten here yet, although we are very excited to. I wanted to post here because I ran into the owner today (literally, actually hit him with a door) and he was such a kind and awesome person. Look forward to eating here in the future!”

“The friendliest encounter we’ve ever had at the drive thru window. We love supporting local businesses and this one in particular was a treat. The food is amazing and all cooked to order. Bring your imaginations because if they have the ingredients the sky’s the limit.”

“I highly recommend Emma Hearth & Market to everyone I know. The food is delicious, the desserts are amazing, and the staff is very nice! Whether you order for take out or sit down at their location in Bridgman, MI. you will truly not be disappointed. They are the best around!”

“The best chicken parm I’ve ever had!!!!!!!!”

“Another incredible breakfast this morning. First time having the Swedish pancakes — AMAZING. The hubs had his usual Chicken Scramble. Love it. Can’t wait til the next visit. Kayla always welcomes everyone with a friendly smile and + Rodrigo is a master in the kitchen.”

“Good drinks. Good food. Fun employees. Always welcome at Tom Cat. All are welcome.”

“Very yummy, guilt-free shakes!”

“Just had dinner here at the Red Arrow Roadhouse. Hubby ordered the meatloaf dinner and he liked it very much. I ordered the Roadhouse Classic Reuben minus the sauerkraut and 1000 island dressing! The house-cooked corned beef, warm, very lean, and incredibly tender on griddled marbled rye, with melted Swiss cheese was one of the best sandwiches I’ve ever had! The fries were perfectly cooked and hot. Our server was a dream. Friendly and welcoming. She made us want to come back! The next time we’re in New Buffalo, we will definitely visit this restaurant again.”

“Super kind, knowledgeable staff. Finished order speedily, and was absolutely delicious. We will definitely be back next year. If you're in the area and need a quick bite or a coffee, please stop in!!!”

“We were fortunate enough to be invited to the soft opening of Viola Café this week. While we have always loved the charm of this little gem in Three Oaks, the new owners have knocked it out of the park on every level. Service was friendly, attentive and had great suggestions for us. The décor was modern, yet not stark, a very nice soothing atmosphere, comfortable seating and tables spaced enough apart to enjoy your meal in your space. Prices were very good and the portions generous. Now the food – EVERYTHING we tasted was phenomenal. The dishes had the right amount of flavor, spice and uniqueness (due to the recipes of the owners’ family members). I’m not one who can eat too hot and the only dish I found too hot was the Nashville chicken po boy sandwich. While I couldn’t eat much of that, the bread they serve it on is amazing. We also had the unique and very tasty 3 bean salad, an AMAZING “old school” potato salad, the chicken/sausage gumbo, beignets you’d be hard pressed to think were not from Louisiana, fantastic collard greens and chicken salad. Everything was incredibly fresh and prepared perfectly. And that was just lunch. Had we arrived a bit earlier we could’ve tried breakfast, but we WERE able to get a smidge of a taste of the sausage gravy that goes on the biscuits. I don’t even eat that but was blown away by that taste. NEXT TIME BREAKFAST!”

“The food was very good. The best part by far was the Brie in puff pastry with cherry sauce appetizer. Service was a little slow and the seating is packed a bit too close, but the view of Lake Michigan makes up for it.”

“This is a great family owned spot. Great beer, great company. I am glad I didn't skip this place. Thanks again. #GBO”

“Baroda Founders has the nicest staff and the best cherry cider ever! Highly recommend!”