27 Best Vegetarian Restaurants near Union Pier

“Just had dinner here at the Red Arrow Roadhouse. Hubby ordered the meatloaf dinner and he liked it very much. I ordered the Roadhouse Classic Reuben minus the sauerkraut and 1000 island dressing! The house-cooked corned beef, warm, very lean, and incredibly tender on griddled marbled rye, with melted Swiss cheese was one of the best sandwiches I’ve ever had! The fries were perfectly cooked and hot. Our server was a dream. Friendly and welcoming. She made us want to come back! The next time we’re in New Buffalo, we will definitely visit this restaurant again.“

“Really good food, super nice people“

“Been here many times. We had a great dinner here the other night as always. The zucchini blossoms are delicious and the sauce to dip them is so good. The blueberry martini is my favorite.“

“Had a fantastic experience for my birthday. Our server Miranda was super friendly and all of her recommendations were spot on. We didn't have a single thing we didn't like! 10/10 would recommend. Our server honestly made our experience so much better, and we credit her for so much of our experience. Food was amazing as well, house made pasta was to DIE for!“

“Another incredible breakfast this morning. First time having the Swedish pancakes — AMAZING. The hubs had his usual Chicken Scramble. Love it. Can’t wait til the next visit. Kayla always welcomes everyone with a friendly smile and + Rodrigo is a master in the kitchen.“

“I highly recommend Emma Hearth & Market to everyone I know. The food is delicious, the desserts are amazing, and the staff is very nice! Whether you order for take out or sit down at their location in Bridgman, MI. you will truly not be disappointed. They are the best around!“

“Great food and service . Have never had bad food .“

“I have been going to The Stray Dog for years. I have never had a bad experience there. The food is great and the service is superb! Also, if any of the ladies out there need a "personal plumber", I am available to service your unfulfilled fantasies.“

“We were fortunate enough to be invited to the soft opening of Viola Café this week. While we have always loved the charm of this little gem in Three Oaks, the new owners have knocked it out of the park on every level. Service was friendly, attentive and had great suggestions for us. The décor was modern, yet not stark, a very nice soothing atmosphere, comfortable seating and tables spaced enough apart to enjoy your meal in your space. Prices were very good and the portions generous. Now the food – EVERYTHING we tasted was phenomenal. The dishes had the right amount of flavor, spice and uniqueness (due to the recipes of the owners’ family members). I’m not one who can eat too hot and the only dish I found too hot was the Nashville chicken po boy sandwich. While I couldn’t eat much of that, the bread they serve it on is amazing. We also had the unique and very tasty 3 bean salad, an AMAZING “old school” potato salad, the chicken/sausage gumbo, beignets you’d be hard pressed to think were not from Louisiana, fantastic collard greens and chicken salad. Everything was incredibly fresh and prepared perfectly. And that was just lunch. Had we arrived a bit earlier we could’ve tried breakfast, but we WERE able to get a smidge of a taste of the sausage gravy that goes on the biscuits. I don’t even eat that but was blown away by that taste. NEXT TIME BREAKFAST!“

“Crispy, crunchy, cheesy. Excellent recommendation on the sausage slice.“

“The food here was soooo amazing! We met our daughter here halfway between Chicago & Grand Rapids…thinking about visiting anyway! We even had enough leftovers for another meal at home. We had the tacos and also the wet burrito. Bonus was we could bring our lovely dog Coco to share the time with us outside at a picnic table.“

“This was our first visit to the Staymaker, which is the restaurant within the Journeyman Distillery. We are visiting from Chicago and this was recommended and we were not disappointed! Everything was really excellent! From our charming and attentive server Hailey, to the amazing smoked trout spread app to the Trout entree and the brisket meatloaf. It was all so delicious! We will be back!“

“Some locals recommended this place to us for dinner, so we decided to give it a try. My first impression was that the place is extremely dated and dark inside. The building is obviously older, along with the decor. The staff was exemplary and our waitress was really friendly and knew service really well. The food is extremely pricey for the area, but you are given large portions. Presentation is pretty much non-existent, but that matters less than the flavor of the food.“

“This is an awesome place to eat and the food is cooked perfectly. Highly recommend anything on the menu.“

“Great place for meeting up with friends and enjoying wine time. The food is good… we ordered two flatbreads and both were good (Thai chili & jerk chicken). The burger was cool. However. We didn’t really care for the short rib sandwich.
The menu is small but I love that they use all types of flavors. The atmosphere is beautiful with nice views and they have outdoor pods you can rent for your group. Check it out! Nice spot :)“

“Transient Artisan Ales Staff were brilliant, welcoming and graceful hosting Wesby-Magee Notary Services LLC "Notarizing Stuff at The Taproom" Pop-Up Event. The atmosphere was great, relaxing and joyful. Definitely be coming back again for none work related stuff 😂😂“

“1st time in went with 3 couples and we all agreed the food sucks, way to expensive. The menu was wack. 2 Italian subs, 2 cokes 45$. Never again.“

“Friendly, casual, home-style food“

“Amazing experience overall. I’m a very picker eater when it comes to burgers and I’d say this is the BEST burger I’ve had. The buns are toasted and give a crispy crunchy texture. Meat is cooked perfectly at medium and the sauce pairs nicely with it. Fries are so fresh and you can tell it’s made in house. My friends ordered the tacos and they also look amazing. Such beautiful view by the lake side. You can see the boats and jet skis sitting outside. So pretty and very friendly service. Nice vibe. Nice restroom with good quality napkins. That’s how I tell a restaurant or hotel actually cares about the quality they deliver. 10/10!!“

“10/10 supper yummy food support local !!“

“⭐️⭐️⭐️⭐️⭐️I've been coming to Casey's for years. Always great food and service. This summer we had Adam as our server, each time we ate there. This guy is great! I highly recommend Casey's and definitely ask for Adam. He goes above and beyond! Even made sure on our last night to have sweet tea for us! Thank you ! Hope to see you next summer!“

“We just had the most amazing breakfast experience at Jackie’s Jackie Cafe! 😍 The blueberry French toast and low-carb frittata were absolute delights for our taste buds. Jackie Shen, known as the ‘Queen of Fusion,’ truly lives up to her title, seamlessly blending French cuisine with her cultural roots. A culinary journey that’s not to be missed! #JackiesCafe #FoodieHeaven #QueenOfFusion”“

“What a great experience. The staff is awesome. The food is great. I highly recommend this restaurant. Food is down home cooked. This is not your fast food joint. This is a family restaurant.“

“Such a cute spot with amazing pizza, fried pickles and cookies. Our family enjoyed an outing to Villa Nova. Coming back soon!“

“Out riding all weekend, stopped in looking for a quick beer and maybe an appetizer. Had 3 wonderful beers, (2 hazy ales, one cider) and the smashburger sandwich. I couldn't stop smiling. Everyone in there was off of the interstate because of a traffic jam. All of the staff doubled down during the rush and killed it. Such a great experience considering the heat and circumstances.“

“Austin was our bartender, he was great! Food was phenomenal!! If we’re looking for BBQ, we’ll totally be back!“

“Absolutely great food! The Chicago Dog was great, but the fries are on a whole different level; they aren't greasy, they have an amazing buffet to the breading that just cruches away! The wings were to die for too especially with the honey Sriracha sauce! It was a little pricey but worth it!“