Cocktail Bars in Hutchinson, MN

“The best restaurant in town. Why you might ask do I think that? The food is always fresh, flavorful, quality. Vincent is an extremely talented, driven, and creative chef.My wife and I dined there this evening(Valentine's day) we thankfully had reservations as it was fully booked. The mixed drinks were perfectly balanced, Amy's drop and a strawberry mule. We had the grilled octopus appetizer, it was a baby octopus, flavor packed, and tender. We had the steak trio, and the ostrich steak. We had a house salad with champagne vinaigrette, and the French onion soup. This is the best French onion soup you are going to find period.The trio were 3 perfectly seasoned, and seared steaks: flank, teres major, and hanger. We had the garlic mashed potatoes and asparagus with bearnaise, I cannot express how delicious the potatoes were.The ostrich steak was a unique option I was excited to try. It has a very light game flavor with the texture and color of a tender beef steak. It came with broccolini and pomme pave, the potatoes were sliced thin, stacked, and baked with butter mildly similar to au gratin.A meal here will set your standard for eating out very high, you would be hard pressed to find another that could match it, bravo.“