Chipotle Mexican Grill
$ • Mexican, Fast Food, VeganAbout Chipotle Mexican Grill
Customers' Favorites
Large Chips & Large Queso Blanco
Chicken Asada Burrito Bowl
Build-Your-Own Chipotle
Side of Guacamole
Chips & Guacamole
Chips and Salsa
Quesadilla
Salad
Tacos
Chipotle Mexican Grill Reviews
330 ratings
Share your opinion about Chipotle Mexican Grill
When we walked in Mr.BJay said welcome with a happy smile and made out food very efficiently and the counter was clean. He properly gave us great portions and was neat with service. Most Chipotles give us sloppy and fast service. I prefer the slow method it's cleaner when wrapping burritos and it's less anxious feeling.
Then we had a very fantastical cashier named Allison hopefully I spelled that right,she asked very cutely if we needed or wanted anything else asked to...read full review
Then we had a very fantastical cashier named Allison hopefully I spelled that right,she asked very cutely if we needed or wanted anything else asked to...read full review
Food and service was great!
The food is usually good I had a chicken burrito and the white rice was crunchy it was discussing and the pico didn’t look very good and my burrito was watery
Hours
| Monday | 10:45AM - 11PM |
| Tuesday | 10:45AM - 11PM |
| Wednesday | 10:45AM - 11PM |
| Thursday | 10:45AM - 11PM |
| Friday | 10:45AM - 11PM |
| Saturday | 10:45AM - 11PM |
| Sunday | 10:45AM - 11PM |
Chipotle Mexican Grill offers a smooth dining experience with ample parking and efficient service. The burritos are large, and the ingredients are kept fresh. The staff is described as very nice, polite, and helpful, and they seem to handle busy times well. This location is recommended and worth revisiting, with some customers finding it much better than other locations and enjoying the good portion sizes and vinaigrette. However, there are concerns about consistency in quality, quantity, and flavor, as some customers experience cold rice, beans, and meat when ordering takeout through the app. Additionally, the restaurant occasionally runs out of items, and some have found the queso unsatisfactory. There have also been issues reported with an employee using a leaf blower inside the restaurant while people are eating.