Tapas Restaurants near Clayton, MO

“We had an engagement party held at Clayton Winehouse. The space was perfect! They were easy to work with, and the best part was we could bring in our own food. We had many dietary restrictions with guests and were able to accommodate them since we had food made specifically for them. The bartender was on point all evening!! When we got there, none of the decorations were working out and the bar tender fixed them all. She was truly amazing and made the stress disappear. At the end of the event, I look over and she had things packed up. She was fabulous and had a great personality. I highly recommend Clayton Winebar for your social gatherings and I hope we have a reason to use them in the future. Oh, and the wine….mmmmm!“

“Dakota killed the dishes, Jessica and Eddie kept our drinks full while at the bar. Food was excellent and must stop when visiting St Louis“

“Wonderful hotel! We had zero issues! Check in was smooth, quick, helpful, and friendly! They accommodated any need we could have or arouse! Our loft was very clean and exactly what the pictures showed! The bathtub was my favorite! They even had a rubber duck for baths! We also received one free nightcap, curtesy of Idol Wolf, per night of our stay! The pool and spa were beyond amazing! Staff were sooo helpful! I can’t stress how much they helped us! The coffee shop was amazing and the coffee and mimosa was great! Security was a bit better than expected with not allowing access to guest floors without a key card. We bussed in and used Uber for traveling around the city, so as far as security there I have no idea. Museum is so nice and definitely got some culture in that we don’t normally have easy access to. There is no smoking area provided and we had to smoke out on the sidewalk. Was a bit intimidating as staff leaving in the evening told us several times that the area was unsafe. We had no issues, but we’re fairly smart travelers and know that St. Louis, like most large cities, can be unsafe. 10/10! We will stay here again!“

“I go to the Shack at least once a month. I was there recently and received excellent food and service. Jennifer was great server, nothing was too much trouble. She helped move all of our coats and bags in order to change our seats. She was cheerful and helpful. I bring my out-of-town guests here often. The menu includes healthy,creative, delicious entrees, and as well as gluten free options.“

“Great wine, place to lounge and relax with friends . Best bartender and server“

“Let’s get one thing straight, the Arancini Bites at 360 Westport are not food… they’re a full-blown personality trait.
I ordered them thinking, “Yeah yeah, fried rice balls, how life-changing could this really be?”

Turns out… I was wildly unprepared.
These things show up looking all casual, golden, minding their own business, then you take one bite and suddenly you’re sitting there in silence, questioning why you’ve tolerated lesser appetizers your entire life. Crispy on the outside, molten three-cheese chaos on the inside like it was engineered by someone who clearly understands power.

And then they hit you with the marinara, not some sad side sauce, but a full supporting actor that deserves billing. Pecorino romano comes in hot with that salty punch, and the truffle oil? Just enough to remind you that you’re eating something way out of your league.

Here’s the problem… they only give you so many. Which is bold. Because now you’re sitting there doing math, deciding which “friends” at the table you’re willing to cut out of your life so you can secure one more bite.

By the end, I wasn’t sharing. I wasn’t talking. I wasn’t even pretending to be a decent human being. I was protecting the last arancini like it was my retirement plan.

360 Westport didn’t just make an appetizer, they created a situation.
Order them. And if you don’t… stay home.

You’re not ready.“

“My first time in I had the scallops and they won me over. I have been a frequent diner ever since. That was three years ago and I have been impressed ever since. Great place to bring family and friends. Having a son with Celiac can be challenging to eat out yet Big Sky is always cautious and accommodating. Desserts are all homemade and phenomenal!“

“Guido’s is the best! Every meal I have had there is top notch. It’s our “go to” restaurant!“

“The Eggplant Katsu and Strawberry Sandos we had were great, but the Peach Boi was FANTASTIC. Amazingly tender and flavorful peaches with a bold cinnamon note, perfectly soothed by the generous portion of whipped cream. Thank you for the fun food IZUMI!“

“I travel a good bit and this place gets top rating. Most airport restaurants skimp here and there and cut corners where they can. NOT HERE!! The food was great!! The drinks were NOT watered down or weak, and the service was exceptional - dirty dishes taken away as soon as you were done, constantly checking to see if I needed anything. My server was Bryn, but it was clearly a team effort as no
Less than (4) people attended to the table. Can’t say enough good things here. If you’re in the St. Louis airport and have some time to kill and want good food and drink - stop in and enjoy!!“

“Such great food but our server made the experience!! Thank you Bryan Humphrey for the wine recommendation and food! The goat cheese stuffed dates was the perfect end to a perfect night!“

“I'm coming back simply because John's customer service was exceptional! Keep up the good work John! I made him pose for the photo!“

“I have been here countless times and they've never been open. Today, for a change, they were open and I was waiting here for an hour for a colleague on a delayed flight.

It's a simple bar and they do have a kitchen. We had a round of beers. Expensive beers. I don't quite understand how a tin of local beer is this costly. I could understand it if the place was on the other side of security, but Missouri Vineyards is groundside next to the ticket counters.

Oh, and they only accept credit cards for payment. The bartender who served us was nice. She does accept cash for tips.“

“Stopped in after the Cards game. Tonight was karaoke, they had a decent crowd. I tried some of the new menu items. I had a bratwurst and onion rings. It was pretty good, house made and smoked. It was a fun experience.“

“This restaurant is a hidden gem. I can’t believe that you can find authentic northern Thai food in St. Louis. It’s unthinkable. It’s family owned and it seems everything is cooked to order.

But as with any Asian restaurant in St. Louis (or the west in general), some dishes are better than others. Dishes that taste pretty similar to Thailand are gaeng hung lay, larb khua, and hoi tod (all pictured).

The nam ngiaw and nuea sawan and not even close to what they taste like in Thailand. The sai oua looks good but I haven't tried it yet. Lastly, the portion sizes are smaller than typical American restaurants and the prices are a tad expensive.

This restaurant is probably one of the few more authentic Thai restaurants in St. Louis. If not, you would have to go to Chicago or a bigger city to find better.“

“Picked them up at Schnucks. Chose Pork Ginger. VERY spicy! I dont do Spicy! No dipping sauce. Will choose more wisely next time.“

“Loved getting a drink here. The views are gorgeous so much better than the ferris wheel! Would totally recommend to come and at least get a drink!
I got a glass of wine and it was delicious. The food looked and smelt great, stopped by for a drink since I was in the area and next time will plan to get food here!“