Restaurants near Crestwood

“The cookies at Crumbl are absolutely delicious. I have never been disappointed by them. I've never had a more perfect cookie and they're well worth the price. The only thing you should avoid is the cookie happy hour. I'd rather pay full price than deal with the madness. Unfortunately, the customer service also goes down the toilet during this time. I've always had pleasant experiences with Crumbl when it wasn't happy hour. I'm sure the staff feels the pressure from the crowd wanting their sweets.

Parking: The Crestwood location is in a strip mall so there's plenty of parking.”

“I work nearby and have been there twice now. Fantastic service and even better sandwiches both times. Will definitely make it a regular place to pick up a quick lunch.”

“This location is very clean and has a wonderful staff. I also want to shout out Zarion, who went out of his way to remake my coffee. He is awesome! I also had accidentally left my purse when I left, and they held it for me in the safe! I am just thankful for their thoughtful and considerate customer service. I really appreciate them so much and will be back regularly!”

“Very clean and well staffed taco bell. The workers were very nice and remade my food vegetarian after an error on my end using the taco bell app, which I really appreciate! Thanks guys!”

“Best Bread I have ever had, and I have been chasing down good bread for 50 years. I have had six different breads, all great. But the trading pane and the sesame are my favorites. Splurge for the tempered butter, it is worth it. Fantastic salads and soups, too. And the smoked beets are to die for!! Worth it to go just for that.”

“Good food would recommend getting some good lunch”

“So good you can't not take in the atmosphere everything is placed so meticulously the service is AMAZING and the food is to die for I will be returning with my parents”

“This place was AMAZING!! The food was so thoughtfully creative and prepared with obvious talent and love. We enjoyed meeting owner brothers and hearing their story of bringing their Yucatan culture and roots to the St. Louis food scene. Everything we tried was beyond delicious. This is a must-try for authentic Mexican food inspired by the Yucatan region.”

“AMAZING food and incredible service. Jeff, our server, was very friendly and welcoming. He took his time walking us through the menu and answering all of our questions. The sushi here is next level and unlike anything I’ve experienced anywhere else. My wife and I cannot stop talking about our experience here!”

“went there Saturday and was upstairs at the bar i think it was close to 6. well anyhow the bartender was awesome! food was really awesome. I think i had the st louis burger. I was telling people that was a 2 hand burger! was really full after eating that. even though u were real busy food was great and people were friendly!”

“You Absolutely have to try out Ted Drewes Frozen Custard! It's the BEST!!! Quick service & friendly staff! Once you try this frozen Custard, you won't want plain ice cream anymore! Their menu has a lot to choose from. They have concretes, sundaes, shakes & malts. Don't pass up this delicious treat!!!”

“THE BEST dinner we’ve had in the past three years! The cauliflower appetizer, the romaine salad, and sea bass main course were outstanding! The service was perfect, and the ambiance and decor were terrific. Congrats to Michael and his team. A+”

“For my first time having crumbl the way that they were either cold or warm to match the cookie filled me with joy. I love crumbl and I will definitely be going back.”

“Homemade pasta, great service!”

“Delicious fresh and healthy!”

“Haven't been back to St. Louis for awhile and knew we needed to go to The Crossing for dinner. Jim Fiala and his team hits it out of the park in every way. 3 courses paired with wine and each spot on. Last time there we brought our own wine as it was a special bottle. No problem as long as it wasn't on their list and the wine cellar is extensive. If you want an extraordinary dining experience please go.”

“Great homemade food. Staff are wonderful. Great place to go.”

“Yum yum! So good we try them every Monday”

“came in for coffee (which was amazing). loved the atmosphere and friendly staff so I decided to order food. I got the breakfast gyro, my wife got the Kotoleta (French toast). both were incredible! highly recommend!”

“Gioia’s Winghaven is our go to for sandwiches! Always get the order correct, always timely service, always wonderful customer service, always delicious! The only complaint is I can’t have them on Sunday! :( We’ve tried to go back to other sandwich shops on a Sunday and it never compares to Gioia’s. You’ve raised the bar so much, now everyone else is a disappointment.”

“Amazing! Must try!”

“Best Sandwiches with an awesome friendly staff.”

“Really good food! Fantastic service, very good food selection, simply outstanding.”

“Everything!!!Great dinner, drinks and atmosphere! Bartenders are on point!”

“Another winner. Rob and I ate a late lunch at Balkan Treat Box in Webster Grove, Mo, today. I have known about this place for awhile, and finally got here, today. This delightful, friendly to all, little restaurant boasts a James Beard nominated Chef, many times over. One taste of the Browned butter hummus, and grilled bread, and you won't wonder why she ROCKS those nominations. Layers of flavor explode in your mouth. Sweet, salty, citrusy, and smooth as silk tastes. Developed flavors that keep revealing themselves with each savored bite. We loved it so much, that I ordered more to bring home. We split that "baby beer"a "Pocket Pivo". Crisp, clean brew made locally, and highly recommended by the order taker, and cashier, Dylan. He and I played off each other very well, and he loved that I said, "YAY" to everything I loved. 🤣🤣🥰 Our server, Hope, suggested as first timers that we try the hummus. She couldn't have been more right about it. Hope also suggested that we pick something from the left column on the first page of the menu. We selected the Lahmachun with spicy beef. There was plenty to split between us. Again, another explosion in my mouth of earthy spicy, sweet, herby, coupled with that fabulous woodfired bread. Hope suggested that we splash the juice from the accompanying lemon wedge on the Lahmacun. It gives balance, and a slight acidity to the meat. Perfectly balanced. This food represents the best of Boznia, Turkey, Croatian, so many more cultures full developed by the Chef's traveling far, and wide to understand the cultures behind the foods. The restaurant offers meatless, and meat full choices to please all desires, and needs. Adding to the experience is the wonderful music, a combination of those cultures, that is piped through the restaurant. I cannot wait to come back here. ( The Balkan Treat Box started as a food truck, which is still in operation, and now boasts two brick and mortar locations, too.) It's the stuff dreams are made of to me. I would LOVE this type of restaurant in my area of Saratoga Springs,NY. 🥰”

“Vangel’s is the most exceptional meal out we have had in a long time. Soft music, soft lighting, great choices for drinks and hearty menu items make for a memorable night out. Louie the owner made us feel at home on our first, but not last visit to Vangels. Thank you for the hospitality and great experience all around. Tracy”

“Incredible food, cocktails and service. Their French onion soup is to die for. Lovely place with great atmosphere, highly recommend!”

“Wonderful and friendly staff in Washington locations! I love their coffees.”

“We wanted Italian food and we decided to go on the hill to Zia‘s. We ordered pasta dishes, which was extremely nice portion size. The bread was delicious when you dip it in olive oil. I also had the French martini which was delicious. I think if you have a taste for Italian food pasta, you couldn’t find a better place.”

“Stuffed squash blossom, delicious!! Did not get the margarita had a different cheese pizza with garlic can’t remember the name. It was great except 2 slices had no cheese. Will definitely be back but need more cheese!!”