Restaurants near Sappington

“Great little gem in MO. Had a father/son server combo who were awesome. Main course took a little while, but well worth it. If they have the short rib ravioli, it's a must try! They also gave us a free gelato for a birthday.”

“Ashley Shucks(#1) was the best waitress I’ve had. She was quick, very nice and outgoing and would definitely recommend her when coming to Fitz’sParking: Park behind the restaurant. It’s definitely enough parking and very spacious. Also it’s free so it worth parking behind the restaurant and not on the street”

“By far the highlight of our experience was Kelly Rhodes! She is a fantastic representation of the Outback franchise. We will be asking for her every time we come!”

“There is not a better pizza in St Louis. Trust me, my wife and I (she’s from Memphis/ he’s from Chicago) have been searching for the last 29 blessed years we have lived here. We absolutely love this pizza. Just tried the spicy sauce. Wow why have we waited? Thanks that’s a nice pizza !”

“Went for lunch and had no regrets. Both the food and service were top notch!! We were fortunate to grab the last open table during our visit so due to the limited inside seating here be prepared to wait for a table or just carry-out but don't let this stop you from at least trying this place!”

“This is a great place in Concord Plaza. I really live the food and atmosphere. Pricing is fair and the drinks are strong. I prefer a little less salt on my food but overall it was very good.”

“very expensive for the meat quality in my opinion, but still delicious!! great fries. kevin helped us and he was an absolutely joyous person. 8.9/10 will be returning”

“Bruh dat shi was fyeeee. I luv dis place bruh. The manager Chris valid fo real he cool ah fuh. The yogurt was bussin fr fr. And the ambiance was ambiating. 5 stars like a d1 recruit”

“Not sure of the girls name(believe she is a manager) but without her I’m not sure the place would run efficiently as it does. She is always doing multiple things and making sure customers are taken care of. Along with ALWAYS being there to run the show…sometimes by herself. Kudos to you for getting the job done evening when it’s overwhelming.”

“Excellent dinner. Easy to make reservation. Service was excellent, friendly and prompt, great flow/ timing of presenting food. The food itself was excellent! My only wish is that hot sake was an option.Dietary restrictions: Did very well with gluten and dairy free options. Staff was knowledgeable on allergies and appropriate menu items.”

“Louie was amazing!! The food and service were the best part! Our waitress Emma went above and beyond!! She took the time to explain the dishes and be super personable!! Ask for Emma, she’s the best!!!”

“Wonderful, expertly prepared and delicious food! Owner is very friendly and service was excellent! Try the Ashok, I think its called, leek dumplings with lentils on top, drizzled with a tasty yogurt sauce!”

“Our server Josh (yes, coincidence) nailed it. Attentive but not overbearing. The cocktails were a hit too, and I'd recommend the Apple Bottom Jeans and the Violet Mojito.My wife and I stuck to small plates as we weren't in the mood for large plates. The lobster roll was out of this world, and while it looks small, they manage to pack so much delectable lobster into it. The pork belly was also incredible though it was light on the amount of pork belly in it. The spam fried rice was really good. The chili flakes elevate the entire plate, but if you don't like spicy food, I might suggest you get something else. Finally, the cheddar biscuits...they weren't very good. They were a bit tough, not fluffy, and were portioned in a way that made them awkward to eat (too tall). I would not recommend the biscuits. But overall, great experience, 4.5/5.”

“"From the moment I stepped into The Crossing in Clayton, I knew I was in for a remarkable dining experience. The exceptional service began with Sunny, who skillfully handled my reservation, and continued with David's warm welcome at the door. My server, Joshua, was simply outstanding, ensuring that my visit was nothing short of perfect.What truly set this experience apart was the meticulous attention to dietary restrictions for both me and my guests. It's rare to find a restaurant that genuinely cares and accommodates with such grace.The meal was unforgettable, leaving me talking about it for weeks. But the cherry on top was a chance encounter with Joseph on the sidewalk days later. His genuine follow-up about my experience showcased a level of care and knowledge that is unparalleled in the industry.The Crossing in Clayton is not just a restaurant; it's an experience where the staff goes above and beyond, making it a must-visit for anyone seeking culinary excellence and exceptional service."”

“Exquisite food! Service was excellent as well. We will be returning to try more of the menu. Each course was timed perfectly and was enough to not leave you craving more. Overall a great dining experience.”

“This place is so good! I always beg my boyfriend to take me and bother him about it constantly. I love to yap non stop about it even tho I'm lactose intolerant ?”

“This was my must try place when I came to STL! If I were to open a restaurant it would’ve been exactly like this… Tacos + Horror = Genius. The decor alone was frightful in the best way possible. The service was outstanding too. The tacos were so delicious, and flavorful. The prices were also great. I highly recommend you check them out.”

“This place is amazing! I love soup dumplings and Tiger Soup Dumplings is a great restaurant to try them. The traditional steamed pork dumplings are my favorite with their rich flavor. The drinks are excellent too and are so flavorful. I will be visiting this place many times. It's a new favorite!”

“We frequent Teleo Coffee with our family after moving to St. Louis. As a European, in my first months living in the US, I visited so many coffee shops where I could feel the cozy atmosphere and smooth, delicious coffee like in my homeland, and I found it here. This place has become like a second home to me, especially thanks to the friendly baristas and owner of the establishment. This is the very moment when you come to this cute house with a huge bright veranda and they greet you and call you by name. They also participate in donations, helping different organizations during certain periods with a small percentage of drink sales, which is amazing!P.S. Barista Sarah recommended the Lavender Vanilla Latte to me on one of my first visits, and I've been kind of addicted to this latte ever since. Highly recommend. Thank you, Sarah!”

“This is my first time visiting this absolutely beautiful restaurant! I was pleasantly welcomed by the owner and shown to my table. The ambiance is beautiful & traditional Syrian/Mediterranean which immediately takes you away from where you are. The service was excellent. Every dish I tried was absolutely delicious! I had the stuffed grape leaves, a light traditional soup, and the beef dish served with a light yogurt & vegetables. If you haven't tried this wonderful establishment, you must give it a try! Very unique and a well needed addition to this little cove of Creve Couer! I will definitely be returning often & bringing others!!”

“Such a wonderful dining experience. Very elegant and stunning restaurant. The food was amazing. The lamb chops were so tender, I thought I was eating a filet mignon. So juicy. Definitely worth the experience.”

“A little out of the way on the loop, which can be nice if you want a bite without yelling to talk with who you’re with. Street tacos were great, absolutely recommend. A little pricier, but you can tell they use quality ingredients.”

“My favorite place! Highly recommend to anyone looking to try something new. The wait times are always short, they’re super speedy here! The Rave energy drinks are top tier.”

“We were excited to try the Tavern tonight for the first time. We were a bit underwhelmed. I only got 3 scallops for a $45 entree (even Disney will give you 4 for the same price). Additionally, the fries and baked cookie had a burnt aftertaste from the oven. For $150, we thought it was significantly overpriced for what we got.”

“We have visited the Sugarwitch on several occasions and had great experiences each time! The menu is exquisite and product delicious. Last weekend, our family's visit was extra special and we appreciate the additional touches those working Saturday night put in place. Charming and delightful!”

“We have made the Gyro Company our favorite place to eat. I would consider myself a gyro snob and they are the best for sure. well worth our half hour drive to eat here every day if we had to. A plus service, super clean and the best food around.”

“The food was overall good but not great or life changing. We are big fans of Vicia and were hoping for the same complexity of flavors but did not find it in all the dishes here - only some of them.We ordered:Gougeres - cheese fondue and popovers. Fondue was good but the popovers were kind of doughy and dense.Beef tartare - fine, not great - the tartare was a bit flavorless and flat despite being served with a jusFrench onion soup - good! No complaints.Mussels - the star of the show, 5/5, some of the best mussels I’ve hadPain perdu - a carmelized dessert with toasted brioche and Clementine’s ice cream that was delicious.Special shout out to the mocktail Papillon. I don’t like when mocktails are just fruit juice but this one really had the complexity and slight bitterness of a cocktail.Overall we would come back but there are flavor profiles of some dishes that could be elevated to make this a 5/5 meal.”

“You will never be disappointed at Spiros. Food is always outstanding and service is excellent. Multiple fireplaces in the dining area and the outside patio has a fire pit feature and heaters if you want to brave cooler temperatures. Never feel rushed or neglected. There's a reason they have been around in multiple locations for decades. My family started going to the Natural Bridge location in the 60's. We are 3rd generation regulars at this location.”

“I've lived in Saint Louis for about a year and a half and am moving this week. I've been to iNDO 3 times since moving here. It is probably my favorite restaurant of all time. I came as a final goodbye tonight and it was so bittersweet! I can't believe this place isn't rated higher on Google. Absurd. The food has layers of flavor, is interesting, fresh, and always so well done. Dishes are clearly so well thought out, with visual, textural, and flavorful elements that just scratch an itch in your brain. The quality of the sashimi is superior. I sometimes forget we're in Saint Louis because man, that is some good fish. The service also never misses, with knowledgable staff and perfect coursing of dishes. Thank you to everyone working there for giving me such fond memories!!”

“First time here and will definitely be back. Food was great and staff was very nice. Egg rolls were awesome. Duck was a bit dry but still tasty. Can’t want to go try the shrimp ban mi”