“Their tuna sandwich is the best I ever had. It makes the sandwich even more sloppy and tasty. Just as I like it.Vegetarian options: Got a lot little of this, not much”
“I have previously dined at Little Fox for dinner and drinks and I have always enjoyed it. Last weekend, I tried their brunch and it was just as good as their dinner menu. We tried multiple dishes, and they were all delightful. The Italian Benedict and Waffle & Lox were particularly amazing! The cocktails were amazing, as usual. The service was excellent, too. I highly recommend Little Fox.”
“Excellent dinner. Easy to make reservation. Service was excellent, friendly and prompt, great flow/ timing of presenting food. The food itself was excellent! My only wish is that hot sake was an option.Dietary restrictions: Did very well with gluten and dairy free options. Staff was knowledgeable on allergies and appropriate menu items.”
“This has been the most exceptional dining experience in a very long time. Me & my friend came in for a quick bite. We were greeted immediately & told to hang on a sec & it was literally a second. Mike the waiter was very attentive & took care to our almost every need. Chef’s kiss to Yellowbellly!”
“"From the moment I stepped into The Crossing in Clayton, I knew I was in for a remarkable dining experience. The exceptional service began with Sunny, who skillfully handled my reservation, and continued with David's warm welcome at the door. My server, Joshua, was simply outstanding, ensuring that my visit was nothing short of perfect.What truly set this experience apart was the meticulous attention to dietary restrictions for both me and my guests. It's rare to find a restaurant that genuinely cares and accommodates with such grace.The meal was unforgettable, leaving me talking about it for weeks. But the cherry on top was a chance encounter with Joseph on the sidewalk days later. His genuine follow-up about my experience showcased a level of care and knowledge that is unparalleled in the industry.The Crossing in Clayton is not just a restaurant; it's an experience where the staff goes above and beyond, making it a must-visit for anyone seeking culinary excellence and exceptional service."”
“Louie was amazing!! The food and service were the best part! Our waitress Emma went above and beyond!! She took the time to explain the dishes and be super personable!! Ask for Emma, she’s the best!!!”
“Exquisite food! Service was excellent as well. We will be returning to try more of the menu. Each course was timed perfectly and was enough to not leave you craving more. Overall a great dining experience.”
“Got in right before a Saturday evening rush, but the line still moved quickly after we sat down. Ribs and brisket were delicious, same with the beans and potato salad! Great stop for bbq during our visit to St. Louis.”
“The gooey butter cake was incredible along with their strawberry jalapeño ice cream and other flavors, all home made. Excellent experience and the owner is very friendly!!”
“Worth the wait in lin. 1st time going here, got the classic Italian. Great sandwich! Great bread, I got the cheese garlic. Definitely will be back for lunch. Too bad you guys close at , I want more sandwiches take home for dinner after work. ?”
“This is my first time visiting this absolutely beautiful restaurant! I was pleasantly welcomed by the owner and shown to my table. The ambiance is beautiful & traditional Syrian/Mediterranean which immediately takes you away from where you are. The service was excellent. Every dish I tried was absolutely delicious! I had the stuffed grape leaves, a light traditional soup, and the beef dish served with a light yogurt & vegetables. If you haven't tried this wonderful establishment, you must give it a try! Very unique and a well needed addition to this little cove of Creve Couer! I will definitely be returning often & bringing others!!”
“Lynette is the most amazing person ever. She was so nice and amazing. Definitely gave me a greta impression of this place. Lynette gave us the food fast and was very accommodating to my allergy.Dietary restrictions: I have a gluten free allergy and this place is amazing.”
“A little out of the way on the loop, which can be nice if you want a bite without yelling to talk with who you’re with. Street tacos were great, absolutely recommend. A little pricier, but you can tell they use quality ingredients.”
“The atmosphere was nice. You place your order and find a place to land until they find you order number marker. The food was… ok. I didn’t like how soggy my bun had gotten but if that’s your thing, then the bun is flavor-filled.”
“The food was overall good but not great or life changing. We are big fans of Vicia and were hoping for the same complexity of flavors but did not find it in all the dishes here - only some of them.We ordered:Gougeres - cheese fondue and popovers. Fondue was good but the popovers were kind of doughy and dense.Beef tartare - fine, not great - the tartare was a bit flavorless and flat despite being served with a jusFrench onion soup - good! No complaints.Mussels - the star of the show, 5/5, some of the best mussels I’ve hadPain perdu - a carmelized dessert with toasted brioche and Clementine’s ice cream that was delicious.Special shout out to the mocktail Papillon. I don’t like when mocktails are just fruit juice but this one really had the complexity and slight bitterness of a cocktail.Overall we would come back but there are flavor profiles of some dishes that could be elevated to make this a 5/5 meal.”
“Amazing food and super friendly staff. I am vegan and gluten free and got the Jamaican rice tofu dish with a curry seasoning. Flavors were just right and was delicious. The whole place had a nice vibe- highly recommend!”
“This is an order at the counter and pick your seat establishment, so be prepared when you walk in to potentially wait in line for a bit. The service is always top notch and the food is always out fast and well cooked. The restaurant is clean and homey with a fireplace and wooden chairs.There is a little market with on theme home goods, shirts, and toys.”
“I love it all the way around!! If I could give this place ten stars I would!! The food was so good I dug into my salad before I had a chance to take a picture of it!!”
“Love everything about this place! We usually dine in but recently did take out and it didn’t disappoint!Kid-friendliness: Great kid’s menu with a treat at the end!”
“Delicious curry sauce, fresh rice, and freshly fried katsu, always the best for a quick meal and a great deal for your dollar. Despite not having the event, Katsuya was very nice and amazing to help plan catering to an event. If you're looking for large catering options for a great price, please stop by and ask, they're amazing!”
“Have been here many times, never disappoints. Recently tried the French toast, which was delicious! Waiter dissappear for quite a while and had to ask someone else to get us the check but other than that, no complaints.”
“Food was YUM, service was friendly, and the space and location is so cute. In the heart of the hill, a must-go-to place for a hot or cold Italian sandwich that tastes authentic and made with love. The Grace was my fav! With Italian sausage, pepperoni, cheese and red sauce.”
“Amazing service and the food was exceptional. I got the fish curry - delicious flavor with perfectly cooked fish. Everyone was happy with their food - my young kids. I’m just traveling through St. Louis, otherwise I’d be back again for sure. Highly recommended.Kid-friendliness: My child likes plain raw tofu and steamed vegetables and the chef came out from the kitchen to make sure she understood exactly what we needed. They got it all just right.”
“I’m not from or currently living in St. Louis but the food at Lona’s made me wish I was. Thank you for the incredible food.Dietary restrictions: Very vegan friendly”
“I was shocked to see a Cuban restaurant in the middle of St Louis and even more shocked to say it was probably one of the best tasting Cuban food I have had in a long time if not ever and I’m from Miami! This place was AWESOME!!!! I recommend it HIGHLY!!!”
“This is easily one of my favorite new places that has come to Brentwood. Having a drive thru coffee place with actually good coffee and great snacks that isn’t a super mega coffee chain is awesome. The staff are always the most pleasant to interact with and I’ve literally never had a carelessly made drink or food item. The double sided drive thru is a game changer and makes the process so fast that I always feel like it’s worth driving slightly out of my way to go there. I don’t usually bother writing reviews, but I want to support this place any way I can because I never want them to leave. Thank you, Exit 11, for being exactly the neighborhood drive thru coffee place that I’ve been hoping for. You guys rock. Also, thank you for extending your hours. That also rocks.”
“Ok so this was my first time here, and I absolutely loved the atmosphere. Very cozy and welcoming. There is also an outside patio for dining, which is also super sexy. I opted to sit at the bar and order my meal. It was a nice cozy spot in the corner by the front door. A waiter suggested it when I walked in. I don't remember his name, but he is awesome because it was absolutely perfect. I was waited on by a super sexy bartender named Abby. Very welcoming and sharp. She was on the job.Moving on, I ordered the 14oz New York strip, seafood pasta, and the calamari. The calamari was the best I've EVER HAD. You have to try it. There are no small stingy pieces. All thick juicy cuts and battered to perfection. My steak was just "OK." I expected more from this place, but it just wasn't there. I grill a pretty damn good steak myself, so I'm hard on restaurants when it comes to steak. The pasta was also just "ok." The pasta noodles were overcooked, so it had that gooey sticky feel, and the sauce it was cooked in obviously wasn't made with high quality, rich ingredients.In closing, this is a classy, laid-back place. Perfect to bring a date. The service is sufficient and friendly. The food that I ordered in particular left me wanting and expecting more. Quality ingredients are a must when ppl can spend $130+ $30 tip for a meal, and that's just 1 person! The portion with the steak could've been better for that kind of money, for sure. Many restaurants post pandemic have taken shortcuts on quality ingredients and good portion sizes. Ppl don't mind paying for good food, and you actually feed them. It's so bad that it has kept me from going to higher class restaurants altogether because there is simply no value anymore.Parking: They have a couple of small parking lots. However, if you co.e when they're busy, you may have to part on the street.”
“Nice atmosphere. The scones, the coffee and the service were good. The only reason for not getting five stars is that my cortado wasn't a cortado - it was more like a flat white. But I would definitely go back.”
“Fun place with delicious alcoholic ice cream martinis. Generous selection of items a that can be made with the vegan vanilla ice cream. Service was great and very friendly. Bridget was super helpful with her recommendations.”
“I've never gone to Lee's fried chicken and received a bad meal before.I was just out done. The chicken was very dark, and I couldn't tell that the oil needed to be changed . The flour needed changing also. There were clumps of breading on the chicken. And in the box.If I did not live so far away , I would have returned it. We managed to eat it because it was late and it was edible . But not up to Lee's standards. I worked for the company before in a manager position. So I know the standards . That was not it.”