16 Best Vegetarian Restaurants in Hannibal

“Traveling from Colorado to Ohio, I spent the night in Hannibal at the hotel across the street.

Root beer is very good, poutine was delicious, and the chicken was great, juicy and lots of flavor in their breading. That biscuit was pretty darn good too.

I will make it a point to include a stop here in future travels along this route.“

“Great food, old diner vibe, Mandy is a ray of sunshine with her great service, positive attitude and spunky personality … she should get a raise!“

“This has become our go-to place. Eric and his crew do great food, the live entertainment is the best around and when you are there it’s like a big family.“

“This is a nice family restaurant. Open 7-2 daily. They serve breakfast all day.

Our server was efficient and helpful.
We arrived too close to closing (1:20 pm) to get the fried chicken. She said it takes 20 minutes to cook. It's good to know they make it to order.

I had the open faced roast beef sandwich with brown gravy and potatoes. It was just what I expected. The roast was tender and delish. It comes with cole slaw and no substitutions. That's okay. The coleslaw was AMAZING! We both thought it was the best thing on the table.

My wife had eggs, a biscuit, hash browns and gravy. She could finish it all. The gravy was good. She thought the biscuit was a bit too sweet. I did not.

We would be happy to return to Logue's and we will.“

“On a recent road trip from New Mexico to Wisconsin, we stopped at LaBinnah for dinner. It was a highlight of of our trek! With children who married into French and British families, we appreciated the world view of this restaurant! The food was superb, the service refined, and even the background music was fitting! Bravo to Hannibal for such a memorable offering! we rate it 5-stars!“

“Homemade burgers, the best you'll find anywhere---the buns are homemade, the meat is fresh and has been marinated, and the tomatoes are fresh and ripe, too. Absolutely delicious. Worth a trip. Excellent salads, too. The menu is limited, and they alternate between burger week and meatloaf week. Family run by a grandma and grandpa. Note that the hours are limited, but do make an effort to get here, you'll enjoy it.“

“Just stopped in on our way traveling home to central Iowa from eastern Tennessee. We had been on the road 10 hours and this was the exact place we needed to eat. First and foremost the service was 10/10. The young lady who was running food and helping with drinks couldn't have been any more cheerful and kind. Food came out fast, portions were huge, and everything was delicious. So glad we picked Rustic Oak as our stopping place along our 900 mile journey today.“

“We love trying new pizza/pasta places! The Brick Oven was within walking distance to our Airbnb making it a convenient stop. This was the BEST pizza and the BEST meatballs that we’ve had in a long time. The brick oven bread appetizer could be a meal all on its own. It’s a soft bread with a hint of spices that melts in your mouth. The pizza is a thin crust, with the perfect amount of a three cheese blend, plus pepperonis under and on top of the cheese! Grandpa Karl’s spaghetti was a medium plate with 2 huge meatballs. Our waitress was knowledgeable, helpful, and very courteous. We walked away completely stuffed with our to-go boxes! While the price tag was a bit higher than we expected, it was worth every penny!! 10/10 recommend.“

“Honestly, I grew up coming here as a kid. This place has had its ups and downs after COVID, and there was a fear in our community that we were going to lose this business. Now, it seems to be going strong. I now come here with my fiancé on a somewhat regular; this place has brought back so much nostalgia and yet, still finds room to make new memories for my partner and I. I honestly highly recommend this place, the people and service are kind and welcoming; and will always be there to lend a hand if you need anything. The food comes out damn beautiful, you can tell that the kitchen staff honestly do care about their food. I honestly hope to just see this place continue to go up from here. Also a special shout out to the guy with glasses that normally works the front desk. Every single time me and my fiancé come there when you are working, you always make it a lovely time and memorable. Have a lovely day and I wish you all the best!“

“the biggest and best fruit bowl I ever had. excellent place food, staff and cleaniness!!! thank you!!“

“always great food and service“

“I highly recommend Palermo's. The food we ordered was delish, the service was top notch, the atmosphere, if you were to eat there, is very nice, Beautiful old building with high ceilings covered with old time tin panels...did I say the food was deeeeelish“

“Pulled pork nachos were delicious, huge serving, big enough for two. Restaurant was clean, but the best part was the friendly staff. Bridget took our order, and she is a real gem, so sweet and kind. Highly recommend this restaurant.“

“Hannah & Tessa were very attentive. I loved the patio, and the music. The food was hot, tasted great, and I never ran out of sweet tea. Thank you! ❤“

“FABULOUS breaded pork tenderloin. Could feed FOUR! Super breading too!!BRAVO!“

“I had the smoked Pork Steak and my wife had Brisket both delicious 😋“