13 Best Steakhouses in Kansas City

“Eddie V's is my favorite restaurant. I visit in every state that I travel to and this time I had 2 colleagues join me and the experience was nothing less than expected. Our waiter Marion was amazing and definitely added to the experience.“

“My husband and I came in from out of state and he made a reservation for us at Piropos, everything from our contact with the hostess to our departure from the restaurant was personable and the atmosphere was perfect for our date night the food was delicious and our waitress, Catherine, was extremely attentive and kind, as I’m in a wheelchair, making our visit one of the best nights we had on our 5 day stay in Kansas City! I would recommend this establishment to anyone wanting a classy atmosphere with the best waitstaff and food we’ve ever experienced!“

“My husband and I had the best experience at this restaurant. The food was good as always. During our meal my husband had to use the rest room. He has some dementia and can’t walk very well. Unfortunately we were sitting at a table which was on the complete opposite side of the restaurant from the rest room. The server noticed our dilemma and said she would guide him over to the restroom. She was back immediately. I said, “Oh, he won’t be able to find his way back to this table.” The server told me not to worry about it. The restaurant manager had taken him over and would wait and bring him back. That is undoubtedly the kindest thing that has ever happened to us in a restaurant. Thank you to the wonderful people at the RoanRidge Texas Roadhouse.“

“This was our second year in a row celebrating our anniversary with dinner at KC Chophouse. The food was once again exceptional. Our steaks were superb and one of the best cuts of filet mignon I've had. We had the same server again - Mendy. She is wonderful. We were really hoping she was still there a year on and we made sure to sit in her section. A truly wonderful evening. We will be back again!“

“The service was outstanding! The food was not only delicious but plated beautifully. The attention to details and levels of flavor were impressive!!!“

“I love the Liberty Longhorn location! Although my burger was overcooked my last 2 visits, I will continue to patronize them. The Manager, Alicia, is always kind, friendly, and about business! What isn't right, she makes right... with a smile while doing so! Shout out to this great team!!“

“Wonderful experience tonight with server Clint and bartender Ash! Both were friendly and extremely knowledgeable about the menu and history of the building. Absolutely amazing food and drinks!“

“Very nice atmosphere kind and courteous host and server“

“Husband and I stopped here after helping move our son all day. We both got the cheeseburger with French fries. It was good, but just a bit salty for both of us. Other than this, everything else was great from the host stand to paying our check.“

“The negative comment from drunk town is someone who must hate the chiefs since it’s not even open yet“

“Excellent food and service … the only downside is how cold the air conditioning is which makes the food go very cold very quickly !!“

“Typically within my travels a steak house like this is unimpressive when you evaluate the value of the meal. This establishment does not fall into that stereotype. The menu does offer some unique selections to break up the monotony of typical steak cuts. Do not sleep on the arrachera or be dissuaded by the cut. The flavor and tenderness was great and definitely unique when compared to typical steak house options. The whiskey selection is phenomenal and the quality of service is fantastic. One of the best restaurants I have visited in the Kansas City area.“

“We went out to celebrate — nothing fancy, just an excuse to raise a glass and eat something we didn’t cook ourselves.\n\nThe place has that classic KC steakhouse swagger: dark wood, country tunes humming low, and a bar lined with local taps. KC supporting KC — the way it should be.\n\nRachel was behind the bar, the kind of bartender every place wishes they had. Busy but unhurried, she gave us a genuine welcome — talked through the menu, pointed out the butcher counter, and made us feel right at home. A real pro with heart.\n\nDrinks landed fast. Mine leaned too hard on lemon, all tart and no balance. My partner’s was bold — a little heavy-handed but saved by a great hit of walnut bitters.\n\nWe went all in on the starters: wings, meatballs, and Korean riblets.\n\nThe meatballs were the star — juicy, herby, perfectly sauced, and unapologetically hearty. The wings had that crisp skin you dream of, though a little overdone inside; the blue cheese dressing was stellar and clearly made in-house. The riblets were tender and flavorful but more “fusion” than Korean — tasty, just mislabeled.\n\nRachel kept things fun and conversational throughout, the kind of service that makes you want to come back. When the bill came, the sendoff felt a little rushed, but that’s nitpicking — overall, she carried the bar with grace.\n\nWe left full, a little buzzed, and happy. The food wasn’t flawless, but the place has heart — and that’s what matters. KC hospitality through and through: dark wood, cold beer, good people, doing their best to make this city proud.“