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Steak House • $$$
Customers` Favorites
Customers` Favorites
“Visited on June 20. The food was awesome, steaks cooked to perfection & my grilled chicken on the Barbie was melt in your mouth. Our server was Kris B & he did a great job. Very attentive & polite. He convinced me the sweet tea was good & he was spot on. ( I’m a southern girl & love my sweet tea).“
Customers` Favorites
“Great service and food was delicious.“
Customers` Favorites
“Excellent service and manager!“
Customers` Favorites
“Had an amazing dinner at Firebirds with my dad, brother, and girlfriend. The steak wasn’t cooked right, but honestly the staff made it worth it. Our waiter Daniel was really engaged and just made the whole thing better. When we needed the manager Dallas, she had our meals remade and took care of us. Both of them were just genuinely nice people. Definitely recommend Firebirds.“
Customers` Favorites
“My husband and I drive from Omaha at least twice a year for date weekend and we always dine at Stock Hill. We love love love the ambience, service, food, all of it. It hits the mark for that dreamy, darkish, amber glow ambience, especially in the later months. This past weekend we went to KC on a whim and knew they were booked and decided we would be fine with a seat at the bar. When we inquired about a table for 2, the hostess explained that they were booked and could sit at the bar. We were totally great with that! But the “head honcho” came out of nowhere and told us he actually had a table for 2. The cherry on top? He proceeded to seat us at the table we first sat at when we went there for date weekend years ago. Thank you! 🥰“
Customers` Favorites
“My wife and I celebrated our 54th anniversary tonight at Eddie V’s. The food was terrific and our waiter Eric Ewing took awesome care of us. He guided us through the menu selections and counseled us on our selections. The manager Adam Von Spreecken checked on us often to make sure our dinning experience was spectacular. My wife and I can’t wait to return for another fabulous dinner. I highly recommend this restaurant.“
Customers` Favorites
“Great place for read meat lovers and also see food“
Customers` Favorites
“Amazing staff! Wonderful food! Will for sure be coming back!“
Customers` Favorites
“Wonderful experience tonight with server Clint and bartender Ash! Both were friendly and extremely knowledgeable about the menu and history of the building. Absolutely amazing food and drinks!“
Customers` Favorites
“Excellent food and service … the only downside is how cold the air conditioning is which makes the food go very cold very quickly !!“
Customers` Favorites
“Don't ever got here for an holiday!!! They will quote you 2 hours and you'll have to wait 3.5 hours. The hostesses were rude and the management was even ruder. I mentioned needing to get something for my daughter (even if just a roll) since she's diabetic and had to wait extra long. I was told we would just have to wait. We left!“
Customers` Favorites
“Very nice atmosphere kind and courteous host and server“
Customers` Favorites
“I stopped by here on a Friday night for dinner. I came in from Texas on a work trip, and I was not disappointed!
I went with the 7oz bourbon salmon with broccoli and 4-cheese mac n cheese. Everything was cooked perfectly, and was full of flavor! I’ll definitely be back to try out some of their other entrees.“
Customers` Favorites
“My first time ever at Golden Ox. Steak was great and cooked as ordered. Sausage stuffed mushrooms were fantastic. Got a side of mashed potatoes, but received a hint to order as loaded because it’s not a menu item. Holy cow. The creamed spinach was alright, but I’d probably choose something else the next time I’m there. Overall, a great experience and birthday dinner.“
“The negative comment from drunk town is someone who must hate the chiefs since it’s not even open yet“
Customers` Favorites
“Prime rib was very tasty. Nice atmosphere. A little pricey but what isn’t now. I enjoyed my meal.“
Customers` Favorites
“This was a cool little place! It had 3 dining options. The butcher shop, casual and fine dining. The fine dining was upstairs and just a little fancier. The casual was downstairs and was smaller. You could actually sit in the butcher shop and eat! They had meat for sale and the kitchen was in there too. Cool place. My husband got the meatloaf and I got the ribeye. Both were delicious!“
Recommended
Customers` Favorites
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“Cameron our waiter was amazing. Everything exceeded our expectations.“