“So I drive OTR ( Over The Road ) and I appreciate a good hot meal when I have the time to actually sit and enjoy one and let me tell you this place has some great food! If you like Italian food you are set here! Also they do have a “ KrispyKrunchy” chicken place and of course it’s good I haven’t had one that wasn’t..I recommend eating here!... thanks for reading. ??“
“Been a few times. Never disappointed with food or service - ever. The atmosphere is casual, clean, orderly and nice. Pricing high-ish but I honestly don't get how any decent restaurant is making it right now. Not 'ridiculously' priced, just higher than before - but what isn't? Share an entre, a salad and a dessert between two? $50 Cha Ching! Are you happy you did? The food and service eases the pain.“
“I’m not generally a huge fan of pizza, but I LOVE theirs! We always get the Paglias special. Even the salad bar is fresh and clean. Another big plus is that their pizza is almost as good reheated as it was fresh!I’ve yet to have a better pizza!???“
“We love Papa Murphy's! The owner and the staff always do their very best to accommodate us. The pizza tastes so good! We especially love the stuffed pizzas. We have a family of six and it is more than enough to feed everyone. Everyone needs to give this place a try. I like that you have control over how your pizza is cooked because, well, you're cooking it at your house hahaha.“
“I must say, I've eaten at many pizza places, and Yvonne ranks at the top of my list. The restaurant has a charming hometown feel, being situated right next to Scott County Courthouse. You'll often see firefighters, sheriffs, and other local officials enjoying their amazing food. Whenever you're in Benton, MO, be sure to come hungry and grab a bite to eat at Yvonne.Parking: Parking is plentiful, even during the busier hours.Kid-friendliness: This is a very family-friendly restaurant with great options for kids as well.Wheelchair accessibility: There are numerous handicap-accessible and wheelchair-friendly entry points to the sidewalk.“
“Jennifer in the drive through is phenomenal. She is always positive, upbeat, and makes you feel welcome. If I’m having a bad day, I’ll just go through here and hope that she’s working because she can always pick up your spirit with her positivity. She needs to be a trainer of all the staff.“
“Let me tell you....My husband and I went out on a date here a few weeks ago.It was kinda later in the evening.... It was pretty full and getting fuller by the minute once we got there.There was only two servers. And a lot of tables.Our server was a young gentleman named Josh. And I say gentlemen bc.. he was very polite, very helpful, he continued to check on us. Make time for any questions, didn't rush us even though he had gotten double sat, and even helped show us and explain to us the beer wall and how it worked.He absolutely deserves A LOT of recognition bc our encounter with him and this place, set the entire mood for our night.He kept us up to date on how our food was.Stopped to make sure it tasted good once it got there etc. he is a great server and it is half bc of him.. that we will be back.Our bill was $67 and we tipped him $20.We got beer from the beer wall, which let me tell you... Was fresh, airy, melt in your mouth ice cold beer. It was delightful.We ordered the 12" deep dish pizza with pepperoni, sausage, black olives and hot gardenia. ???? Oh lordy it was and still is to date.... The absolute best mouth watering pizza I have ever tasted in the entirety of my 33 years on earth!We got the cheesey garlic bread as an app, which yet again... Hardcore yes!!! It was fresh garlic... So it was so good , so garlic, soft pillowy bread on the inside, gooey cheese on the outside, and a thin flaky crunch on the outside. They very much know what they're doing here y'all.It is kinda pricey, but it is worth it.I also got a meat ball sub, which wasn't very great bc it was cold when it came out... I'm pretty sure the kitchen made it first while waiting for the pizza but I just took it home and reheated it later. And it was pretty good.I got my side as a Cesar salad and the croutons are made in house and although the dressing comes in a container , it's their " brand" and it was so darn good dressing. I'm not a sales person but , I do eat a Cesar now and again and this was top notch !!! Big flakes of Parm, fresh... FRESH vibrant lettuce. Oh yeah delicious!Now for dessert.... I got . CANNOLIS , and I fell in love with them as soon as I took my first bite. Super flaky, perfect textured shells, with a very aromatic tasty after taste. Airy fluffy ricotta and lots and lots of mini chocolate chips. They also were the best CANNOLIS I've ever had and I get cannolis almost Everytime I go to a place that has them.Absolutely 100/10“
“This is my local bar that I go too over any other bar. It is safe, the staff is amazing and treat you like family, and the food is great! (Ron) the owner is a very giving person and can put a smile on your face with his jokes. (Dina) the bar manager, pays attention and works her butt off. All other employees have been nothing but great. Karaoke night is my favorite, but they have something fun/cool going on most nights! Definitely recommend 100%.They even went out of their way to celebrate Veterans Day when most of the shops downtown did not!“
“Cute little spot in the middle of the downtown area. There are bright windows to let in the sun and I was promptly greeted when I arrived. There is plenty of seating and appears to have a generous bar. They also have Italian sodas and other non alcoholic beverages. The pizza was wonderful. I got the Margherita pizza. The crust is thin, but also chewy at the edge. There was. Right amount of chunky sauce and ingredients. Cooked under a fire oven, nothing better! I also saw several desserts on display although I didn't partake. I imagine I'll be back for more pizza!“
“I've ordered twice recently and both times were fantastic. I called in my order one day and picked it up at the store, and the next time I ordered delivery through the app. The food was hot and delicious both times.I ordered the fanceroni and the cheese stuffed pretzel with cheese sauce pizzas. The fanceroni has a bit of a bite to it and, as one would expect, quite greasy, but delicious. The pretzel one is my favorite and has taken the top spot for my current fave pizza. Both pizzas are good cold. ?“
“IMOS used to be our favorite pizza, but the last 3 times we’ve been to the IMOS on Kingshighway, the pizzas have been over cooked.One of those times, I took friends with us who had never been to an IMOS. I had to tell them “don’t judge IMOS by our visit today.”“
“My dad used to take me there as a kid when it was where Rhoades is now on William street. It took me back to the good ol days! I'm picky about pizza and this was very good! I ordered online and picked it up. It was easy enough as long as they're not busy. It doesn't taste like gas station pizza ??“
“Food was hot upon delivery, driver was fast and efficient and very friendly. Atmosphere of staff very friendly. Great taste to pizza, cheese sticks nice and cheesy. 10/10 for small town pizza options only being a corporate chain. Will order again and again. Driver Michaela was so friendly.“