Dim Sum Restaurants in St. Louis, MO

“This review is for the bakery ONLY. Everytime we go to St. Louis, we stop here (We live at the Lake of the Ozarks). The mini custard pies are amazing, try the fried, sesame seed balls which are filled with two different kinds of bean custard, both are delicious.
The yeast buns are stuffed with a variety of sweets and cheeses and are killer. On the right side of the shop as you enter, there are usually a few versions of the Dim Sum they serve next door in the restaurant and they are all DELICIOUS!

I've purchased the Duck & the deep fried pork hanging in the window, several times & it's been legit. We buy half a duck because there's only 3 of us, but plenty. I always order a small order of their rice so we can eat our duck at the hotel.
It can be VERY crowded on the weekends, so come as soon as they open. There's usually only the one lady working the register and dude chopping up the duck & pork, but they're fast. A++++ It's not cheap but it's soooo worth it.“

“My husband and I had never been here before, but my mother has and wanted to treat us. The food was excellent: cold beef with soy sauce, cucumbers, crab Rangoon, egg drop soup, sweet and sour soup, and dumpling soup. The decor is gorgeous and I had to walk around the room to see everything. The service was impeccable, our water glasses never went dry, the food was to us quickly, and everyone was friendly. My only grumble was that we didn't really get a choice on something to drink other than the water.“