6 Best Asian Fusion Restaurants in Billings

“It was great! I recommend the drunken noodle.“

“Excellent every time. One of my most favorite places that never disappoints! 💜“

“Kelsey a.k.a KELSO is the best!!!! She hung up my kiddos picture up in the wall and I just think she is the sweetest. Very good food too! Check it out!!! ❤️“

“I truly appreciate this restaurant. Love having them back. They have a great rewards proposal and also support Veterans on Wednesdays with a discount. I enjoy going for lunch or dinner and spending the extra $6 on a to go plate. That’s a very affordable lunch the next day and the leftovers taste just as great at home. (If they don’t taste great you didn’t mix the right sauce! Haha) Also love being able to load up on protein and veggies when cutting those carbs! This is an excellent place to eat out without destroying your diet. (Just mind the carbs in some of those sauces) ⭐️⭐️⭐️⭐️⭐️“

“Very fun friendly service! Amazing place to eat and get what you pay for first place I've been in a long time I could not finish what was on my plate!!! Steak, Lobster, chicken, shrimp and plenty of options!!! Definitely recommend this place!“

“Okay, I’m going to start by saying, we have this place 4 stars because their staff is so nice and they catered to us so well. As people traveling, especially southerners from Mississippi…. We are the hospitality state… we are the home of soul food…. Bbq…. And just all around good eats. So, our expectations are generally the same expectations we have from home. My wife and I were not disappointed at all with the staff. They seemed like good hometown people with friendly conversation and they give this place a homely vibe. It’s almost like visiting family you only see once a year. The staff created the atmosphere. However, onto the food….
I think you guys should stop doing buffets. You should try to be a sit down, order your food, Chinese restaurant. There seems to be a problem with keeping the food warm enough during a buffet. I know the turnover on the food is low portions placed out at a time because they weren’t overly busy as a restaurant, which means putting out too much food would be a waste. This is totally understandable. But what isn’t understandable is how bad the quality of the food is when it sits out like that. The chicken in wet sauce turns to mush. The chicken in caramelized sauces (like brown sauce) becomes dark and chewy. The flavor was okay when the food came out fresh, but that freshness didn’t last for long. Like the steamer doesn’t keep the trays warm? The staff made sure to put out whatever we requested but I just think this restaurant would benefit much more as a single dish order restaurant where food is made to order. This message is intended for the OWNER of the restaurant. Truly consider being a to order restaurant and watch your reviews improve!“