“I'm dishing out a rare 5-star rating for Mary's due their wonderful cookies, service and ambiance. The smell hits you before walking through the door, and then you're greeted by any number of happy employees who are eager to fill a box of joy for you to take home. Monster and peanut butter cookies are my favorite!They also have a little ice cream selection and you can sit, eat your cookies, drink your hot chocolate while watching the busy downtown activity outside. A great place to visit on a cold winter day or on a summer evening stroll.Dietary restrictions: Gluten free options“
“We had the pleasure of working with A.J. and his fantastic CRAVE catering team for our rural ranch wedding in Philipsburg, MT. The wedding food was a top priority and CRAVE did not disappoint. Everyone raved about the food!!! Everything was delicious, especially the Mac and cheese! AJ and his team are so kind, reassuring and incredibly professional. AJ provides his phone number and his email to communicate with him so that made us feel so much better throughout the process! Thank you so much for everything!-Jasmin and Conn Owens“
“Great bakery, can’t believe everything was gluten free and vegan! It was nice knowing I could order anything and didn’t have to worry about substitutions!! Got a coffee, donut, and BLT and it was all good! The BLT was a little too salty for me but good. Overall loved it!“
“Not cheap, but delicious. I had a winter squash (pumpkin, in this case) pizza with ricotta, scallions, and added fresh mozzarella. Small mixed green salad was scrumptious, with fresh sliced apple (pear, maybe?), pickled red onions, field greens, toasted whole pecans, gorgonzola crumbles, and a rich homemade dill ranch. Hog heaven. I'm not a vegetarian but this was a feast. It was delivered about 15 minutes later than the time provided on the online order, so order before you get hungry, is the takeaway there.“
“When Lucky’s Market closed there was a great deal of uncertainty, but not for Ko! He told us he was opening his own shop in the mall. The staff was ecstatic! In my opinion, his sushi and ramen the best in town, and there isn’t a man more deserving of success! He cooks with integrity and for that he earns my utmost respect. With culinary talent and a wonderful staff, I see great thing ahead for Sushi Palace. I’m glad Missoula did not lose Ko or his talents.“
“Everything was PERFECT! We were a party of four and all of us ordered the BBQ Chicken Strip Special. We substitute the fries for the loaded baked potato it cost 1.99 more but it was well worth it. Our family eats here once a month . We HIGHLY RECOMMEND!“
“The only reason I gave it a 4, is because we walked out with a bag of 6 count savory asiago dinner rolls. Yet in the cases were the most aromatic and well presented baked goodies. Muffins, scones, cakes, pastries, macarons, and danishes. Plus today they had a chai latte, which smells so fragrant.I will gladly turn it into a 5, when I get to all the other amazing delectables.High marks got the atmosphere and staff.Dietary restrictions: Gluten free options. Vegetarian. Options for sweet and savory palettes.“
“I tried The Bridge for the first time a month ago. Had the chicken and bacon sandwich and the wings. Both were absolutely fantastic. Had the Greek salad and the chicken and bacon sandwich tonight.... Once again did not disappoint. FANTASTIC. Thanks for being open and preparing great food during this tough time“
“I used to go here forty years ago with my baby sitter to get special cheese sticks. Several owners later, it’s still going strong! We live in Portland now but my wife ordered a birthday cake from Bernice’s and it was DELICIOUS, with not-too-sweet frosting, complicated layers, and a perfectly fluffy cake texture. This is great! Trump may be running again, but in one corner of the U.S. you can hide and take in the nostalgic goodness of freshly baked treats and a nice cup of coffee. 5 stars.“
“Brought my family here for breakfast. Great breakfast bagel sandwich and the croissants were all excellent. the jalapeño croissant was very spicy, the lemon was decadent! New favorite spot for breakfast.Kid-friendliness: Some games in the corner for kids while you enjoy the coffee.“
“This is the second time we have stopped for a bite to eat. The first time was for lunch. Today was for breakfast. As soon as you walk in, you are always greeted with a smile and friendly "Hello". We both had breakfast burritos. His was the Big Belt - Potatoes, Eggs, Bacon, and a white country gravy. The bacon was perfectly cooked and not soggy. Mine was the Little Belt - even though it was the same size as the Big Belt. Mine had potato, egg, tasty salsa and choice or bacon, ham or sausage. I chose sausage and it was the prefect pairing with the rest of the ingredients. There were plenty of tables available and we were able to seat our selves as it was pretty quiet. Food came out fairly quickly. The only downside is their espresso machine has been down for almost a year. The drip coffee lacked flavor and iced tea is dispensed from a machine. Overall a good place to stop when traveling through Missoula.“
“Amazing donuts ! Went to visit from Washington state, have never been able to find any specialty donuts that are vegan AND SOY FREE in all of WA or surrounding states. Was so happy to find this in MT. Sadly it’s so far, might not be able to try again in years :( these are a must have !“