Tea-Rex NC

$ • Bubble Tea, Coffee Shops

Hours:
268 E Front St, Burlington
(336) 270-6016

About Tea-Rex NC

Tea-Rex NC is a beloved local spot known for its authentic and flavorful beverages, desserts, and friendly atmosphere. Customers frequently praise the great taste of their drinks, especially the boba, which is kept traditional by importing ingredients from Taiwan and serving it warm, as is customary. The menu includes a variety of options, from boba teas to coffee, with staff always ready to recommend flavors for newcomers. The desserts, including slices of homemade cake and halo halo, are fresh, unique, and considered the perfect finish to any visit. Many reviewers highlight the welcoming environment and attentive staff, making every visit feel special and friendly. While some note that certain items like the red velvet cake are pricey, most agree that the quality and authenticity justify the cost. The boba and desserts are consistently described as the best in town, with some calling it their favorite place for treats. Visitors often stop by after meals at nearby food halls, making Tea-Rex NC a hidden gem for great drinks, sweets, and a warm, inviting vibe. Overall, it’s a favorite for those seeking authentic Asian-inspired treats and excellent service in a friendly setting.

Customers' Favorites

Tea-Rex NC Reviews

4.7
77 ratings
Restaurantji Rating
5
87%
4
3%
3
4%
2
3%
1
3%
Food
4.8
Atmosphere
4.8
Service
4.9

Share your opinion about Tea-Rex NC

Restaurantji Rating

Excellent tea and amazing mochii donuts and other snacks. Friendly service!

It is not a trip to the food hall without going to Tea Rex! The strawberry matcha is a must. They have a unique and delicious assortment of treats and I always leave with st least 2 mochi donuts and a sylvanna!

Read All Reviews(77)

Ratings

Menu

Add a Menu

Photos

Add a Photo
Tea-Rex NC
Tea-Rex NC
View All Photos

Hours

Monday 11AM - 8PM
Tuesday 11AM - 8PM
Wednesday 11AM - 8PM
Thursday 11AM - 8PM
Friday 11AM - 8PM
Saturday 11AM - 8PM
Sunday 11AM - 5PM
Updated on: