“Service is excellent, foods are served fresh and delicious.The Ladies Room is clean all times which is a requirement for all Restaurants to maintain.I have been there 3 x and planning to come back next time and try other foods.The Pho Special is soooo delicious❤️.I will give them a 10 rating!!!!“
“Excellent drink selections in luding some traditional Vietnamese desserts not easily found elsewhere. Their Vietnamese coffee is very good and sweet. I hear they do banh mis too, but when I went they said they weren't making them that day ?. I wish they announced it somehow beforehand so I wouldn't make the trip in vain.“
“This place has the best pho I’ve ever had. It did wonders for my stomach when I was recovering from being sick. I got delivery so I can’t speak to any of the in person elements of this restaurant, but my delivery was well-packaged and still very warm and fresh when I received it.“
“We decided to grab a light lunch at Bonjour Banh Mi & Tea. I chose the sausage roll, summertime roll, and pork dumplings. The pork dumplings were really tasty. The sausage roll had great sauce, but the filling was a bit lacking. I accidentally ordered the "fresh" summertime roll instead of the "delightful" vegetarian version. The fresh one had shrimp, which was okay but unexpected (note they did offer to give us the other when I asked which was the summer roll). Next time, I'll go for the brisket banh mi.“
“Stephanie Food Truck was amazing! First of all, they came the day before to introduce themselves, make sure they knew the location to park the truck so there would be no delay, and they had enough people on hand to take care of the staff in a quick orderly fashion. On the day of our event, they showed up one hour early, staff filtered out and they served 111 people in an hour. The food was wonderful, Romero was so kind. The price, well let's just say - I was very pleased at the discount he offered and we WILL BE USING THEM AGAIN! Thank you Stephanie Food Truck, for a great experience, amazing food, fast service and gracious communication.DanielaNHS“
“The broth of the rice noodle soup is clean, and the meat is tender (important as a meat lover). While the amount of meat seems to have decreased compared to before, I still felt satisfied. I've tried all the other dishes too, and I was pleased with everything. The restaurant's atmosphere is bright and charming. I'd give it a 90. It feels like it could become my go-to place.“
“I'm from the Detroit area. First, the ambiance is wonderful. I eat Pho all the time in my area. The broth is very flavorful - stayed hot till the last spoonful. The noodle bowl with fresh veggies, meats, and spring rolls. The food was fresh and delicious.“
“Our server “Riley” was very young and did a great job as an experienced server would! The food was very good. My wife and I had bowls of each, shrimp and pork. I think the pork was the best. Dinning room was one loud large room with tables almost elbow to elbow and should have more sound proofing and division between tables. Restrooms do not have paper towels so you have to pull the door open with your clean hands. Overall a good place to try.“
“This is my go-to place after a hard day. I always get the pho and spring rolls. The atmosphere is lovely. There's free parking in the garage at the back, you just need to give the waiter your parking number. The staff are wonderful and the food always comes quickly and hot. It's so good. Vegetarian options: Tofu pho, tofu spring rollsParking: There's free parking in the garage in the back, you just need to give the waiter your parking number.“
“All meats in the dishes were juicy and tender, perfectly cooked. The pho soup had an excellent flavor. The bun chicken dish was also very good, although it was missing carrots. Spring rolls were freshly made, the wrappers were a little extra chewy but very good.Vegetarian options: There is an option of vegetarian spring rolls as well as a few vegetarian dishes.Parking: Apple parking outside the restaurant.Kid-friendliness: Family friendly restaurant.Wheelchair accessibility: There are two ways into the restaurant. The entrance at the front of the building has a wheelchair ramp, the entrance on the side of the building has a few steps.“
“First time we have visited this restaurant, but not the first time tasting their food. So, here goes. Quaint. Tidy, and tucked away in a college neighborhood. All great things. Was there a wait to be seated? There was not - but, that didn't mean this wasn't a great spot for dinner. Our first course was (of course) their hot soups. I had Wonton and my husband had David's Hot & Sour. So good. We ordered Jasmine tea - took awhile to steep, but isn't that always the way with tea? After soup, we had Fried Vietnamese Vegetable Spring Rolls. These were good, and we also had David's Original Half-Fried Dumplings. You get five of these big guys. We split the Sesame Chicken and Beef Lo Mein Egg Noodles. Even the steamed rice was delicious. Tender chunks of chicken in a sweet sauce with small stalks of broccoli, and the beef was tender and easy to chew. I would have to say that their portions were small. We did not take anything home with us (at other Asian places, and for the amount of money we spent, we would get a second at-home meal). Not the case here. You get fresh, hot food or average portion size, and you leave what's left (empty plates). Staff were accommodating. We were told at the time that their systems were acting slowly, so in order to process our order, everything had to be entered all at once. My husband and I are never rushed, and we don't enjoy everything coming out of the kitchen at once. However, we were informed of what they were doing to get hot food out to us. We appreciated this information. I would say, "go here and try it!" The "industrial" decor is fitting for its location. Everything is casual - even the person seating us wore jeans and sneakers. We will go back, and bring others with us.“
“The staff are pleasant, and the service is very straightforward. They have quite a few different types of Vietnamese foods, including vegetarian options, but do I think that their pho options are their top sellers.The broth is made over a day in advance and is fantastic just having it. My goto option is the rare beef pho.Vegetarian options: Tofu spring rollsParking: Park, walk-inKid-friendliness: Children are welcomeWheelchair accessibility: The restaurant is small which makes moving my wheelchair a little difficult.“
“We sat at the bar and the bartender was very friendly, attentive and knowledgable of mixed drinks and the menu. She offered suggestions and recommendations on the food and drinks. We visited during Happy Hour which featured half-price entrees. We ordered the mango summer rolls, crispy edamame spring rolls, crispy rice and the firecracker roll. DELISH! If you like good food, creative craft cocktails and great service, give this place a try!“
“We did take out here, with a bunch of veggie dishes. Best vegetarian pho I’ve had in a very long time - broth felt spot on, well flavored, complex, rich, but not overly sweet. Wife had the spicy version, which definitely had legit heat. Tofu had a nice smokey flavor as well.I kept reading complaints about the hostess. Not sure if it’s a different person, but the person that helped me was great! Very smiley, joking, and helpful.Can’t wait to try the tofu bahn mi next!“
“Stopped for the first time Friday and had a pretty good experience. Ordered a bowl of the combination pho, and my buddy got the vermicelli with chicken. The pho was really great, with lots of brisket/flank. I've been on a pho kick lately, and this was the 5th place I've been to in the last week (Bowl of Pho, Bonjour, Pho and Poke House, and Pho Thien Phat). I liked the broth and pho here the best of all. On the other hand, my friend's meal was not as compelling. Just some chicken on noodles, none of the fun accoutrements I'm used to seeing (pickled daikon and carrots, fried shallots, peanuts, etc). So his experience wasn't as good as mine. One interesting thing was that they were using a serving robot cart on the day that we were there. The human server followed the robot around, and delivered the food to the table. I did not expect my first experience with a robot server would have be at a Vietnamese place in a strip mall. 5 stars for the pho and human server. 4 stars for robot. 3 for vermicelli with chicken.“
“Omg SO GOOD! Would definitely come again, staff is super nice and the bahn mi was to die for. A normal person could probably be ok with one serving but I was starving and got stuffed with two :P.Parking: Shopping center lot with plenty of spaces. We easily found one right outside.Kid-friendliness: Very cute atmosphere with all the bee themed decor; kids will love it.“