Customers` Favorites
Customers` Favorites
“Chilean sea bass with saffron risotto was delicious but, risotto was just a bit under seasoned and just a bit al dente.
Sea bass was 30 seconds from being over cooked but delicious flavor.
Ribeye was excellently cooked at medium rare and good seasoning. I didn’t care too much for the mashed potatoes.
Ambience and atmosphere was extremely nice.
Appetizers were extremely delicious crab cakes and pork belly.
Would highly recommend.
Grilled Romain Caesar salad was delicious as well.
Server was on top of his game always checking to see if we needed anything else. Excellent.
One recommendation would be when the waiter/ waitress describes the specialties is to give a price with the specialties so the customer does not have to ask what the cost is.
Some people are there for a once in a lifetime dinner for anniversaries and may have a budget and would like to know.
Copper door also has a reward program and special offers which is extremely useful.
Highly recommended!“
Customers` Favorites
“{{restaurant.reviews}}“
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“The owner of our Airbnb recommended coming here for the AYCE crab and we are so glad she did. We both agreed it was the best crab that we've ever had. Its cooked perfectly. And they don't skimp, they truly will serve you all you can eat. The coleslaw, potato salad and hushpuppies are all really good too, and they give you small servings of all three which we thought was nice. They weren't trying to fill us up on other things. The interior is cute. It is small, so I understand now why they recommend reservations. Our server was really good too, she was so friendly and attentive without being overbearing, asking if we wanted more crab at just the right time. We also got their coconut cake to take home for later and it was really good too. This is a hidden jewel that I would highly recommend!“