Bruster's Real Ice Cream
$ • Ice Cream
Hours:
545 W John St, Matthews
(704) 246-6352
About Bruster's
Customers' Favorites
Bruster's Reviews
Kim and her kids do a awesome job. Kim has a great heart and the customer service is the best
Stop by and enjoy a ICE Cream with your family
Our Johnson and Wales Family weekend was made sweeter, by our nightly visits to Bruster’s! Night one was enjoyable because we had not enjoyed Bruster’s since 2016 in Maryland, and Bruster’s ice cream never disappoints. Night two was special because…ice cream, weather, and meeting the new owners Rick and Kim! Two people so special that we visited for a third time before flying out the next morning. We enjoyed shopping and dining in Matthews, and capping off each night with...read full review
Menu
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
Bruster's Real Ice Cream is a delightful destination for a sweet treat. The staff is incredibly friendly and welcoming, making customers feel at ease. The ice cream is not only delicious but also tastes incredibly fresh, with a variety of flavors to choose from. The waffle cones are a delightful addition, and the atmosphere is clean and inviting. Customers can enjoy a covered area around the side since there is no conditioned space to sit inside. The location offers lots of outdoor seating with plenty of tables and benches, perfect for enjoying the ice cream outside. The ice cream options are plentiful, with nothing over $7.50, and there are many flavors and options to choose from. The staff is helpful, and some customers especially love the hard serve ice cream, which is hard to find elsewhere. While some treats like Brownie Sundaes may have mixed experiences, overall the place provides a good ice cream experience. Whether visiting for a quick treat or a special dessert, Bruster's aims to provide friendly service and tasty ice cream in a clean, inviting setting.