Whiskey Kitchen
$$ • Southern, Cocktail Bar, Whiskey Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Whiskey Kitchen
Customers' Favorites
Bushmills Sherry Cask Reserve
Cheese and Prosciutto Board
Nash Square Breakfast Sammy
Fried Chicken Sandwich
Lamb Burger and Fries
Ashe & Co Burger
Chopped BBQ Platter
Biscuits and Gravy
Charcuterie Board
Biscuits & Gravy
Whiskey Kitchen Reviews
497 ratings
Share your opinion about Whiskey Kitchen
It was my Birthday. The food Was excellent!! The service was great. My Amber whisky drink was good
Me and my coworkers went here for his birthday we all ate the Lamb Burgers the burger was different and very good also Caleb invited us there the the management and staff was amazing it was amazing experience would definitely go again thank you whiskey kitchen again. Sincerely, James
Incredible whiskey collection good food and service
Hours
| Monday | 5PM - 12AM |
| Tuesday | 11AM - 12AM |
| Wednesday | 11AM - 12AM |
| Thursday | 11AM - 12AM |
| Friday | 11AM - 2AM |
| Saturday | 11AM - 2AM |
| Sunday | 11AM - 12AM |
Whiskey Kitchen offers a lively atmosphere with great food and a wide selection of spirits. Their featured cocktails are delightful, and the bourbon tasting is a highlight. The beet salad is a popular choice, and the grain bowl is also recommended. The restaurant has a variety of drink options, including bourbon flights that are affordable and well enjoyed by guests. The food menu includes appetizers like crostini and the chef's board, which features cheeses, breads, meats, spicy pickled vegetables, Dijon mustard, and sweet preserves. The whiskey and bourbon list is extensive, with options from American, Scottish, Irish, and Japanese distilleries, plus special sections, flights, and discounts for NC distillers on Wednesdays. Despite limited options for vegetarians and gluten-free diners, Whiskey Kitchen remains a fun stop with a lively atmosphere and attentive service. Visitors frequently praise the quality of the food and drinks, and many look forward to returning for both.