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Customers` Favorites
Customers` Favorites
“I’m so glad I finally tried this place! You have to try a wine flight, I highly recommend the Villa Rosa and Reserve Cab Sav for reds, especially if you don’t like them too dry and tannic. By comparison, the Riesling is drier and has more mineral notes than I expected.
The appetizers are HUGE so order for the table. The roasted beets and fried Brussels sprouts are the best! The pimento cheese is also solid. The signature burger is a must for burger lovers - bacon jam and melty brie, yes please! Oh, and live music was a great bonus!“
Customers` Favorites
“Once again she outdoes herself. This place is the best I live an hour away but try to come every chance I can. The falafel is the best I've ever had in my life. We are looking forward to doing a cooking class when she is available
Vegetarian options: Can make anything vegetarian“
Recommended
Customers` Favorites
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“We had a delicious and thoughtfully prepared meal ...Tumeric Chickpea Soup start followed by the perfect fall preparation of salmon with spaghetti squash and the juiciest, tastiest pork chop. Service was kind and attentive and atmosphere charming . We will be back“