“It's a little ceasars. Their pizza formula works pretty well. The pizza is equal to every other LC. We love the deep dish, crunchy corners in every bite. The lunch specials are good. They also have some money saving combos, with drinks and a pizza. Theres nowhere to sit and eat inside,it's to go only. Sometimes it takes a little while to get your food,but the employees are working hard and are always nice. The location is good, very convenient to everything. Extra pepperoni please!“
“Great customer service and friendly staff. I tried their chicken parmesan sub and my wife had the chicken alfredo and it was pretty good. Something different than pizza. It was fresh and hot and really enjoy that they have a variety for you. Keep up the great work and customer service“
American • $
“I have eaten here numerous times and enjoyed it every time. You can never go wrong with the Cuban sandwich. The energy in the restaurant is great, and it looks like others are enjoying it, too. There are always events on the many TVs and the onsite games a a definite plus. Every server I have had has been knowledgeable , friendly and you look forward to seeing them again.“
“Petronies is ok when pepes is closed...but pepes is the best pizza hands down in Brunswick county and I've had them all fro ny to Florida ..and other menu items represent that flavor and quality...I would really hate to see this hidden gem not make it here in our little beach town .,.prices are comparable to less desirable choices in the area but I'd rather pay the extra buck and get that overall quality....I just can't say enough...try it all,you won't be dissatisfied .Vegetarian options: With a few changes you can have a complete veggie menu“
“Went there for the first time tonight based on a Facebook recommendation. The White Ricotta pizza was great! Karim the owner came out from the kitchen and spoke to everyone in the restaurant which was very nice. His daughter waited on us and the service was excellent! Told us that everything is homemade which is certainly how it tasted. Highly recommended!“
“Having enjoyed the tastiness of the 'Maria's Pizza, without additional toppings, we were pleasantly surprised to see this iconic photo of the 'Men on the Beam'. Unbeknownst to many, the photo was captured, so many years ago, by Charlie Ebetts, a renowned photographer from Florida, who also happens to be the father of my sister-in-law.“
“This place is sooooo good!! We were in town for business for a few hours and decided to eat lunch here and I was very impressed. The pizza was perfect and the inside is so rusticity pretty! Don’t let the appearance of the outside fool you!“
“Great food! Highly recommend! We had an issue with the Google version of the menu being slightly different than the one from the restaurant, so one of our dishes was not what we expected. The staff were so kind and fixed it for us really quick! I would definitely come back and eat here again.“
“It's an oceanside pizza parlor and arcade, so it doesn't have great "atmosphere", but if you take your food out the back thru the arcade, you can eat it outside about 50 yards from the ocean. Their pizzas have more toppings than any pizza parlor I've ever eaten at, especially The Breakers' Special pizza. They also sell hand scooped ice cream, and are generous with their scoops. The people that own it and run it don't smile a lot, but the service is almost always excellent, so don't let that get in the way of a good experience. Only real negative is the parking. There's only 2 spots in front of the building, so you usually have to park across the street, which is free. DON'T park in the lot next to the bldg, as that's emergency access for EMTs. Parking at the OIB Pier parking lot MAY be OK, but check the signage as before 6pm there's probably a charge to park there. I recommend WALKING to Breakers if you can, so you get great food and good exercise.Kid-friendliness: No one goes in here expecting a fine dining experience, so kids of all ages, and noise levels, will probably be fine here. They do have a high chair.“
“Don't get me wrong... I like Papa John's pizza,but I witnessed the employees making pizza without gloves and not properly washing their hands in between pie making. Shouldn't the two be done while making pizza to ensure cleanlines? But that is just my opinion.“