Soup in Shelby, NC

“Early birthday dinner. We had reservations but noticed empty chairs at the bar, so we told the hostess we'd prefer to sit at the bar. Best decision! Nicky at the barcwas incredible. She was slammed and still personally stuffed the olives with blue cheese for our martinis. She guided us through the menu and helped us pick the best appetizers and entrees. She also let us try some wines before we picked one to complement our meals. We had the Cha cha shrimp and mussels for appetizers and the filet and crab cakes for our mains. Nickel made the whole experience special.“