Restaurants near Gilmanton

“We hosted my daughter’s bridal shower at Gilmanton Winery today, and it truly could not have been more perfect. The setting is absolutely beautiful — classic New Hampshire charm with peaceful vineyard views that made the day feel extra special. It was the perfect backdrop to celebrate such an important milestone for our family. The staff was excellent. They were warm, attentive, and made everything run seamlessly, which allowed us to relax and simply enjoy the moment with our family and friends. A heartfelt thank you to Rick and Candi for your hospitality and care. You helped make my daughter’s bridal shower a day we will always remember. We’re so grateful. Melissa and Corey”

“I love love this place! Ryan is fabulous and all the help, especially Chantelle, are so welcoming and remember you! The best service I have EVER experienced. Their breakfast sandwiches are addicting and their lunches never fail to deliver. Recommend to everyone.. try it… you’ll be back everyday!”

“Only friendly faces and good cheer greet visitors at Canterbury Ale Works! This gem is a true slice of northern New England splendor! A amazing array of tasty and carefully crafted brews are, no doubt, a draw, but the woodsy location, blended with a quintessential British pub vibe, make this unique brewery, a truly authentic experience. With the crackle of a fire in the backdrop and many friendly local faces blending into the woodwork, the proprietors of this lovely establishment, greet each guest with an authentic interest in their lives. Much more than beer, this is a wonderful experience that keeps us coming back from more”

“Hello Hungry Guy in a Wheelchair members and today’s review Trillium Farm to Table in Laconia, NH: If you’re rolling through Laconia and looking for a spot that delivers both on flavor and accessibility, Trillium Farm to Table on Canal Street is a serious win. Here’s my take on it from the lens of hungry guy in a wheelchair. Starting off with the parking and accessibly and right off the bat, Trillium scores high with plenty of public parking right across the street. No awkward hunt for a spot, and there are clearly marked accessible spaces close by. The entrance is easy to navigate—no steps, tight corners, or sketchy ramps—just a smooth glide right into the restaurant. Inside, Trillium has a well-designed layout with enough space to comfortably move between tables. No bumper-car action required (bummer for me cause I really enjoy that part 😂) They’ve clearly thought about flow, and it shows. Whether you’re using a manual or power chair, you won’t feel boxed in. Even the service here is great Even the service here is great. The staff is not only friendly but genuinely knowledgeable about the menu. Ask where your veggies came from, or how the fish is prepared—they’ll tell you and not miss a beat. That kind of attentiveness adds to the experience.. Farm-to-table is the name of the game here when it comes to food quality, and it shows. Everything on the plate is fresh and cooked with intent. You can taste that it came from local farms—not a freezer. ( you love too see it ) Whether it’s roasted vegetables, seared meats, or even their bread, the flavor is dialed in and well-balanced. Nothing feels generic or mass-produced like I ordered the Chicken Panini: now, This isn’t your average pressed sandwich. The Chicken Panini is packed with juicy, tender chicken that tastes like it was grilled within minutes of it hitting your plate—none of that dried-out stuff you find at chain spots. Add in some melted cheese, fresh greens, and a flavorful aioli or house-made sauce, and you’ve got a crispy, warm, flavor-packed bite in every mouthful. The bread has that perfect crunch from the grill without being too hard to bite through. Solid choice for lunch or a light dinner. Comfort food, but elevated. My friend Anna Costa-Turner ordered the Strawberry Basil Grilled Cheese This one’s a curveball—but it works. The sweet-tart strawberries and the aromatic basil create a surprisingly perfect contrast to the gooey, melted cheese. All of it’s pressed between buttery grilled bread, making it crispy on the outside and melty-sweet-savory on the inside. It’s a bold combo that absolutely lands, especially if you’re in the mood for something outside the usual. My mom ordered Beet Falafel Burger Now here’s where things get interesting. If you’re plant-based or just curious, the Beet Falafel Burger is surprisingly hearty. The patty is made from beets and chickpeas, giving it a bold color and earthy sweetness that pairs well with whatever fresh toppings they’re rotating in—think greens, pickled veggies, maybe a tangy yogurt sauce. It’s not trying to taste like meat—and that’s a good thing. It’s flavorful in its own right. Bonus points for being satisfying without feeling heavy. For dessert me and my friend got the Oreo Ball. Now, if you’re a chocolate lover like us, the Oreo Ball is a straight-up knockout. It’s rich, dense, and indulgent without being too heavy. You get that signature Oreo flavor—deep cocoa with a touch of creaminess—wrapped in what tastes like a chocolate shell, maybe with a drizzle or dusting on top for texture. The inside? A velvety mix of crushed Oreos and cream cheese that melts in your mouth. Think truffle meets cookie dough. It’s a small dessert, but it punches way above its weight in satisfaction.. my mom got the Magic Bar… The Magic Bar lives up to its name. It’s layered with chocolate chips, coconut flakes, graham cracker crust, and (I’m guessing) sweetened condensed milk that binds it all into one chewy, gooey, decadent square. The flavors and textures hit all the right notes: crunchy, chewy, sweet, nutty (if it has nuts—it ofte”

“Awesome ice cream awesome staff never had had a bad ice cream there. Love that they have nondairy options for my grandson who has an allergy.”

“Ordered the carrot cake & it was AMAZING 🤗 Perfect from the frosting to layers!! ⭐ ⭐ ⭐ ⭐ ⭐”

“Extremely friendly service, great food, and enjoyed sitting on the deck eating my meal. I will definitely be back!!!”

“Incredible food, warm and inviting atmosphere with extremely friendly staff. So glad I made the trip. Will be sure to stop back in here. Their meats, cheeses, and everything else is top notch. I’ve tried in-house beef jerky from many many shops and their maple jerky just might be my all time favorite.”

“My wife has been telling me we have to go when we are up this way Well we finally did OUTSTANDING food was Excellent and the staff was great Can’t recommend enough. This place is great. A must got to”

“First Door Dash and it was seamless! Quick delivery and delicious food! ⭐️⭐️⭐️⭐️⭐️”

“Hands down, the best Mexican food in New Hampshire, possibly beyond. The street tacos (corn tortilla) and chimichangas are our go tos, and the margaritas are phenomenal. Waitstaff will make you feel like you’re family, and know their stuff, having helped me select food and drink options several times. If you’re in the area and in the mood for Mexican, definitely pay them a visit!”

“Food is always amazing when I go! This time I had my almost one year old and I got a pizza and some other items and a gentle man gladly helped carry the things out to my car for me! Thank you to whom ever you are! And go get some yummy lunch or bakery goods folks.”

“The food was delicious and our server was fantastic! We will definitely be back”

“I’ve been a long time customer and patron to the beautiful over the moon farmstead. Every detail from the food, plating, greeting at the door, smiles from Lindsey, servers like Fiona, chefs like Allister, mixologists like Adam and the wonderful taproom girls Lola and Trish consistently have warm greetings and make it feel like a dear friend is getting you a drink from their bar. I’ve brought many friends to visit, have the delish pizzas and phenomenal craft brews. I’m grateful to know the folks who own and pour their soul into feeding yours. Well worth the jaunt off the beaten path! The view never disappoints and everything else follows the same tone. Please consider enjoying your next meal here and bring your friends!”

“So far I have only tried the cookies, and let me tell you, they are amazing! They are soft and thick , big and delicious 🤤. I can’t wait to try the ice cream on my next visit.! Me and my sister didn’t even make it out of the parking spot we split a cookie in the car. OMG they are so good!!!”

“Great food, great selection, great people!!”

“So my son has past away and I have spoken badly. I am so sorry my anger of him gone has made it hard on every one. I love the place I go all the time. The best food. Ty to the staff”

“Tried two rolls tonight for an appetizer. Crunchy tuna and shrimp rolls were both so wonderful!! 😋”

“Sunday mid morning and The Eggshell is full and moving along, coffee is excellent, Crystal our wonderful waitress went above and beyond.. The man in the kitchen cooking the food was sooo nasty. We ordered eggs bene and the eggs were soooo runny I think they hit the water for 3 sec so nasty mushie.. The guy cook was busy rolling his eyes at everything,. 2nd plate eggs and kielbasa, w/ raisin toast.. my gosh another easy plate nope not for this guy.. toast burnt beyond toast , eggs not cooked to scrambled burnt. all of this after an hour wait just for food... What was a staple for Sunday breakfast will now be reconsidered”

“Found another lunch spot. Best sandwich I've had in long time. Chicken parm was amazing and the bread really makes it. Everyone loved their sandwiches. Definitely worth checking them out if your in the area. Super nice, friendly staff and the baked goods look amazing too. Need to try those next visit.”

“Our go to place. Great food. Great service and great prices.”

“Excellent service and food quality”

“My husband loves the Buck-a-Shuck there. Tonight he had the duck and he said it was perfect. I had the mushroom risotto. I believe it was the best I've had. I also had the crispy brussels and they were magnificent. It is extremely friendly place to eat.”

“Justin that took our order was very personable… the pizza was good too.”

“This is our favorite spot in town! From the amazing dining staff to the great cooks in the kitchen, you can feel and taste how much they care about your meal and experience here! You’re always greeted with a smile at the door and they have some of tastiest food! If you haven’t tried this gem I suggest you check it out! Special shoutout to both Ethan and Oliver for the delicious menu and great specials each week and the amazing staff that always makes us feel like we’re part of the family!”

“may have good seafood and good pizza good salads it's just a really hell and they have good subs it's a really good pizza place and seafood place”

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“Been twice and have to say this place does it right. Paul is an excellent chef and knows how to prepare and plate Tuna. Fantastic dish. Service, atmosphere, price, quality and quantity are great, my only complaint is we cannot go every night.”

“Great food I love the eggplant Parmesan sub”

“I have been buying from Big Cat for years and love them. Their service is awesome. You order early and you can get the coffee order the next day. Very reliable. Great variety.”