Customers` Favorites
Customers` Favorites
“Buffet Reopened up this Year 2024. Been back in a handful of time. Very friendly service. Great tasting food. Plenty to choose from of the buffet. I enjoy this place to just kick back and get full.“
Customers` Favorites
“Great food at the Spring Garden. Meals and apps are awesome.“
Customers` Favorites
“The food and service is always good. The orange chicken is amazing 😋“
Customers` Favorites
“Large generous portions, a good value for the money spent. I ordered takeout and the food was hot and ready for pickup. We especially liked the Orange Chicken and Shrimp vegetables. We have enjoyed this place for many years now and today the product was top notch.“
Customers` Favorites
“The food is delicious and new owners are lovely! Our son is extremely picky, but he LOVES the beef teriyaki. Generous portions and wonderful taste. we've ordered twice and both times we have had plenty of left overs for another meal the next day! We avoided the restaurant for years under the previous ownership. The new owners are fantastic. Highly recommend!“
Customers` Favorites
“My family and I dined in, the restaurant was very clean and the gentlemen working in the front was extremely accommodating. The food was delicious, served hot, and portions were generous. We brought in a birthday cake to have for dessert, it was my grandson's birthday dinner! We order from here frequently, however, we normally do take out. I highly recommend both dining in & take out. Food is always great and staff couldn't be nicer. Prices are very reasonable for the quality and portion size. 5 stars would highly recommend.
Parking: Plenty of free parking
Kid-friendliness: staff was very friendly towards the kids wished my grandson a happy birthday multiple times and we shared birthday cake with them
Wheelchair accessibility: 100% wheelchair and mobility scooter accessible“
Customers` Favorites
“I've eaten here a number of times over the years. The food has always been very good. \n\nIn pre-COVID times, there was a buffet that I used to come here for at lunchtime with a friend.\n\nWhen I arrived at 4:00 PM on a Monday, I was the only patron there. Monday is a slow day for dine-in here. Monday is a slow day in the restaurant business anway which is why many restautants are closed on Mondays.\n\nAfter browsing the menu, I decided on and ordered the Chicken Chow Mein Dinner Plate which Mei Wei calls a Combination Platter. For the appetizer, I took Chicken Fingers. For the side dish, I took Pork Fried Rice. It was $15.50. With NH 8.5% Meals Tax of $1.23, the total was $15.73.\n\nMy food arrived in less than 15 minutes. Since everything there is cooked to order, it was a relatively short wait. \n\nEverything was well prepared. The Chow Mein was a little different from other chow meins. Instead of a lot of bean sprouts, it had shredded bok choy, plus sliced celery and onion. It was interesting. Bok choy and bean sprouts have similar nutrition.\n\nThe fried rice was freshly-made. It was slightly moist. The chicken fingers were fried to a light golden color. They were cooked all the way through. The batter was not pasty in the middle.\n\nI very much enjoyed my meal there. \n\nI had plenty of leftovers to take home – about half the food on my plate.\n\nService was excellent. The two employees out front were friendly.\n\nI rate my experience at Mei Wei Asian Restaurant at 4.50 and can recommend eating here. \n\nThe reason for the delay in submitting this review was due to a months-long loss of my ability to post photos with my reviews and some health issues that put me 11 months behind for quite awhie, but I’m now getting caught up.\n\nIf you found this review useful, please click the THUMBS UP to indicate HELPFUL.“
Customers` Favorites
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“We've been going here for years and think it's the best Chinese place around. You wouldn't guess it to look at it -- tiny little place, barely any seating. But the food is amazing; best crab rangoon around, among other things.“