Customers` Favorites
Customers` Favorites
“This place is absolutely incredible. Great food, friendly service, good portions, tremendous value and they give back to their community. I can’t wait to go back, hopefully a lot!!!“
Customers` Favorites
“The food was delicious! I had the Reuben sandwich. It came with a generous portion of delicious fries and a dill pickle. It was stuffed high with lean corned beef, plenty of Swiss cheese, a perfect, light layer of handmade sauerkraut, and Russian dressing. I loved it!
Other adults in our party chose the bourbon marinated steak tips, Cobb salad, and chicken broccoli alfredo. The 2 children each had a children's portion meal of chicken tenders.
The steak tips were very tender and flavorful. Tgey were served with a side sald, vegetable, and choice of potato.
The Cobb salad was large, loaded with tomatoes, cucumbers, avocado, bacon bits, boiled egg, and Bleu cheese crumbles. (ordered without onions).
The chicken broccoli Alfredo was in a delightful, light, creamy Alfredo sauce that was perfectly flavored to complement the linguine, broccoli, and chicken to bring them to new heights of deliciousness.
The children's chicken tenders meals were perfectly sized for under 10 with 2 large tenders, plenty of fries, and a large pickle. They came with a Dixie cup sized ice cream for dessert and a drink.
We began with an appetizer of fried calamari which was incredibly good and enough for 4 adults and 2 children to each have a small portion (3 - 5 pieces each). One person could make a pretty filling meal of it. The sweet chili sauce was wonderful! Lightly drizzled over them with a flavorful, but not too spicy, mildly sweet and delightfully tangy taste.
We met for at noon on a Saturday when it was not terribly busy. We did have reservations which I highly recommend as it is very popular. Because it wasn't yet crowded, we took our time. We were able to linger at the table to enjoy a little time chatting, which would likely not be reasonable during busy hours.
We had planned to bring in a homemade birthday cake, but we're told that it would be fine only if it came from a bakery and we had both a receipt and an ingredient list on the box because of state regulations. We hadn't checked beforehand so that was on us.
There was plenty of parking but I can see that at very busy times it might be pretty tight.
There were guests eating outside as it was a high 40s day with plenty of sun and no wind.
All in all, it was a wonderful lunch and I highly recommend anyone eating there. Just be sure to get a reservation and if you want the prime rib which apparently sells out fast, reserve that too!“
Customers` Favorites
“We pass by two other pizza shops on our way to get Western Ave as it is 100% the best in the area! Love the chicken pesto pizza.“
Customers` Favorites
“ordered quite the large of sushi and Chinese food. huge portions and very good“
Customers` Favorites
“Looking for a place for a drink and an appetizer on our way home from NY. Found this place off of Google Maps. Almost missed it from directions, but glad we didn’t. It was Valentine’s Day and crowded. We sat at the bar and received excellent service from Sara and Jess. The food and drinks were so good, I ordered more. Thanks for making our stop worth the detour!“
Customers` Favorites
“Amazing as always!“
Customers` Favorites
“Hello Hungry Guy in a Wheelchair members and today’s review is Flying Goose Brew Pub & Grille on 40 Andover Rd in New London, NH … We drove into the Flying Goose with high hopes — and the handicap parking situation started us off right. Plenty of wide, accessible spot and a smooth path right up to the entrance. Thumbs-up there. Inside, though, we hit a bump. The accessible dining room is there, but their choice of tables makes it a challenge for wheelchair diners. Luckily, our waitress came in, saw the situation for what it was, and got us seated properly. Total save. Once seated, things picked up. Our waitress was warm, apologetic about the mix-up, and stayed attentive throughout the meal — a real bright spot. The vibe inside is homey and packed with quirky antiques and collectibles, which adds charm if you like a little visual adventure with your food. Now, the food… i order the Vegetable and Herb Soup.. you could tell it was Fresh, rustic, and comforting. You could taste the garden in every spoonful — not overly salted, which let the herbs and veggies shine. A nice warm-up for a chilly NH day, as well as New England Quahog which has that classic chowder vibe, thick and briny with big chunks of clam. It was hearty and satisfying, hit the spot just right if you’re craving a taste of the coast. My friend Anna Costa-Turner got the Emalie’s Wrap – A refreshing change-up. Grilled veggies, greens, and cheese wrapped tight and toasted just enough for a little crisp. Light, fresh, and satisfying. Would’ve liked a bit more sauce inside, but it still worked. And finally my mom order the Chicken Pot Pie Empanadas – This was a fun twist on comfort food. Flaky on the outside, creamy and savory inside. Think handheld pot pie with a little crunch. Tasty, though could’ve used a touch more seasoning for a bigger flavor pop. My mom also ordered the Vegetarian Chili – Rich, smoky, and packed with beans and veggies. No meat? No problem. This one held its own. Good spice level — warm, not overwhelming — and perfect for the cooler season. Tempting dessert menu, but we all passed. Maybe next time. Access into the restaurant is solid, but table accessibility needs work. Hosts should be trained to accommodate and listen — especially when a diner knows what works for them. Staff attentiveness helped recover the experience but Worth a stop, especially if you like a funky atmosphere, but go in ready to advocate for your seating needs. Overall, The Flying Goose for me gets a 6.6/10“
Customers` Favorites
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“Fantastic Pizza and Great Service“