“I found this pizza place through my Happy Cow app, as my husband and I are vegan (and good vegan pizza is so hard to find)! The ordering process is super easy, you just order at the counter and they bring the food right to the table. The girl at the counter (wish I got her name) was super helpful and knowledgeable about their vegan offerings. The food came out pretty quickly and was fresh and hot and soooo delicious! We had only ordered a salad and a pizza with vegan cheese and some veggies but we're excited to come back and try some of the other dishes as well!“
“The staff is always great. From friendly reception and hosts and every server we have ever had. Jackie is especially great and thank her for being attentive to our requests. Always friendly and appreciative of us dining there. The Lamb Shank special and Lobster Fra Diavlo was fantastic.“
Bar & Grill • $$
“The staff is always great. From friendly reception and hosts and every server we have ever had. Jackie is especially great and thank her for being attentive to our requests. Always friendly and appreciative of us dining there. The Lamb Shank special and Lobster Fra Diavlo was fantastic.“
“My new favorite place for excellent take out Italian! My first visit was such a pleasant surprise..really enjoyed chatting with the friendly proprietors. My eggplant rollatini was perfect & can't wait to try everything on the menu! Thanks!“
“Third time eating here and it never ever disappoints. Last night I had the special, roast duck in a mushroom wine sauce with Parmesan risotto and asparagus. The duck skin was nice and crispy, the Parmesan was soft and creamy, all of the food was on point. We shared an arancini appetizer and it looked and tasted so good a couple next to us asked about it for their table.This is a great little place to eat. Total recommend.Edit: the bread is AMAZING.“
“Well I'm shocked it took me so long to get to this Restaurant. I mean I lived in Derry, NH forever before moving to the Seacoast. It is by far the best Real Italian food I have had in forever. The food was out of this world, I had the Amalfi special which was so abundant, it took me three meals before I could finish it all. The service was excellent , though very busy in a Saturday night, the place was packed. It was amazing. Make sure to make reservations and a good attitude because it's a quaint little place, booths are available if requested. I just can't say enough about it. I wanted to take a picture of my dish but I just finished the last bite. Deliciouso!!!“
“Yum!!! I ate my food too fast to take pictures. Yummy garlic bread, Greek salad (need more dressing for such a nice, large salad) and phenomenal chicken broccoli. Can't wait to try other menu items. All the staff were so kind and friendly“
“Great gluten free options. Service was great, my raviolis were perfectly cooked but it's the dessert worth driving here for. My boyfriend is gluten free and we savored every bite of our GF chocolate layered cake. Didn't give it a 5 because of the limited drink menu (mostly Tito's) and my drink wasn't great. Despite that, will definitely be back.“
“Usually very good. Little disappointing this time. Wasn't very busy as it usually is. Took much longer to get my order than the time I was given. Food just wasn't cooked as good as it usually is. Maybe because there were so many visitors running in and out of kitchen that didn't belong or even work there? We love the food there, but this night, our subs weren't very good, and our pizza was left in a bit too long. I will be back, but hopefully it won't happen again.“
“Balducci's is one of the better pizza joints in the area. I would consider it to be slightly underrated. If youre looking for a decent italian slice, give them a shot.Pizza is thin, not too crispy, with good flavors all around.Note to owner: Please season your french fries heavier.Vegetarian options: Veggie toppingsParking: Free parking lot“
“We come here quite often. It is very good. We like the homemade pasta a lot. Services is always great. I'll is OK. It's like a café. The new location is a lot fancier but the original location here the chef will allow changes. The new location will not.“
“Went for dinner with my family last night (Friday night) and can’t say enough! Wish I had taken some pictures but I was too busy stuffing my face because everything was so delicious!!!!!! You can tell everything is made fresh. Our server was wonderful. We had a wonderful table in the corner. We had steak tip risotto, ribeye, t bone, wedge salad and a couple kids meals too. Absolutely everything was amazing - can’t say it enough! The Italian Margs were pretty yummy too! Oh and the deserts!!!! HUGEEEE and you guessed it… delicious!“
“My wife and I eat at Luk's often. We have never had a bad meal, always great service and we enjoy a relaxing atmosphere. The prices are reasonable and it has become our favorite local restsurant.Parking: Luk's is always busy at dinner time, and the parking area is large enough to allow for easy access parking to their front door.“
“Great family oriented affordable dining, primarily pasta/sauce/protein meals, but with a pleasantly surprising sub menu of that famous, trademarked Broasted Chicken and JoJo Potatoes cuisine (which I prefer to enjoy at home by take-out). If passing through the area, take advantage of a stop at a classic that locals have come to rely on regularly for a superior family meal experience, dining in or taking out, or meeting with others for a shared dining experience.“
“Good overall experience: however, there are some issues that we encountered.First:After I instructed our server that we wanted enough time to Enjoy our appetizers and salad before the main entry entrée, they were served shortly after with us still eating and very little room on the small tables to accommodate everything. I hate being rushed on my night out.Second:Some of the tables are too close together, and many of us that night couldn't get in / out of our chairs without interrupting others during their meals.Overall: food was great, service was also good. Decent atmosphere.“
“Love Ralphie's! Great food and super friendly servers. My favorite Italian restaurant in the area. Not fancy like others in the area but the price and quality of food make it worth your while. You might have to wait for your table but drinks at the bar are nice. Try the meat sauce - delicious or on weekends their lasagna is amazing!“
“Good parking behind the building. Greeted by Lisa slash waitress very friendly helped us with menu .We ask about menu and opening and closing time. I had the steak tip Bennie,Steak, which was a 9.5 taste sweet and good-sized eggs that were soft with a Portuguese like muffins .“
“We love the atmosphere here: not pretentious but relaxing and comfortable.We had Max for our waiter and he was great. Very attentive and accommodating. He reminded me of my Godson, brewed a fresh pot of coffee for us, and asked if we wanted him to grate Parmesan cheese at each course of our dinner.My Watermelon Sangria was refreshing and perfect- not too sweet, but not at all dry. Hubs would've preferred a Heineken 00 to the O'Douls, but had to settle for the latter.We both had the pre-entree salad, served family style and with well-chilled plates which is something we haven't seen beforehand, but appreciated that detail of service. And, of course, those infamous breadsticks- came out so fresh from the oven, we had to let them cool a bit to devour those buttered with a hint of garlic, savory mini baguettes.I had the shrimp scampi, which is one of a few options for the lactose intolerant folk such as myself, and I didn't want steak so late at night. The presentation of this entree is aesthetically pleasing: colorful and bright. Perfectly sautéed, pink shrimp over a delicate swirl of angel hair tossed with garlic and butter, decorated with chopped, crispy and perfectly green asparagus, diced plum red tomatoes, which, aside from the shrimp, reminded me of the Italian flag.Hubs enjoyed his lasagna, described it as delicious and yummy. Not really a "meat" lasagna but there was meat in it, plenty of cheese, and the noodles were perfectly al dente. The sauce was smooth and flavorful, and he is not sure if it was marinara, but didn't recall chunks of tomatoes in it. As a big fan of lasagna, he'll have it again.Another appreciated detail of service was the after dinner mints that Max delivered to our table after clearing our plates. All in all, a wonderful date night.??“
“I rarely post about restaurants I go to. But for Lui Lui I’ll make an exception. I went there for a business lunch, and the food and service was incredible. They make all the bread and dough in house and it’s evident. Their rolls dipped in olive oil hit the spot.I ordered the Buffalo Chicken Pizza, one of the best I’ve ever had, and placed some of it in a to go box. I accidentally left my box, and when I called to ask if they still had it, they told me it was already thrown away. HOWEVER, they made me a brand new pizza to go, and so I was happily able to enjoy some leftovers.I will be coming back to enjoy the food, quality atmosphere, and great service.“
“Had a great Friday dinner at Scola's. All 6 members of our party enjoyed the quality and quantity of the food, and our server, Emma, was a delight. Our hostess was friendly, and accommodating to an increase in our party size, when a birthday surprise family member was able to join us. We tried: Vegetarian Lasagna, Pollo Bellimissa, Chicken Milanese, and Haddock Fish Fry.“
“Recently went to a family party and sampled everything (of course). The chicken fingers were all white meat and obviously homemade; they were amazing. There were several small pizzas with an array of topping. Each had a crispy crust that was complimented by the right amount of sauce, cheese, etc. The salads had fresh feta and a generous amount of dressing; the house (Greek) was the favorite.“
“I ordered the Chicken Alfredo and Chicken Picatta family dinners for a family gathering yesterday. Everyone was impressed with the food quality/quantity and raving about this place. We all enjoyed plenty of the leftovers today. This is now on my recurring list. Highly recommended!“
“It was a wonderful evening out. Our table for four was front and center of the evening musician/pianist. Drinks multiple apps, a charcuterie board, dinners, desserts, were all fabulous.We will return again...The pianist Ed Bemish of Green Piano in Hudson set the perfect mood for the evening!“
“I saw a video on Instagram about the chopped Italian sub. I looked up where they were and saw it was less than 2 hours I figured why not!I was beyond happy I made the trip. The chopped sub was delicious. We also ordered a Sicilian style pizza. The girl at the counter was super friendly, welcoming and helpful in what we ordered. She also checked in to see how the pizza was and wished us a safe trip back. I truly don’t think I have Visited an establishment and felt that welcome in a very long time especially in today’s world, this place is definitely worth another trip, for not just the food, but the friendly atmosphere as well.“
“Quick service and friendly staff. Philly cheesesteak sub was awesome. I’ve had many things to eat here and each time has been great. It’s a perfect spot for any gathering and dinner. Frequent customer for sure and will be back again when in town!“
“Had a great 70 birthday dinner there last night- food was excellent and had a room all to ourselves! ( 8 adults and 6 kids). Food and drink and waitresses Jessica was awesome! We were even able to order a magician as we waited for for food ( website suggested) overall everyone was happy and so was my dad. I suggest the magician- was good for all ages!“