Borgata Buffet
$$ • Buffet, Vegan, VegetarianAbout Borgata Buffet
Customers' Favorites
Borgata Buffet Reviews
This buffet exceeded my expectations. My husband and I came for brunch. Everything was fresh, plentiful and delicious. The service was great and it was spotless. We will be back.
The best and cleanest buffer I’ve been to! Very good combination of choices! You can get everything from breakfast to dinner in one spot. Everything is so fresh and delicious. Definitely coming back
Fantastic selection and great customer service.
Hours
| Monday | 4 - 9PM 8AM - 2PM |
| Tuesday | 4 - 9PM 8AM - 2PM |
| Wednesday | 8AM - 2PM 4 - 9PM |
| Thursday | 4 - 9PM 8AM - 2PM |
| Friday | 4 - 9PM 8AM - 2PM |
| Saturday | 8AM - 2PM 4 - 9PM |
| Sunday | 8AM - 2PM 4 - 9PM |
Located on the first floor of the Borgata Hotel Casino & Spa, Borgata Buffet is considered the best buffet in Atlantic City. It offers a wide variety of food and friendly service, making it a popular choice for many diners. The price, around $80 for two with tax, is worth it for the delicious food offered. The brunch option, priced at about $31 per person, includes a variety of breakfast and lunch items, a carving station, omelet station, desserts, and more. While some dishes may be dry, the prime rib with au jus and horseradish is a standout. The buffet also offers a selection of beverages, including self-serve options with refills. Visitors often praise the friendly staff and the fast-moving lines, even when busy. The selection of food is outstanding, with highlights like the fresh carving station, clams, shrimp, and desserts. Some guests mention that the food can be bland at times, and certain items like fried chicken could use gravy or hot sauce. The boiled shrimp was noted as watery by one guest, but overall, the food quality remains good. Desserts such as tiramisu and pecan tart are popular, and service is generally excellent. Many find they can get their money's worth by eating as much as they want, and some visitors plan to return despite mixed reviews about specific dishes.