Galápagos Ecuadorian Cuisine
$ • Latin American, VegetarianAbout Galápagos Ecuadorian Cuisine
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Been going here ever since I was 2 years old. I'm an adult now. It Has only gotten better
Delicious food ! But don’t let me be the judge,. Just try their mixed plantain tortillas… thank me later! They take their business very seriously.
Great prices and the staff is very friendly !
Great food as always never disappointed love it
Hours
| Monday | 8AM - 8PM |
| Tuesday | Closed |
| Wednesday | 8AM - 8PM |
| Thursday | 8AM - 8PM |
| Friday | 8AM - 8PM |
| Saturday | 8AM - 8PM |
| Sunday | 8AM - 6PM |
The Deli Galapagos Restaurant is known for its authentic Ecuadorian dishes, such as the highly recommended guatita and bolones. The staff is friendly, and the cultural decor adds to the atmosphere. The sandwiches have fresh, crispy bread and generous portions of meat and vegetables. The Hornado, a tender and well-seasoned pork dish, and the fried Corvina are standout options, while the bolon mixto is a popular choice. The food is incredibly delicious, with flavors rich and comforting. The bolones are made fresh and instantly. The restaurant has recently undergone a remodel, creating a more spacious, comfortable, homey, and clean atmosphere. The owners and staff excel in service, making customers feel at home with smiles, kindness, and patience. The guatita and fried shrimp are delicious.