Galápagos Ecuadorian Cuisine
$ • Latin American, VegetarianAbout Galápagos Ecuadorian Cuisine
Customers' Favorites
Bolon Mixto De Queso Y Chicharon De Puerco Con Huevo Frito
Calentado Ecuatoriano Con Carne O Pollo
Sango de Camarones Ceviche de Pescado
Arroz Con Camarones Rice with Shrimp
Bolón Mixto Con Bistéc Y Huevo
Bolón Mixto Queso Y Chicharrón
Bolon Mixto Queso Y Chicharron
Boln Mixto Con Bistc Y Huevo
Saltado Churrasco En Salsa
Caldo De Bolas Ecuatoriano
Recent Reviews
First taste of Ecuadorian food. The restaurant is clean and welcoming, the food is fresh and flavorful, it was a nice pit stop while exploring the area. Prices are very reasonable and the food was great. Our waitress was pleasant.
Excellent food! Came here with Ecuadorian friends and exceeded my expectations! Great presentation and excellent service.
Generous portions and reasonably priced.
Really recommend it
Generous portions and reasonably priced.
Really recommend it
love their foods
Hours
| Monday | 8AM - 8PM |
| Tuesday | Closed |
| Wednesday | 8AM - 8PM |
| Thursday | 8AM - 8PM |
| Friday | 8AM - 8PM |
| Saturday | 8AM - 8PM |
| Sunday | 8AM - 6PM |
The Deli Galapagos Restaurant is known for its authentic Ecuadorian dishes, such as the highly recommended guatita and bolones. The staff is friendly, and the cultural decor adds to the atmosphere. The sandwiches have fresh, crispy bread and generous portions of meat and vegetables. The Hornado, a tender and well-seasoned pork dish, and the fried Corvina are standout options, while the bolon mixto is a popular choice. The food is incredibly delicious, with flavors rich and comforting. The bolones are made fresh and instantly. The restaurant has recently undergone a remodel, creating a more spacious, comfortable, homey, and clean atmosphere. The owners and staff excel in service, making customers feel at home with smiles, kindness, and patience. The guatita and fried shrimp are delicious.