French Restaurants near Haddonfield, NJ

“I visited the establishment a few days ago and can't think of anything they could of done differently. I had the toast and mushroom, deviled eggs, escargot, duck breast and sea scallops. One of the best meals I have has in a long time. I loved every minute of it. It was a great night out.“

“Went for brunch and everything was delicious. Great children’s brunch menu as well!“

“Love the vibes and the people. Chef sounds like a great person, is passionate, and is interactive. Love the concept of focusing and showcasing local ingredients. So 5/5 for vibes and concept. 3/5 (maybe lower actually) for the food. From a technical perspective, everything was cooked properly, just not super exciting. It was like nice homestyle cooking. Felt like stuff my mom used to make growing up or like a menu that you would have if you got together with friends for a potluck or Friendsgiving. The wine list by the glass was not great. My 50/50 martini was solid.

3 drinks between 2 people along with the tasting menu and 1 $27 add on of rabbit pasta and with tip was around $350 for 2 people. You just expect a little more at that price point. Still a good time and nice to check it out once.“

“This restaurant is an absolute gem! I went with friends thinking it was going to be a pretentious with food that I wasn’t going to enjoy and be a heavy meal. I couldn’t be more wrong. Our dinner was a creative journey that the chef took us on. We had the Sunday prefixed 4 course dinner in which each course was a delicate and flavorful experience. Nalini our waitress was a pure joy- knowledgeable, funny, attentive without interfering with our experience. She described each course like she was describing a work of art. Please if you’ve been looking for a new place to try, definitely put June BYOB on your list.“

“Great food, music, and service!“

“We had a good, not great meal here. For the price (which was considerable) we were definitely expecting a bit more. The cocktails were great and the service great, the food was a bit underwhelming. We went with the tasting menu instead of a la carte and found the dishes good, but not anything particularly special. They were very accommodating with an allergy which was very nice. I'd like to try the bar menu but probably don't need another dining room experience.“

“The lemon chicken tagine is to die for, and the macaroons are so delightful and flavorful. Soufiane catered for a small gathering and the food, presentation and service was excellent. I can't wait to visit the Cafe in person! Congratulations on your opening!!“

“We had an amazing time here! The French cuisine was outstanding, with a variety of options. Would highly recommend to visitors or locals looking for top-notch French food.“

“Wow. All I can say, wow. From quality to price, a find dining experience that won’t break your budget. We had three course meals, two additional sides, a bottle of wine, and an additional appetizer for less than $75pp… We absolutely found a new favorite. Best French onion I have ever had… ever.. can’t wait to try the rest of the menu! (Really great with food allergies too!)“

“Excellent meal! I had duck confit, that was fantastic! From the happy hour at the bar to the birthday dinner at a table, the meal was superb. I highly recommend this restaurant.“

“our daughter-in- law planned a wedding in a month. Maggie was terrific to work with for husband and I with a million questions regarding byob setup. the food was unbelievable as was the entire waitstaff. Cozy atmosphere, too!“

“While visiting the city that I grew up in there has always been an abundance of restaurants to eat, look no further than Mabu Kitchen. The atmosphere of this cozy cornerstone in washing square will have you taste buds going wild. The burgers are a cooked exceptionally well with a fluffy pillow of a seeded bun…..it’s mouth watering. Then on the side, of course they have fries but the salads they provided were also a timeless palate refresher between burger bites. Highly recommend, the staff are very attentive, kind, and welcoming. It all ties in with the atmosphere of the place. They take attention to detail seriously and it shows in the way their food is cooked, plated, and served. Well done Mabu Kitchen, I’ll be seeing you for brunch as well.“

“Beautiful lounge with cool vibe!!“

“Tonight, we had a French rendezvous date night at Caribou Cafe in Center City! ?

Now under the ownership of Townsend Wentz, the menu is reimagined and upgraded with both familiar classics and new tasty additions ⭐⭐⭐⭐⭐“

“beignets, almond croissants, plain croissants. cash only“

“Great food- attentive waitstaff.“

“My first French cuisine experience did not disappoint. My son and I enjoyed a lovely meal and cocktails orchestrated by the best staff - Chef Clay, Beau (our server), and Alex(Bartender). From the first course I knew this was going to be one of, if not the best, dining experiences thus far in my lifetime. I highly recommend that everyone take the time to enjoy this fine dining establishment. You will not be disappointed.“

“Fun guy flatbread is absolutely amazing!!“

“I recommend everything! 5 stars“

“My only complaint is the brussel sprouts. They were either previously frozen or way too much sauce was used. When I think of charred brussels, a crisp leaf comes to mind. These were incredibly soggy and unappealing.

Either way, the wine was great, awesome music selection, great atmosphere and the bartenders are super personable and attentive.“

“This restaurant is a must see for any foodies living or visiting Philadelphia. The executive chef Sylva Senat was featured on top Chef and is a two times James Beard nominee, so he knows his way around a kitchen. Everything from the drinks, food desserts, vibe of the restaurant, and service were all outstanding.

For drinks, my wife enjoyed the city love and foreign exchange I really liked the Kronenberg Beer. For an appetizer we had the Pikliz A Griot -
Spicy Slaw, Twice-Cooked Pork Belly. Our mains were the Poached Wild Halibut and the 14oz Prime NY Strip with Truffle fries 🤤. We saved space somehow for dessert and loved both the La Forêt Noire and Tarte au Citron. I cannot wait to come back“

“We spent 4 days at a conference at the convention center and purchased most meals at Reading Terminal Market. Profi's did not disappoint. I chose a build your own savory with salmon, cheddar, spinach, and pesto, a crazy combination that worked for me. Others chose a sweet make your own with 2 berry fruits, and Nutella® , with crushed oreos. Also a wild combination that works.
We arrived early for breakfast at 8am with no line with quick service. We sat at one of the accessible tables in a central area of the market.
Signs are light letters on light brown background, fairly readable.
Accessible entry in main entrances and smaller entrances have 6 steps.
Accessible venue with adequate wide aisles, that get congested at busy times.
Accessible van parking in paid lot, a short walk to market“

“Food was excellent. Small and quaint .“

“From beginning to end, our experience was very delightful. Our reservations were for Afternoon Tea, to enjoy birthday a celebration. Arriving the valet was extremely pleasant &accommodating. No rushing us out of the car to attend to someone else. Our waiter, Miguil, was SUCH a pleasure. He explained all of our tea options in full detail. Took pictures for our party. And just all-around had a very refreshing, yet professional attitude. Great day had by all of us... even the guys who doubted that tea could be fun!! Thank you, Sofitel! We will be returning💗“