Norah's Irie Jamaican Restaurant
$$ • Jamaican, Caribbean, SeafoodAbout Norah's Irie Jamaican Restaurant
Customers' Favorites
Oxtail Rice and Peas Plantains and Cabbage
Jerk Chicken over Halal Yellow Rice
Rice and Bean with Curry Shrimp
Plain Cabbage with Frozen Veg
Golden Krust Easter Buns
Side Order Jerk Chicken
Side Jerk Chicken
Mac and Cheese
Fried Plantain
Curry Chicken
Recent Reviews
212 ratings
Share your opinion about Norah's Irie Jamaican Restaurant
Excellent food, great atmosphere and Norah was so nice.
Listen Jamaican visiting or local the to wrist she puts on her food is amazing been craving it for about two years before I came back and it still doesn't disappoint, I beloce it's one woman in the restaurant working which means one thing consistency
THE FOOD IS AMAZING I HAD THE OXTAIL FRIED RICE AND THE NEXT DAY I LITERALLY GOT THE EGGROL OXTAIL AND WHEN I MEAN ILL BE BACK ILL BE BACK !!!!! The only downside is that they do take a long time
Hours
| Monday | 10AM - 10PM |
| Tuesday | 10AM - 10PM |
| Wednesday | 9AM - 10PM |
| Thursday | 10AM - 10PM |
| Friday | 10AM - 10PM |
| Saturday | 9:30AM - 10:30PM |
| Sunday | 9AM - 10PM |
Norah's Irie Jamaican Restaurant is a highly recommended spot for Jamaican food, known as the best in the area by its loyal customers. The owner and their family are praised for their kindness and warmth, creating a welcoming and chill atmosphere with reggae music. The restaurant is famous for its fresh and generous portions of delicious food, made to order with authentic Caribbean flavor. Many visitors have praised the oxtail dinner with rice, peas, cabbage, and plantains, noting that the meat is so tender it falls off the bone and urging diners to "suck all the meat out of them bones." The restaurant is a great hole-in-the-wall place with delicious food, where the jerk wings and Rasta Pasta are also popular. Customers feel like they are back home on the island, thanks to the well-seasoned, flavorful meals and the hospitable owner and chef. It remains a favorite spot for many to enjoy a satisfying meal after a long day.