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Customers` Favorites
Customers` Favorites
“I visited this restaurant yesterday and was thoroughly impressed. The food was quite tasty and our server, Janet, was amazing…so personable and pleasant.“
Customers` Favorites
“Delicious!! Will be going back!!!“
Customers` Favorites
“How on Earth have I missed this place? This was THE BEST Low Country Boil I've EVER HAD!!! I had Lobster🦞 Tail, a 1/2a lb of Shrimp 🍤, 1/2 lb of Clams, 2 pieces of Corn and 3 Red Potatoes for $35 bucks! They brought it out in a giant steamer ballooned bag with a bucket and gloves and a bib. It was steamed in garlic butter and old bay (they have other seasonings too) and EVERYTHING was tender, perfectly cooked and seasoned. This will be my new favorite spot. I'm so happy it's in Lumberton and I can give them all my money 💰 💰 💰!!!“
Customers` Favorites
“Went here with a friend on a Monday, dined in, only two other people dining in. This restaurant is cozy and has three tables and extra chairs around if needed. They appear to be mostly a takeout restaurant, because of the disposable utensils and paper plates when dining in. They do have a great atmosphere and customer service. Seating was comfortable and roomy. The server was also the cashier and was very attentive and friendly.
The restaurant and bathroom were so clean. This was the first time eating here. Pricing is reasonable, portions are good. We ordered the fried Tilapia and Calamari with the sweet potato waffle fries.
I was concerned with the light color of the fried food but it was fresh, hot, and crispy, not overly breaded and very light on the seasoning, very clean simple fry.
The sweet potato fries were the best I ever had, crispy but airy not oily at all. Cannot wait to go back and try the hibachi or seafood boil, which looks delicious.
Overall everything was great. Personally I wish they offered seasonings at the table(salt, pepper, hot sauce, etc.)and had a dipping sauces for the Calamari besides tarter and cocktail sauces.“
Recommended
Customers` Favorites
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“My fiancé and I ate here for a late lunch. We started out with the charbroiled oysters and some gator bites, which were both phenomenal!! For our entrees, we had the shrimp and grits and the catfish with crawfish gravy… TO DIE FOR!! Everything tasted so fresh, and the service was fantastic! Thank you, Debbie :)“