pastaRAMEN
$$$$ • Italian, Ramen, Vegan Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout pastaRAMEN
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Absolutely love this place! I’ve been going for about 4 years now and I love the food! Anytime we have guests visiting I always take them here for a unique experience!
You cannot go wrong ordering here, I honestly cannot pick a favorite dish! Staff couldn’t be more warm and welcoming!
This has got to be my new favorite restaurant in New Jersey. I’ve gone twice so far and each time did not disappoint. I am a vegetarian so I notified servers each time and they were so knowledgeable about the menu and what was vegetarian. Last night I had the truffle porcini ramen special which was incredible. Great vibes, awesome servers and staff, love the art, music is also great. Will keep coming back even though reservations are hard to get 💕
Hours
| Monday | 5 - 9:30PM |
| Tuesday | 5 - 9:30PM |
| Wednesday | 5 - 9:30PM |
| Thursday | 5 - 9:30PM |
| Friday | 5 - 10:30PM |
| Saturday | 5 - 10:30PM |
| Sunday | 4 - 8:30PM |
PastaRAMEN offers an amazing dining experience with impeccable service and next-level food. The menu features innovative and delicious ramen options, including the popular Tonkatsu and seasonal specials like the springtime mazemen. Highlights include the Clams and Focassia, Carbonara, and Scampi Ramen, which is a must-have. The Gyoza Cacio e Pepe is noted for being unique and loaded with cheese. The restaurant is kid-friendly, with a lively atmosphere that won't bother little ones. While the dining experience is typically around 90 minutes, food comes out quickly for a more efficient visit. Reservations are highly recommended, as it can be busy, especially on weekends. Parking can be a bit challenging, with no dedicated lot, so guests may need to find street parking or a garage. With attentive servers like Jake and Sandra, and a talented chef, PastaRAMEN is definitely worth the hype. The cool atmosphere, unique Japanese–Italian fusion, and incredible food make it a must-visit destination for food lovers. It's also BYOB, so guests can bring their favorite bottle to enjoy with their meal.