Restaurants near Moonachie

“The Italian sub plain with just oil and vinegar here is the best sandwich I’ve had in a very long time! The place is extremely clean and all Boars Head meats with really soft fresh bread every time make Moonie’s my go to sandwich spot in North NJ!!!Parking: The parking is great here, a bunch of spots surround the building and the entrance is right in front ground level with no stairs so wheelchairs can easily enter and exit with no issues or stairs to worry about!!!Wheelchair accessibility: Handicap spots right next to the wide open entrance make it very convenient for anyone to easily come in or out of this establishment!”

“I love this place. The service is amazing and the staff is friendly. I come for this sangria and stay for the conversation. Food is hardy and the prices are great. Ask for Mike the bartender.Kid-friendliness: They have chicken fingers, hamburgers mozzarell sticks and french fries for the kids.Wheelchair accessibility: Everything is on the first floor with spacious room to get through tables.”

“Outstanding food at a reasonable price. The owner is great and came to our table to ensure that we were satisfied with the food and service. Class act. This is my go-to place for great food with family and friends. The portabella mushroom parmigiana is heavenly. Love this place!”

“I recommend all of their food. Hot or cold. However i have the cutlet and broccolini sangwich. Its really great. Reminds me of my grandparents kitchen. Try it, get what they have cooked, or combine your own. I have had the meatballs with some bread on the side and the sausage and peppers. Grab a box of girl acout cookies too...”

“The best homemade Italian food. The bread doesn’t get any fresher. The homemade pizza on Fridays can only be beaten in Italy itself. The people are awesome, they treat you like family.”

“Always a good time, with great Spanish food. I adore the shrimp with garlic sauce and enjoy the aroma as soon as you leave your car. Tony and his son always make sure all is good!”

“Excellent placeThe atmosphere is great, the owner is super nice, the food is very friendly without talking, it is delicious and economically highly recommended, the workers are very friendly with an attitude of serving customers well. Good…ThemI recommendFood delightParking: Beautiful place, the menu everyday it's delicious, the owner she's nice and coolI recommend 100%”

“One of the very few places that actually make over easy eggs the right way had Taylor him egg and cheese was good. There lunch looked really delicious I will be going back to try it”

“Great food freshly made with love everyday. Friendly staff, never had any issues as a regular when I used to work in the area. If you want the perfect sandwich, ask for the Rauly Special. ?”

“Travel all over NJ from Florida for work and all I eat is Chinese. This place hands down is the best I've ever had!! Food has flavor unlike others and is cook fresh. The staff is awesome and very nice. Will return again when I'm back in town. Also, the wings are awesome, other restaurants are questionable.”

“I walked in for a quick slice of pizza and after talking with the owners they convinced me to try out their buffalo chicken wrap. Very humble and welcoming establishment. Super nice staff and even better food! 10/10!”

“I think the cookies are great! I buy them at Pete's Market in suburban Chicago. To the people who complain about stale cookies I think it is an issue with your grocery store probably not storing them properly not with Leonard Bakery.”

“New theme, same owner, but new design. very good, great aromas, new flavors and dishes with art, flavor and love, I liked it. Some time ago it was an Argentina-style family restaurant, now it is innovative and modern, with plenty of color. Tango, its name should have more music like the milonga... however the lounge house type music, classics came out something delicious I agreed with the time of an exquisite dinner. Thank you”

“Very nice local Burger King people were friendly the place was clean the bathrooms were also clean. Had a wonderful time the food was fast and good just like Quick Service should be. Please continue to hit my reviews and likes and subscribe.Vegetarian options: The Impossible Burger is strictly vegetarian. It is very tasteful very good and I highly recommend it if you're vegetarian.Dietary restrictions: If you have any dietary restrictions you should let them know but for the most part everything is out in the open and you should be able to pick and choose something relatively easy.Parking: There was plenty of parking especially for handicap.”

“My friends and I came in on a Saturday evening. We tried making a reservation the night before for a group of 8 but were told they were full and we'd have to come in the day of as a walk-in & wait. Not a problem. We did find out the day of that they didn't take reservations? Regardless, we were sat in under 10 minutes after being told there was an 1.5 HR wait. No complaints there! Let's start with the drinks, the margaritas were on the sweeter side but very strong. I originally ordered a tamarind margarita but they were out and tried substituting this with strawberry without asking me. I ended up requesting a pina marg in place of the tamarind. After the margs we did a pitcher of a mango-guava sangria. Again, a little sweet but very tasty and strong. We'd definitely order it again. The food was very good. We ordered the Havanero appetizer and loved the little fried Ham & cheese bites, the corn fritters were also tasty. We really enjoyed the app. We also ordered tostones rellenos de camerones and ropa vieja. Both were very good. For entrees, we ordered the ropa vieja, Salmon Havanero, 2 churrascos, and a bistec de palomilla. We all really enjoyed our entrees. One skirt steak was bland, the other had really great flavor and melted in your mouth. We also ordered dessert, the coppa catalana which was phenomenal. My favorite bite of the evening and the creme brûlée. The creme brûlée was a bit gritty and wasn't as creamy as I'd expect it to be, it still had good flavor. There was a live band and a full dance floor! This is what we came for and the atmosphere did not disappoint. We will definitely be returning.”

“Great Italian food and a decent menu, not much choice but not too much. It's located next to Post Office 34 and is very trendy. The view and service are great, but it's noisy as there isn't much to absorb the sound. We ordered focaccia, roasted peppers and pasta. Everything is great and super fresh.”

“absolutely love this hidden gem. incredible food and super reasonably priced. great for lunch and dinner. must try korean in the city. scallops and octopus are UNREAL.”

“If you've been around NYC and vegetarian, you have almost definitely heard of Dirt Candy. It's the epitome of vegetarian fine dining in NYC.I will preface my review by stating that I have not grown up in the fine dining realm; there is probably some level of "appreciation" that I lack. That being said, the food here is great. Presentation, creativity, flavor experience are all on point. However, I couldn't justify the price for the food. I think if you are very curious and want to knock it off your bucket list OR you are someone into fine dining then this is perfect. Otherwise, there are restaurants that I think you get much better bang for your buck for in NYC.”

“10/10 highly recommend. Read about Potluck Club on the infatuation and they were spot on. Potstickers were delicious. The salt and pepper chicken was a first for me, but also delicious. And we had some noodle dish and added the hanger steak. Again delicious. Staff was so friendly and all busting their butts. Really nice to see them working as a team!”

“I tried the duck noodles here and I'd say I wasn't as hyped as the other reviews here about it, but nonetheless, it was worth the experience. I tried a cocktail that had Thai herbs and pomegranate (don't remember the name). All cocktails seemed novel and worth trying.”

“Curried goat patties, Snow Crab entree, best hummus dish ever and inventive strawberry short cake riff. Chill music vibe. Knowledgeable and attentive and most importantly genuinely friendly staff. Love this place.”

“Wow. I found this by searching for food nearby to the comedy cellar, and man did google nail it.I was sitting near the bar having a drink looking over the menu before I could actually get a seat. The staff were absolute legends, and we had a good conversation.Met a lady while she was waiting on her friend to show up. We sat down and chatted the whole time. She recommended the Filet, and I got it.Noticed there were Pommes Aligot on the menu and had to have it. I’ve only had this once in my life and had made it myself. It’s a PITA. It was delicious and I highly recommend this as your side.”

“Fantastic meal and fantastic overall experience sitting at the chefs counter. Highly recommend the Wagyu and uni supplements as well as the abalone extra course.For some reason they gave us our check well before we finished eating our final course. There wasn't another party waiting for our seats so it was a bit strange to be rushed”

“Great atmosphere in the evening at the bar. The dim lights really set the mood. The service was great and food was delicious. I’m not a big drinker but their cocktails were delicious.”

“the food is super good and the atmosphere is so comforting and relaxing! we got the arancini, soy butter bigoli, and the rigatoni, and they were all delicious! Kara was such a lovely and joyful waitress to have.”

“My friend and I ordered:Seafood pancakeDolsot Al bapDuck bulgogiSpicy monkfishCorn creme bruleeI would definately go back for the dolsot al bap and spicy monk fish dishes. The dolsot comes w a beautiful uni creme combined with the crispy bits of rice and textural experience of the fish roe was amazing.The Spicy monk fish had ~4 to 5 small pieces coated with smokey/spicy sauce and some veggies mixed w rice was a great combo.I personally judge a place on how crispy the seafood pancakes are and this was CRISPY. Definately would get again, it was also full of big chunks of seafood which is always a plus.The duck bulgogi was the least memoriable. It had the texture of duck but mainly just tastes like regular bulgogi.Corn creme brulee was sweet but overly sweet with a minimal corn flavor and some corn bits at the bottom.Service:9/10The waitress helping us get seatted for our rsvp were accomodating with grtting a seat closer to the wall vs the aisle.Our waiter was informative and had great sense when asking if we wanted to take any pictures/videos before mixing the Al bap for us.Also advising both of us to get two dishes before we ordered was helpful.Before peak hours, the atmosphere was pleasant. But, the tables are very close together and when its packed during peak hours it can be challenging speaking to one another due to the level of noise/conversation.”

“Chef Ed Szymanski is so talented, not only are his fish and chips legendary but so are the other dishes on the menu. Amazing fish entrees, creative food. Trust me, you need a reservation at Dame!”

“Great place. So yummy. Of course lasagna is must try. I also loved loved green salad with greens and cheese on top. Was phenomenal. Want toCome Back for that salad and tiramisu.”

“Divine food!! Such a cute space too and the chef and waiter were so lovely to us. We got the whole room to ourselves as we were eating at 5pm on a Monday but some of the best food we have had in New York. The sashimi was a knock out and cannot wait to go back. The best dish was by FAR the lamb kofta and the waiter was so good to tell us to only get one ie not add another lamb kofta ball so we had one each”