Poppy's Bagels
$ • Bagels, VegetarianAbout Poppy's Bagels
Customers' Favorites
Sausage Egg and Cheese Bagels
Poppy's Bagels Reviews
Talked to 2 older African American women and they were extremely rude. Wouldn’t even look at me when I asked them a question, they pretended like they couldn’t hear me and then after I repeated myself 3 times they rudely snapped at me telling me not to talk to them. Never dealt with such arrogant and rude service in my life from a restaurant. They need to be FIRED!! Food was also TERRIBLE! No flavor. Burnt bagel. Barely any meat. DO. NOT. GO. HERE.
Worst bagel ever, stale. Over $18 for Bacon+egg+cheese.
Pay $16 for a bagel where they give you the tiniest amount of any spread of additional sides. Staff is rude
Hours
| Monday | 5 - 10:30AM |
| Tuesday | 5 - 10:30AM |
| Wednesday | 5 - 10:30AM |
| Thursday | 5 - 10:30AM |
| Friday | 5 - 10:30AM |
| Saturday | 5 - 10:30AM |
| Sunday | 5 - 10:30AM |
Poppy's Bagels offers a variety of flavorful bagels, though some find the avocado placement messy. Owned and operated by a New York City native, the restaurant brings a taste of home to the Bay Area. It started in a tiny apartment, with the owner, Reesa Kashuk, boiling each hand-rolled bagel one at a time. Ordering is convenient through kiosks, but customers may face a wait of about 15 minutes. The turkey avocado bagel is a standout, with generous fillings, though some may find the bagel's flavor bland. Prices are reasonable for airport food, especially for the everything bagel with veggie cream cheese. The service can be slow, particularly with only a few staff members on duty, but the quality of the food makes it a good choice, especially for a quick airport meal. A bacon, egg, and cheese on an everything bagel is also available, and the staff is friendly, providing good service even when customers request extra water.