K Pizza (케이피자)
$ • Pizza, VegetarianAbout K Pizza (케이피자)
Customers' Favorites
Hawaiian Pizza
Bulgogi Pizza
Cheese Crust
K Pizza (케이피자) Reviews
112 ratings
Share your opinion about K Pizza (케이피자)
맨날 피자속만 파먹고 끝에 잡고 먹는데는 버리고 그랬는데 고구마 치즈 바이트로 만들어 주시니까 먹고난 찌끄러기도 하나의 요리가 되요.
Honestly, it's not quite on the same level as the franchise pizze you can get it in Korea, BUT it definitely brings back some nostalgic memories. The flavors are well-balanced, and the cheese tastes really fresh! This restaurant would be the best choice for you if you are looking for Korean style pizza in NJ.
The food is good, the rest is above average.
Hours
| Monday | 10:30AM - 9:30PM |
| Tuesday | 10:30AM - 9:30PM |
| Wednesday | 10:30AM - 9:30PM |
| Thursday | 10:30AM - 9:30PM |
| Friday | 10:30AM - 9:30PM |
| Saturday | 10:30AM - 9:30PM |
| Sunday | 10:30AM - 9:30PM |
K Pizza (케이피자) offers a unique and tasty experience with its Korean-style pizza, which provides a fun twist from typical pizza options. The restaurant is well-loved for its sweet potato pizza, featuring a sweet potato crust that is especially delicious and pairs well with garlic sauce, making it quite addictive. Customers also enjoy other menu items like bulgogi, teriyaki chicken with white rice, peppers, and onions, which is praised for being fresh, healthy, and flavorful, with juicy and crispy chicken. The stuffed crust pizza is another highlight, appreciated for its taste and quality. Many reviews mention that the food tastes authentic, comparable or even better than pizza found in Korea, and some prefer it over popular U.S. chains like Pizza Hot and Domino’s. The owner and staff are described as polite, quick, and attentive, though some note that service can sometimes take a little time. The interior of the restaurant appears old and neglected, so most customers opt for takeout or delivery. Overall, K Pizza is recommended for those seeking unique Korean-style pizza and healthy Korean meals in the area, offering flavors that remind customers of Korea and a variety of tasty options worth trying.