“I love Daniel's Bistro. Have been going for years, and most recently about a month ago, and it was perfect. It has great vibe, staff is personable, it was a group of five so we ordered a lot of appetizers and desserts, too. Will be back again soon.“
“OK, I know it’s not summer yet. However we visited the shrimp box for the first time and we have to say it was excellent! Our server Taylor was superior and went above and beyond. The atmosphere is amazing and the food is delicious. We will definitely be back And we highly recommend this spot whether you’re on vacation or you live here year-round“
“Our favorite seafood restaurant in the area! Their food is always incredibly fresh and well prepared. Casual, authentic ambiance, and BYOB which is always a plus. Our favorites are the sushi, lobster roll, crab cakes, and lobster bisque. Highly “
“Picked up 2 - Feast of the 7 Fishes for Christmas Eve, and my family and I ate like kings!! One traditional and one lemon garlic, prepared with Pinot and just so easy to cook using the QR code right on the side of the pot! Would recommend The Boiling Point for big or small gatherings. Their deserts are great, too!“
“This is our 4th time there. First time with original owner back on. Always first rate. Had the elk rack with braised cabbage. Absolutely stellar. My wife had the classic double cut pork chop. We love this place. Our waitress Bridget was phenomenal. So nice & pleasant and a pleasure!! She’s awesome.“
“The food is outstanding. Ate here for the 1st time and we were amazed at how great and fresh the food is. Definitely highly recommend to everyone. We got the lobster, but I ordered the tacos because you get more for the same price and I have to say the salsa that's made fresh is great and the fresh chips are the best I have ever had in my life. Well worth the money and will definitely be returning. My only issue is the seating area is tight and separate from the kitchen, which the poor servers have to go in and out of the doors to get the food and not a good set up.“
“You will not ever have a better flounder sandwich on rye bread anywhere. Only warning is that if you get it to go, the bread will get soggy from the coleslaw side so I recommend separating the sides. The absolute best flounder sandwich anywhere.“
“Went with my husband today, he had the crab cake sandwich with house cut fries, both were delicious. I had the blackened shrimp poke bowl. First time I had a poke bowl and it will definitely will not be my last. I only gave the atmosphere a 4 star because it was super loud inside and I basically yelled the entire time to talk. We had Victoria as our server and she was an excellent one at that. Prompt and extremely pleasant. We will go back again to try something else and hopefully have her again as our server.“
“I have been going to this restaurant for a number of years. The staff is always lovely. Very well trained and kind. The food is superb. Always cooked well and delicious. The fireplace room is my favorite. The live music is always tasteful. Really a great spot!!“
“Words can't describe how good this place is. I drive 1.5 hours just to eat here. I've been to hundreds of restaurants, and Spanos is the only one I have ever been to that consistently provides the best hospitality. Chef Joe Spanos greets every table with a warm smile and some house appetizers. The food is out of this world... can't wait to come back again this summer!“