“I went with my boyfriend, we were told there was a 15 - 20 min wait, but it was literally only 3 mins and 11 seconds of a wait. We sat down, our server Tim was very kind, polite and funny, the food was very good, the atmosphere was very comfortable, I never felt pressured to buy more items on the menu, and Tim our server for the afternoon, even boxed up our food for us, I’ve never in my life had that happen, and it was extremely thoughtful and generous. He always kept a smile on me and my boyfriend while he was around and was very quick. Thank you Tim for the experience!“
“My youngest gets the honor of riding along on all the errands and appointments we have. In return, he gets to pick a treat to grab. This is our favorite place to go. He'll load up on a bowl of chocolate everything, and I'll go for Dole with more pineapple on top. He'll stand and debate with himself for at least 5 minutes where the prime seating is before we sit and eat. Of course, he'll only take a few bites before wanting to go home and put it in the freezer for later because it's "sooooooo good but so sweet." Repeat over and over. We love this place!“
“Very clean, customer service was great, I just didn't understand that the regular burger comes with 2 patties, they should have a sign. The food was great and the season fries are good. They give you lots of fries so make sure to ask about the sizes . I had tons of fries left over.“
“I had the patty melt with a salad. Was very good. Service was pretty fast, even though it was really busy.Parking: Parking lot in the back of restaurant is kind of tight. Handicap parking is in the back of restaurant. They have parking in front of restaurant and also across the street from the restaurant.Wheelchair accessibility: Handicap accessibility from the back of the restaurant, also from the front. But no handicap parking on the street. Only in the back of the restaurant“
“Miriam was our waitress and she was so pleasant and efficientThank you, Miriam, for making our experience wonderful!The food was delicious and I'd recommend this place to anyone.Dietary restrictions: My daughter got the gluten free chicken and rice dish, so I know they have gluten free options.“
“I cannot speak highly enough about this pastry shop! It’s located inside Sawmill market and it is a guaranteed stop every time I visit. Their desserts not only look absolutely beautiful and unique (and let’s not forget to mention, photo worthy,) but they taste absolutely delicious. Everyone who works there is always so kind, welcoming, and you can tell that they not only have a love for what they do, but they genuinely love to see and appreciate their customers. Bella is always so welcoming with her beautiful smile, and it’s always nice to see Aramani and Vicenzo creating their masterpieces.If you’re looking for a good time and a delicious sweet, definitely look no further than Crème de la Crème Thank you all for sharing your love and desserts in ABQ! “
“I started going to Linda's mid-2023 when the cafe had only been open a few month and the hours and staff were very limited but I believe in giving businesses a chance. In the months since then, I've gone back several times and each time her business gets better and better. Yes, the selection of pastry items changes from day-to-day but that just means I get to try new delicious goodies. Some times the display cases are missing the names of pastries but I've yet to have a problem with asking any of the employees to describe the items.“
“The Mediterranean food here is really tasty! I had Schwarma, hummus, dolmas and the eggplant dish. Comes with rice, vegetables, and a large pita. If this doesn't sound like enough(lol),portions are generous! The amount of food could feed 2 people easily. Price is mid-range for dining out and drinks are separate. The atmosphere is nice. Well lit, clean and dining room is spacious. The staff is kind and welcoming. We will go back!“
Fine Dining • $$
“The Wine and Dine is a wonderful experience. If you don't drink wine, you don't need to. Or you can take the bottle home if you don't finish (or even start it). The appetizers are intriguing, the main course is cooked to perfection. and the dessert is decadent. We enjoy a fantastic meal, watching the sun reflect on the Sandias, in the middle of the week.“
“If you want a tea time experience, there is literally no better place in the country. You have to book months in advance bc it’s so popular. But once you go you know why.We had tea in the Jane Eyre room and your group has its own area to chat and feel like you have the place to yourself. It’s not too often a venue can do that for you. It felt intimate and special. I encourage you to dress up for high tea, go all out! Pretend you’re going to tea with the queen. This place totally makes you feel like you are.Good delicious! Tea was to die for. I ended up buying some to take home. There are so many herbal and dark tea options - some very unique! There is genuinely nothing negative I can say about this place….open more locations in the US?!“
“Whoa. It takes a bit to stand out these days but let me tell you, CdlC did it. Firstly, the knowledgeable guy at the counter (short, dark hair and glasses) walked me through every single item in the case at my request. He is a GEM! We walked away with three desserts and each one was outrageous! We enjoyed a crème brûlée stuffed croissant with a brûlée'd top-garnished with rose petals on the spot and took the others to go!presentation servicedeliciousThis place is super special. Go enjoy!“
“Amazing service, the food and coffee are even better. Their coffee is so good that my husband gets them to send it to him every month. The atmosphere here is very cozy and inviting. We will definitely visit here again Next time we come to Albuquerque.“
“I have been getting breakfast at Mick's since they opened. Their breakfast burritos with sausage, and green chili are the best I have ever had. Our last visit in there, we had a problem with the wait staff who is one of the owners. We waited several minutes to place our food order. My brother felt the need to ask if we could place our order. He was trying to let her know he had to be somewhere by a certain time. The waitress informed my brother that it's not her problem. My brother told her she didn't have to be rude. The waitress did not take our order, took our menus and told us to have a nice day. I don't care if you are the owner, there was no reason good enough for you to speak to my brother as you did. You also scratched my son's arm with a pen when you grabbed the menus from us. And you upset my son. I will not do business with your restaurant again.“
“Our first time here, and we really enjoyed the experience. The guy that took our order was so friendly and helpful. We chose the regular crust but will definitely be going back to try our pizza on the blue corn crust. Pizza was cooked perfectly ? The blue corn biscochito has easily become a favorite. Pretty cool concept to serve pizza at a Mexican bakery!“
“Best breakfast I've had in Albuquerque!The food was delicious! And the portions were fairlyThe service was what you want in every restaurant! Very nice and friendly and attentive but not overbearing!Everything was clean!It felt like home...“
“I finally decided to give small cakes another try today after 5 years and I do not regret it. Call it fate if you will, but I peeked in the window and was met by a smiling employee. He was an absolute sweet heart! I didn’t get his name, but I ended up buying a cake and a Valentine’s Day box of cupcakes. I hadn’t been in for years due to a bad interaction with a former employee there. That being said, he absolutely restored my faith in the company and I’ll be coming here for my sweet treats from here on out! Thank you, amazing person! I’ll not forget your kindness!!“
“My wife and I dined at Forty Nine Forty on a Saturday evening. My wife ordered the pan-seared polenta cakes with a mushroom tomato sauce entrée and I the Wagyu tri-tip with spiral potatoes and a chive mojo drizzled on the beef. The beef came seared on the outside and rare on the inside, cooked perfectly. Sides easily were enough for two, so we split an order of crispy Brussel sprouts with an apple vinaigrette that included small apples pieces in it. Following our entrées, we split a charred Caesar salad with homemade croutons and aged Parmesan that was, along with everything else, quite delicious. With dinner we had a bottle of a Portuguese red that was very good. We finished the meal with a piece of “burnt Basque cheesecake,” light and very flavorful, which had a caramelized top (thus the “burnt”). Our server was excellent. Our meal was well-paced and most enjoyable. Forty Nine Forty has a limited but very good wine list, as well as a full bar. The restaurant has a cozy atmosphere though we did find it a little loud. The restaurant has only limited seating, so reservations are recommended.“
Italian • $
“Marios.....always delicious and consistently serving some of the best Italian in Albuquerque.My favorites are calzones, spaghetti and meatballs, and occasionally pizza. New York style food served by friendly happy staff.Family run business since as long as I can remember. They have other locations in town, but this one is my favorite.“
“I love this place!! The coffee and baked goods are out of this world!! We have never had bad service here!! If you go make sure you try the lavender vanilla latte. They make the lavender syrup in house!! AMAZING!! Can't think of any we have had here that we didn't like!!“
“You MUST visit Ben Michaels Restaurant near Old Town in Albuquerque!!! I cannot tell you how wonderful and authentic this place is. It is an experience, not just a meal! Ben Michael is truly a Renaissance Man and it shows in all that he does!We first went in December of 2023 and were completely WOWED by the ambience, aura and food! He is a master in the kitchen, garden, at the piano and in the realm of storytelling! He made us feel like we were the only people in the world and we had known each other for decades! I am not a foodie in any way, but this chef and his art of cooking made me truly appreciate the world of flavors and phenomenal food! The art and photos on the wall tell the story of a wonderful life and strong connection to family.We then had a private party there for my sister's 60th birthday and once again, Ben Michael made sure we had a wonderful time. He was so personable and attentive all evening while mingling with us and getting to know us better. He is an exceptional listener. Towards the end of the evening he sat down at his beautiful piano and sang a PERSONALIZED Birthday song for my sister!!! He took in all the great details and made her a song!!!! It was amazing!!!!As you can see by now, I cannot say enough great things about Ben Michael's!!! I would be typing for days. Please treat yourself to an evening there and you too will fall in love with this exceptional restaurant.“
“I stop by Bedrock Kitchen once a week to pick up food for my work lunch. I LOVE this place. The ingredients are fresh and the food is consistently delicious.I'm a meat eater, but I usually get their salads with the Green Goddess dressing and the "meatloaf"/mashed potato combo because they are so tasty. I also really like their stuffed dates.I highly recommend this place for good tasting & healthy food.“
“Great service, from tye waiter and tye manager. Bith came around often to check on us. There were many special requests, and they all were meet. The food is done beautifully. I had the Huevos Rancheros red, nice spice and rich flavor.. We will “
“We had a birthday lunch for my husband at the 4th st Mario's on a Saturday. We were a party of 10. There was also a party of 30 at the same time. The cook and 2 servers did a fantastic job of meeting our needs in a timely manner. I can't say enough how awesome they were. Thank you!“
“Great prices friendly service, great food, very fast. Easy to see why "Taco Sal's" is still a local favorite. Me and my family have been eating there since the nineties now we spoke to a gentleman there who'd been a regular customer since since they opened in the 60s. I had the shredded beef taco plate. I highly recommend it.“
“The Range Cafe in downtown Bernalillo has long been a local favorite on account of a menu featuring hearty diner favorites like country fried steak and gravy, and zesty New Mexican classics like Chile Rellenos and Huevos Rancheros. Most of all, though, it's the genial, welcoming staff: no matter how busy they get, you'll never feel rushed. Stopping in at The Range always feels a little like coming home; the colorful ambience never fails to cheer. This visit, my wife and I started out with Rey's Nachos, a giant, confetti-colored mesa constructed of black beans, tender shredded chicken, crumbled white cheddar cheese and Mexican cojita, with chile con queso, freshly chopped guacamole and pico de gallo, fresh lettuce, chopped tomato, and blue & white corn chips, the whole thing laced with a lightly seasoned smoked chile crema. The best nachos in the universe. For supper she ordered the Country Fried Steak, a Route 66 classic consisting of a succulent breaded fried cutlet smothered in savory cream gravy, served with homemade mashed potatoes (with soft, buttery chunks of potato, which is how you know it's homemade), accompanied by a delicious side dish of yellow squash sautéed with fresh corn and onions. Her only complaint was that there was too much food. I had The Range's signature Plato Combinación del Rancho, which consisted of a blue corn chile relleno, two rolled lean beef blue corn enchiladas, one chicken taco dressed with smoked chile crema; savory pinto beans, twin moats of red and green chile ("Christmas"), the whole thing topped with melted white cheddar, and accompanied by a mouth-watering mound of arroz verde ("green rice"), an aromatic side dish consisting of basmati rice cooked with parsley, cilantro, spinach flakes, olive oil, garlic and scallions. I'll never eat plain rice again. My only complaint is that I couldn't possibly eat all that food. But that's a good problem to have. Two sets of entushiastic thumbs up!“
“Tried this place for the first time. From the time we walked in to the time we left, everything was great. The service of the waitress was spot on. The food was delicious and tasty. They serve Fideo, which I like better than rice. The Chile was very good. Price was very decent. Definitely will go back.“
“Shopping for the perfect cake isn't as easy as you may think. Thankfully, I went into ABC Cakes. A wonderful young lady named Morgan, spent time helping me with suggestions and ideas for just the right cake. She was professional and so kind, making sure all my questions were answered and that I was happy. She provided excellent customer service with a smile, which is sometimes hard to find. Thank you Morgan!“
“An adorable bakery on 4th St with absolutely delicious snickerdoodle cookies. It’s hard to find authentic places like this, and you can tell that the two nice ladies working today put their whole hearts into their business.Pumpkin bread and snickerdoodle cookies were 10/10! Come check this bakery out!“
“The food is great and the workers are friendly. My only complaint is the inability to customize my order. They refuse to add simple things like mushrooms or jalepenos to a dish. I wonder what they do when someone claims to be allergic to something.“
“What a neighborhood gem. Literally a 5 minute walk from our front door. My first time in. Greeted and say immediately. Merry Jim the friendly neighborhood, knowledgeable bartender who had been there since they opened 8 years ago. I ordered some housemade meatballs with fresh basil and freshly made, delicious marinara and homemade sourdough. A de-constructed MB sub if you will. EEOV for dipping. Balsamic vinegar and a velvety smooth Spanish red vino that was entirely complimentary to the whole thing. Then I was fortunate enough to meet Rockstar Chef Peter! His baby/brainchild/heart of a restaurant PIATANZI is definitely a 5 star winner ? for me! I plan on spending many an evening with my new neighborhood favorite! ??⭐?Thank you!“
“Went to this place at the recommendation of a colleague whom is a local. I got the soup and sandwich he recommended, The Chelsea which has turkey, avocado and green chilis on grilled sour dough. It was very good. The chosen soup was the green chili and chicken which was amazingly good. The service was excellent.“
“I have never walked out NOT enjoying my meal here. It can be packed and busy at times, and at times relaxed and chill. I like the decor overall and the prices. This is a place I'll often bring the entire my and the bill it's always reasonable. The food is delicious.“
“LOVE THIS location of Jason's Deli on HOLLY! TYLER does a great job! All the workers are SO friendly, helpful. Shout out to America who's such a servant & always has a smile! I won't go to another location. The service & fresh food just isn't the same. Not to mention the GREAT, chill environment here. So many options to choose from as far as food! I'm there almost every week!*Suggestion* I had someone with me that asked if there was Gluten free option. They had soup instead of sandwich since no Gluten free bread.“
“Good Italian food. The green chili served with the green chili lasagna was the off flavor of the dish, it was not discernable! They just need a better source of the green stuff. Other than that the dish was very good, the salad was good and their dipping sauces were great. I like the place and will be returning.“
“First time ordering from cake fetish, and was truly happy. The cake was extremely beautiful and came out exactly what we sent them definitely will be returning for future purchases as for the taste of the cake it was truly delicious frosting was so good.“
“Oh my goodness.. I just had the turkey sandwich on a croissant, that thing was on another planet! The quality of the meat, and the bread was amazing! I will be going back often.. You guys have to try a sandwich from here, it's that good!“