Customers` Favorites
Customers` Favorites
“Chicken Fried steak!!!!!!!“
“Atmosphere is out of this world. Walk into the coolest lounge/bar you can find in the state and enjoy the positively unique, effortlessly nostalgic vibe. Staff is fantastic - no nonsense, and friendly. Walking in, go right for an epic retro diner feel, go left and step in time. If you liked Paul's Monterey, back in the day, you will love El Matador!“
Customers` Favorites
“My favorite place to eat in Socorro because of the consistency and generous portions. I know what to expect when I make an order here unlike other places in town where you never know what to expect depending on the cook. Service is hit and miss. Sometimes your server cares and sometimes they’re so overwhelmed you better stay out of their way. It’s usually good service though for the most part. I have a few favorites on the menu including the el Camino special burger, the smothered burger plate, the #8 double breakfast burrito plate, the #16 huevos rancheros with a beef patty and they have the best chile cheese fries in town.“
Customers` Favorites
“Well for one the chorizo, egg and hash brown breakfast burrito is massive and was really really good. I added the green chili to it and it was phenomenal. By far one of the best breakfast burritos I have had in a really long time. The workers are very very nice and seem to have a lot of regulars that come in for breakfast as everyone is on a first name basis with everyone. Nice little truck stop looks like it can fit a lot of trucks it was dark when I arrived so couldn’t really see and it’s not well lit outside but trucker path does say 70 spots and the parking lot is big enough to set yourself up for a straight line back. If you pass this way definitely stop and grab a burrito you won’t be disappointed. It appears they sell the green and red chili also so I think I’m going pick up some of that green chili. Apparently they said the green is the hottest but I didn’t find it to be really hot had the right amount of heat to it.“
Customers` Favorites
“My Dad and I and a friend would stop every weekend on the way back to Albuquerque after our mining trips all though the 80's. And nothing tasted better then a green chili cheeseburger and those awesome fries after a long weekend of prospecting.“
Customers` Favorites
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“Delicious! Patty melt, my friend had the Reuben sandwich, our husbands had the chopped steak with gravy & mashed potatoes. One had the dark gravy &one had the white gravy!! We chose that restaurant since it was halfway from Ruidoso & Santa Fe!!“