“Cozy, contemplative bakery with top-notch pastries and excellent drip coffee. I bet the chai is also very good but I didn’t have a chance to return for seconds. The croissant items were really nicely done - crisp and rich at the same time. We had the bear claw, ham&cheese croissant, and the apple turnover.“
“Our Mercy Chefs team is in Taos feeding wildfire victims and first responders. We’ve been eating KOKO pastries almost every morning and they are amazing! Best gluten free Morning Glory muffin I’ve ever had. And the coffee is out of this world! Our team of professional chefs is impressed!“
“We had to try this place when we saw all the great reviews, we had lunch and it was great! But the hidden gem that we didn't know about is their bakery. My oh my, Michael's hands down has the BEST doughnuts we've ever had. They melt in your mouth. We drive over an hour sometimes on the weekends just to get their doughnuts before they sell out.“
“Charming pizza joint in El Prado - super close to Taos.Stopped by and enjoyed a fresh & delicious Caesar salad, and a very generously sized small Firecracker pizza (pepperoni, Canadian bacon, green chilies, and jalapeno). Excellent midnight snack later!“
“Stopped by late in the evening and even though they were busy, we were given a table pretty quick. The food was delicious, I recommend the old timer and the lamb burger. The fries were good but the onion rings were delicious. The name fits the restaurant well. Next time we visit we will be back to enjoy the food again.“
“I ordered 6 strawberry cup cakes for a birthday celebration. The cakes were dense and delicious. The strawberry buttercream icing was so rich. The strawberry center in the cakes blended so nicely. Holly was so kind, patient, and helpful. Great value! Great taste!“