Bombay Bistro Indian Cuisine Restaurant
$$ • Indian
Hours:
210 Wentworth Dr #803, Halifax
(902) 495-3333
About Bombay Bistro Indian Cuisine Restaurant
Customers' Favorites
Recent Reviews
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Best Restaurant in town !!!!!
We had our Team dinner and booked the hall and food with Bombay Bistro, they really took care of everything.
The Ambience was very beautiful.
The food was Hot and very fresh.
The food was very authentic and we loved the taste very much.
The service was excellent.
The desserts were made fresh and brought straight out of kitchen.
In Specific their Aloo Tikki was out of the world.
The whole team is Very Professional.
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The food and the place is just amazing. This was more delicious than my mom's cooking, no kidding. The atmosphere is just great, the staff is both professional and very warm and welcoming. The owner is a super nice lady. Coming back 100%
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 3 - 10PM |
| Wednesday | 3 - 10PM |
| Thursday | 3 - 10PM |
| Friday | 3 - 10PM |
| Saturday | 1 - 10PM |
| Sunday | 1 - 10PM |
Bombay Bistro Indian Cuisine Restaurant offers a wide variety of delicious and authentic Indian dishes, making it an excellent choice for group gatherings. The restaurant caters to large parties and provides easy ordering and pick-up services. Customers can choose from a range of starters, such as onion bhajis, samosas, and chicken Tikka drumsticks, as well as mains like butter chicken, aloo gobi, kadai paneer, and dal makhani. Vegetarian options are also available and highly recommended, with almost half the menu dedicated to them. The restaurant is known for its best Chole Bature in Halifax, which comes in generous portions with raita, salad, and achaar. The Tandoori Chaap is another popular dish. The staff, including the kind and humble Sarvesh, ensure a delightful dining experience with their prompt and responsive service. Customers have praised the amazing food, and many recommend trying the samosa chole, noodles, and lamb curries. Don't forget to save room for their delicious gulab jamun for dessert.