Gio
$$ • Canadian, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Gio
Customers' Favorites
Oysters on the Half Shell
Bone Marrow & Snow Crab
Luke's Sourdough Bread
Beef Short Ribs
Smoked Scallop
Scallop Crudo
Gio Reviews
407 ratings
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Our first time at gio was fantastic, we will be back. the staff was very friendly.
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From the second I walked into Gio I immediately felt comfortable. The chill atmosphere is amazing! The staff are ALL friendly and professional, Oscar and the lovely Kiwi hostess are both ROCKSTARS! The menu is both delicious and innovative. I started with the smoked scallops (get the sourdough bread for the stunning garlic sauce!). For my main I ordered the trout that was super fresh and so flavorful. Loved the seared skin and choice of fabulous herbs and spices. All-in-all the...read full review
I am writing a review under protest. It is beyond ridiculous that I have to verify my account and then use 2FA just to leave a review. Will not do this again unless you change this to make it user friendly. So only leaving a review now because the dining experience at Gio was excellent in every way and the restaurant should not suffer because of the stupidity of your review process
Hours
| Monday | 5 - 10PM |
| Tuesday | 5 - 10PM |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | Closed |
Gio is a fantastic restaurant in Halifax, known for its delicious food and great service. They offer unique, funny, and creative dishes, with memorable options like swordfish and chowder. The desserts are next level and easily shareable, making them a must-try. Gio caters to dietary restrictions, including gluten allergies, and the fish and chips made with sparkling water instead of beer are also a highlight. The atmosphere is perfect for a night out, allowing for easy conversation.
The dishes are so beautiful and delicious, with a menu that changes seasonally and celebrates local produce. It's a great spot to share a meal with friends in a cozy booth, or stop by to enjoy a cocktail and oysters at the bar. The scallops with risotto and the steak are highly recommended, and the desserts are praised as the best. The service is wonderful, with friendly and engaging staff who provide a fabulous dining experience.