Burger King
$ • Fast Food, BurgersAbout Burger King
Customers' Favorites
Double Cheeseburger Add Lettuce and Tomato
Impossible Whopper
Flame Grilled Beef
Impossible Burger
Chicken Nuggets
Double Whopper
Whopper Patty
French Fries
Whopper Meal
Chicken Fries
Burger King Reviews
This Burger King has good food and I love chicken McNuggets
Double whopper is amazing.
Tried the chicken spicy wrap. Chicken was not editable. Thin strip of chicken cooked into cardboard.
Dining room closed. I think their air went out.
Tried the chicken spicy wrap. Chicken was not editable. Thin strip of chicken cooked into cardboard.
Dining room closed. I think their air went out.
Manager in the mornings has a horrible attitude that isnt welcoming, if you go be prepared to get greeted by someone that looks like is not veing paid at all to work there, even the cook thats getting paid less has better attitude
Hours
| Monday | 6AM - 1AM |
| Tuesday | 6AM - 1AM |
| Wednesday | 6AM - 1AM |
| Thursday | 6AM - 1AM |
| Friday | 6AM - 1AM |
| Saturday | 6AM - 1AM |
| Sunday | 6AM - 1AM |
Burger King has improved their food quality, as one customer returned multiple times in a short period. The staff is known for being friendly and engaging, with employees like Quan providing top-tier customer service. Quan has the kind of energy that can brighten anyone’s day, always friendly, professional, and genuinely welcoming. The breakfast menu is particularly praised for its predictability and great service, with one customer mentioning how a staff member made their morning great with a smile and good service.
The owner/operator is also involved in the training of new staff, which ensures a caring and dedicated approach to service. Customers have noted that the restaurant is clean, and the food is consistently prepared well. There have been minor issues, such as a weird pickle taste, but overall, the food remains standard Burger King quality. One customer reported receiving their food in just one minute after ordering through the app, highlighting the efficiency of the service.