New American Restaurants in Reno, NV

“great food, everything's made in house and locally produced and great atmosphere. all the staff is friendly and attentive. pizza is to die for and delicious park ranch beef“

“went here for the 1st time and it was pretty good. Only complaint some of the sauces they try to be cute with them and it ruins it. like Siracha in the Tartar Sauce for their fish and chips. I will never get that because of that. They put Tabasco in their Thousand Island that is stupid. But nice atmosphere good service and you can play Trivia that was fun. I had the pastrami it was good but I wanted regular Thousand island for it so that sucked. next time burger or Meatball Sandwhich“

“Incredible menu and very attentive staff! Exceptional atmosphere and great bar as well. Makes a huge difference when the owner is at a business: the entire staff is focused on your dining experience—our dinner simply could not have been better!“

“My friend and I both loved this place. The food was so good. We shared, ceviche, the warm goat cheese, seared foie gras, pork buns, and the scallops. Everything was really good, but surprisingly, I think the warm goat cheese was my favorite dish.

The cocktails and the service were both good as well. The price was totally worth it.“

“This is the greatest, most high-quality restaurant in the downtown area. Their food is incredible and their drinks are incredible. Huge props to the owner for always making us feel at home. Looking forward to the patio being open this summer. The consistency of this restaurant needs to be studied.“